Sisua Village
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Sisua is a medium-sized (223,980 acres) village in the Salipur taluk/mandal/tehsil/block of
Cuttack district Cuttack district is one of the 30 districts of Odisha state in India. It is located in the coastal part of the state and its administrative headquarters are located in the city of Cuttack. As of 2011 Census, after Ganjam district, Ganjam, it is t ...
in the state of
Odisha Odisha (), formerly Orissa (List of renamed places in India, the official name until 2011), is a States and union territories of India, state located in East India, Eastern India. It is the List of states and union territories of India by ar ...
(previously called "Orissa" ),
India India, officially the Republic of India, is a country in South Asia. It is the List of countries and dependencies by area, seventh-largest country by area; the List of countries by population (United Nations), most populous country since ...
, close to the new Sisua Village Jagannath (form of Vishnu) Temple (Hindu Temple) (Not to be confused with the Shree Jagannath temple, Puri, approximately 100 km South of the Sisua Village Jagannath Temple). The village lies South of Cuttack to Kendraparda road (Highway 9A) left of Sisua village road if traveling South. As of 2009 Kantapara is the gram panchayat (GP part of a group) of Sisua village. In late October 1999 the village was one of many affected by the Super Cyclone that devastated the area after hitting the East coast of Odisha. The village consists of approximately 250 dwellings, has its own post office (Contact address: Postmaster, Post Office Sisua (BRANCH OFFICE), Cuttack, Odisha (OD), India (IN), Pin Code: 754202) but has no railway station of its own therefore it cannot be reached directly by train. The village does, however, have both a public and private bus service within the village that connect travellers to the local railway stations. The nearest railway stations to Sisua are Kandarpur Halt (12 km away), Badakhandita (14 km away) and Cuttack (21 km away), with Cuttack being the nearest one to offer the most connections to other main railway stations in India. Salipur Sub Jail is 1.7 km away. In 1934 Mohandas Karamchand Gandhi (Mahatma Gandhi) (Gandhiji) (Bapu) spent the night in Sisua village prior to his speech at Patpur. Vehicles driving is on the left side. The national currency of
Indian rupee The Indian rupee (symbol: ₹; code: INR) is the official currency of India. The rupee is subdivided into 100 '' paise'' (Hindi plural; singular: ''paisa''). The issuance of the currency is controlled by the Reserve Bank of India. The Reserve ...
is used, the international currency code for this is INR. Local phones and mobiles can be reached by adding the Indian country access code +91 when calling from outside of India. The dd/mm/yyyy date format is standard and the local domain name extension is
country code top-level domain A country code top-level domain (ccTLD) is an Internet top-level domain generally used or reserved for a country, sovereign state, or dependent territory identified with a country code. All ASCII ccTLD identifiers are two letters long, and all tw ...
(cTLD) is .in. As per the Constitution of India and Panchayati Raj Act, the village is administrated by the Sarpanch (Head of Village), Laxmi Sethi, who is its elected representative.


Places of interest

Ansupa/ Anshupa Lake, Banki, Barabati Fort,
Barabati Stadium The Barabati Stadium is an Indian sports stadium used mostly for cricket and association football, and also sometimes for concerts and field hockey, located in Cuttack, Odisha. It is a regular venue for international cricket and is the home gr ...
, Bhattarika Temple, Charchika Temple, Choudwar, Dhabaleswar Temple, Katak /Cuttack Chandi Temple, Latlitgiri, Mahanadi Elephant Reserve (see Satakosia Tiger sanctuary), Naraj (local beauty spot), Ravenshaw University and Satakosia Tiger Sanctuary are the major tourist attractions near to the village. Also In close proximity to the village, stretching over the Chittotpala river, is India's longest siphun-cum-bridge it being the second longest in Asia.


Agriculture

The main economic activity of the village community is agriculture; rice and lentils such as mung/moong and
peanut The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), goober pea, pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large ...
s are among the more important crops grown by the villagers. Sugarcane, cereals, millets, pulses, gram, tuar, arhar, jute, sesame, groundnut, mustard, castor and linseed are also major crops that are cultivated in the area.


Schools

There are three schools in Sisua; the Government approved U.P. School and two private schools, Utkalmani Sisusikshya Mandir and Saraswati Sishu Mandir. Two further schools are nearby.


Airports

The nearest airport is Charbatia Air Base which is 57.6 km away followed by Biju Patnaik International Airport 89.4 km and Angul JSPL Airport 120.5 km.


River

The village is situated near the Chitroptala river a tributary of the much larger
Mahanadi The Mahanadi River is a major river in East Central India. It drains an area of around and has a total length of . Mahanadi is also known for the Hirakud Dam which was the first major multipurpose river valley project after India's independenc ...
river.


Demographics

Sisua village has a population of 740 of which 388 are males while 352 are females as per Population Census of 2011. The population of children with ages between 0-6 is 73 which makes up 9.86% of the total population of the village. The average sex ratio for the village is 907, lower than the Orissa state average of 979. Child sex ratio for Sisua as per the 2011 census is 921, lower than the Orissa average of 941. The village has a higher literacy rate compared to the wider area of
Odisha Odisha (), formerly Orissa (List of renamed places in India, the official name until 2011), is a States and union territories of India, state located in East India, Eastern India. It is the List of states and union territories of India by ar ...
. In 2011, the literacy rate for the village was 80.81% compared to 72.87% for Orissa. The male literacy of the village stands at 87.11% while female literacy rate was 87.11%.


Food

Typical Oriya foods include
rice Rice is a cereal grain and in its Domestication, domesticated form is the staple food of over half of the world's population, particularly in Asia and Africa. Rice is the seed of the grass species ''Oryza sativa'' (Asian rice)—or, much l ...
,
tomato The tomato (, ), ''Solanum lycopersicum'', is a plant whose fruit is an edible Berry (botany), berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originate ...
es,
potato The potato () is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant ''Solanum tuberosum'', a perennial in the nightshade famil ...
es, dal like mung,
peanut The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), goober pea, pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large ...
s, vegetables similar to yam, bitter gourd (called
Momordica charantia ''Momordica charantia'' (commonly called bitter melon, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karela, karavila and many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, w ...
), Dillenia Speciosa,
pumpkin A pumpkin is a cultivar, cultivated winter squash in the genus ''Cucurbita''. The term is most commonly applied to round, orange-colored squash varieties, but does not possess a scientific definition. It may be used in reference to many dif ...
, white gourd (
winter melon ''Benincasa hispida'', the wax gourd, also called ash gourd, white gourd, winter gourd, winter melon, tallow gourd, ash pumpkin, Chinese preserving melon, is a vine grown for its very large fruit, eaten as a vegetable when mature. It is nat ...
), red gourd,
spinach Spinach (''Spinacia oleracea'') is a leafy green flowering plant native to Central Asia, Central and Western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common vegetable consumed eit ...
and sweet potato, Trichosanthes cucumerina,
Luffa ''Luffa'' is a genus of tropical and subtropical vines in the pumpkin, squash and gourd family (Cucurbitaceae). In everyday non-technical usage, the luffa, also spelled loofah or less frequently loofa, usually refers to the fruits of the speci ...
,
okra Okra (, ), ''Abelmoschus esculentus'', known in some English-speaking countries as lady's fingers, is a flowering plant in the Malvaceae, mallow family native to East Africa. Cultivated in tropical, subtropical, and warm temperate regions aro ...
,
cauliflower Cauliflower is one of several vegetables cultivated from the species '' Brassica oleracea'' in the genus '' Brassica'', which is in the Brassicaceae (or mustard) family. Cauliflower usually grows with one main stem that carries a large, rou ...
s,
cabbage Cabbage, comprising several cultivars of '' Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.& ...
s,
eggplant Eggplant (American English, US, Canadian English, CA, Australian English, AU, Philippine English, PH), aubergine (British English, UK, Hiberno English, IE, New Zealand English, NZ), brinjal (Indian English, IN, Singapore English, SG, Malays ...
s and arum can all be found in any Oriya family's backyard. One dish,
Pakhala Pakhaḷa ('','' ) is an Odia cuisine, consisting of cooked rice washed or lightly fermented in water. The liquid part of the dish is known as Toraṇi (). It is popular in the state of Odisha and its similar version is eaten in the easte ...
, made from a mix of boiled rice and water, is eaten with boiled potatoes mixed with green chili pepper, curd, salt, and onions. ''Biri chaula chakuli pitha'' consisting of
Vigna mungo The black gram or urad bean (''Vigna mungo'') is a bean grown in South Asia. Like its relative the mung bean, it has been reclassified from the genus ''Phaseolus'' to '' Vigna''. The product sold as black gram is usually the whole urad bean, wh ...
and rice. It is normally eaten for breakfast. ''Chakuli pitha'' can be eaten with Santula or Dalma. Pitha and is the main sweet dish at every festival they celebrate. There are different types of pitha made out of rice, namely Aarisa pitha, Manda Pitha, Kakara Pitha, Enduri Pitha, Chakuli Pitha, Poda Pitha, Chitau Pitha, Tala Pitha and much more.


Sisua Cuisine

Alu Potala Rasa, Bela Pana, Chadachadi, Chakuli pitha, Chandrakanti, Chhena,
Chhena gaja Chhena gaja () is a sweet dish from Balasore, Odisha, India. Unlike some other popular chhena-based Odia desserts, such as rasagola, which have spread throughout India, the chhena gaja remains largely popular within the state itself. Although ...
,
Chhena jalebi Chhena jalebi or Chhena jilapi is a sweet dish originally from the eastern state of Odisha in the Indian subcontinent. It is a dessert made from chhena. It is popular in Odisha, West Bengal, Bangladesh and other eastern regions of the Indian sub ...
, Chhena Jhili,
Chhena kheeri Chhena kheeri () is a sweet dish originally from coastal Odisha in eastern India. Preparation Chhena kheeri is made by deep-frying cubes of chhena cheese. Although typically ghee is used as the frying medium, chefs frequently substitute this wi ...
,
Chhena poda Chhenapoda () () is a cheese dessert from the Indian state of Odisha. ''Chhena poda'' literally means ''Burnt Cheese'' in Odia, referring to its caramelised crust exterior and soft, spongy texture with slightly smoky notes. It is often describ ...
, Chhencheda, Chingudi Jhola, Dahi baigana, Dahi machha, Enduri Pitha, Gajar ka halwa,
Ghugni Ghugni or guguni ( Bengali:ঘুগনি, Bhojpuri:𑂐𑂳𑂐𑂳𑂢𑂲, Odia: ଘୁଗ୍ନି , romanized: Ghughunē) is a dish made of peas or chickpeas in Nepal, India and Bangladesh. Different variations of the dish use different ...
,
Handia (drink) Handia (Also handi or hadiya) is a rice beer originating from the Indian subcontinent, popular in the Indian states of Assam, Jharkhand, Bihar, Odisha, Madhya Pradesh, Chhattisgarh and West Bengal. Etymology ''Handia'' comes from the Odia, a ...
,
Ilish The ilish (''Tenualosa ilisha'') (), also known as the ilishi, hilsa, hilsa herring or hilsa shad, is a species of fish related to the herring, in the family Clupeidae. It is a very popular and sought-after food in the Bengal region, and is t ...
, Kakara pitha, Khaja,
Kheer Kheer, khir or payasam is a pudding or porridge popular in the Indian subcontinent, usually made by boiling milk, sugar or jaggery, and rice. It can be additionally flavoured with dried fruits, nuts, cardamom and saffron. Instead of rice, ...
,
Khichdi ''Khichdi'' or ''khichri'' (, , , , Odia: ଖେଚୁଡି) is a dish in South Asian cuisine made of rice and lentils (''dal'') with numerous variations. Variations include ''bajra'' and mung ''dal'' ''khichri''. In Indian culture, in ...
,
Khira sagara Khīrå sāgårå () is an Odia sweet dish that literally translates to '' ocean of milk'' in Odia language. The sweet has depiction in Hindu scriptures about Lakshmi serving Vishnu and Madhusudana with it. Khīrå sāgårå consists of marble-s ...
,
Khiramohana Khira mohan () is a creamish dessert popular in Odisha . It is made from chhena and syrup made of sugar. The descendant of ''khira mohana'' probably was Odia language, Odia Rasgulla the food historians from Odisha suggest that the Khira mohana w ...
, Kora Khai, Luchi,
Fish A fish (: fish or fishes) is an aquatic animal, aquatic, Anamniotes, anamniotic, gill-bearing vertebrate animal with swimming fish fin, fins and craniate, a hard skull, but lacking limb (anatomy), limbs with digit (anatomy), digits. Fish can ...
, Bihana, Machher Jhol, Manda pitha, Mathapuli, Mishti doi, Ouu khatta,
Pakhala Pakhaḷa ('','' ) is an Odia cuisine, consisting of cooked rice washed or lightly fermented in water. The liquid part of the dish is known as Toraṇi (). It is popular in the state of Odisha and its similar version is eaten in the easte ...
, Pitha, Podo pitha,
Rasabali Rasabali (, IAST: rasābaḷi) is a sweet dish from Odisha, India. It consists of deep fried flattened reddish brown patties of chhena (farmer cheese) that are soaked in thickened, sweetened milk ( rabri). Flattening the chhena into palm-sized pa ...
,
Saag Saag also spelled sag, saagh or saga, is a leafy vegetable dish from the Indian subcontinent. It is eaten with bread, such as roti or naan, or in some regions with rice. Saag can be made from mustard greens, collard greens, basella or finel ...
,
Samosa A samosa () () (Hindi: समोसा) ( Persian: سمبوسه) is a fried South Asian and West Asian snack. It is a pastry with a savory filling that mostly consists of vegetables like spiced potatoes, onions, and peas, but can also include ...
, Santula, Sattu are a few of the many varieties of culinary specialties to be found in Sisua.


Festivals

Agni Utsav,
Chandan Yatra Chandana Yatra () also known as Gandhalepana yatra () is the longest festival observed at Jagannatha temple at Puri, India. Chandana Yatra meaning Sandalwood Voyage in Sanskrit, which continues for 42 days is observed in two parts: Bahara Chandan ...
, Dhani Yatra, Dhanu Jatra or Dhanu Yatra,
Durga Puja Durga Puja (ISO 15919, ISO: , ), also known as Durgotsava or Shaaradotsava, is an annual festival originating in the Indian subcontinent which pays homage to the Hinduism, Hindu goddess Durga, and is also celebrated because of Durga's victo ...
, Gajalakshmi Puja, Jagannath Ratha-Yatra, Konark Dance Festival, Mahashivaratri, Makarmela, Puri Beach Festival, Rishi Panchami, Taratarini Mela, Vishwakarama Puja are the major festivals celebrated in Sisua. The 24 annual festivals of which 13 are major ones, held at the temple complex contribute to the economy of Sisua and the larger surrounding area. Along with the daily religious practices at the temple, the villagers observe many annual religious festivals, holidays and celebrations, including Raja (three to four day long), Ratha Yatra (chariot festival sometime in June–July, visited by 1,000,000 people in 2014),
Pana Sankranti Maha Bishuba Sankranti (), also known as Pana Sankranti, (), is the traditional new year day festival of Odia people in Odisha, India. The festival occurs in the solar Odia calendar (the lunisolar Hindu calendar followed in Odisha) on the first ...
(new year holiday usually 14 or 15 April), Dola Purnima or Dola Yatra, Holi (two-day spring festival February/March, often clashing with Dola) and Diwali/Deepavali (falling in the Autumn and lasting up to five days). Odisha day (Odia: ଓଡ଼ିଶା ଦିବସ, also Odisha Dibasa, Utkal Divas and Utkala Dibasa) is, along with the religious festivals, also celebrated by the local community every year on April 1. This is to commemorate the forming of the state as a separate province in 1936. On this day local politicians organise a huge festival of celebration, the festival is attended by thousands of people gathering from the surrounding area. Thousands of shops and stalls service the visitors which contribute to the beauty of this festival along with the displays and a fireworks competition which is a key feature of the event.
Pana Sankranti Maha Bishuba Sankranti (), also known as Pana Sankranti, (), is the traditional new year day festival of Odia people in Odisha, India. The festival occurs in the solar Odia calendar (the lunisolar Hindu calendar followed in Odisha) on the first ...
( Odia: ପଣା ସଂକ୍ରାନ୍ତି), or Maha Vishuva Sankranti is celebrated as the Odia New Year. The day marks the beginning of the New Year in the traditional Hindu Solar Calendar. The occasion is observed with sharing of the traditional drink of Pana. Since the festival is observed during summer, this beverage forms the most important part of the festivities. Pana is prepared by mixing different types of fruits, water, milk, pulp of ''bael'' (custard apple), curd and sugar. Amba Pana that includes mango pulp, is offered to Lord Jagannath to convey New Year wishes, while many offer the beverage to Lord Shiva by adding a bit of
bhang Bhang (International Alphabet of Sanskrit Transliteration, IAST: ''Bhāṅg'') is an Cannabis edible, edible preparation made from the leaves of the Cannabis (drug), cannabis plant originating from the Indian subcontinent. ''Cannabis sativa'' ...
(cannabis). Further festivals celebrated in this village are Manabasa Gurubara, Raja, Dasahara,
Holi Holi () is a major Hindu festival celebrated as the Festival of Colours, Love and Spring.The New Oxford Dictionary of English (1998) p. 874 "Holi /'həʊli:/ noun a Hindu spring festival ...".Yudit Greenberg, Encyclopedia of Love in World ...
,
Diwali Diwali (), also called Deepavali (IAST: ''Dīpāvalī'') or Deepawali (IAST: ''Dīpāwalī''), is the Hindu festival of lights, with variations celebrated in other Indian religions such as Jainism and Sikhism. It symbolises the spiritual v ...
and Dola festival. Manabasa Gurubara is the biggest festival celebrated in this village because the religion of the locals is
Hindu Hindus (; ; also known as Sanātanīs) are people who religiously adhere to Hinduism, also known by its endonym Sanātana Dharma. Jeffery D. Long (2007), A Vision for Hinduism, IB Tauris, , pp. 35–37 Historically, the term has also be ...
. Manabasa Gurubara is celebrated for the goddess of Laxmi, the deity of wealth and prosperity. This festival is celebrated each Thursday in the month of Margasira, which is four times during the month. Women clean their houses and make jhoti chita from rice paste. It is believed that Laxmi visits each home on these days and gives blessings. There is a story about this festival in Laxmi Puran. Raja (festival), is another popular festival in this village, being for girls only. During this festival, girls wear new dresses, their best jewellery, eat all types of pitha, visit their friends, relatives and for two days of the festival the girls will not consume salt nor bathe. At this time large swings are hung from the banyan trees and the girls are encouraged to swing on them. All people abstain from walking barefoot on the earth and no work in the fields is allowed. The women do not grind, will not tear anything apart, will not cut anything and are relieved from cooking. This is also the time they expect to catch the eye of a young man and sing of how they will produce many healthy babies as this festival is linked to fertility, Mother Earth and the monsoon season. Dola festival is also celebrated by villagers on the day of
Holi Holi () is a major Hindu festival celebrated as the Festival of Colours, Love and Spring.The New Oxford Dictionary of English (1998) p. 874 "Holi /'həʊli:/ noun a Hindu spring festival ...".Yudit Greenberg, Encyclopedia of Love in World ...
, and is similar to the better-known festival. An image, made specifically for this day, of Lord Krishna is taken to everyone's home on a wooden cart and is traditionally sprinkled with abira/phalgu (this is a red/violet powder made from the root of a species of curcuma and sapan wood). The villagers also play with abira themselves and on the day of Holi a similar coloured powder (traditionally made from dry leaves and sand) is scattered and smeared on each other's faces, along with the squirting of rose water at passers by. Typically both types of powder have been a similar colour (including the rose water), in modern times however powders of many colours (known simply as "colour") are used for this festival leading it to be also known as the Festival of Colours. There has been some concern about locally produced "colour" due to the lead content. Therefore, colour using more natural, less harmful dye elements are being called for. It is believed on this day Lord Krishna offers the first crop of mangoes from the trees for the almost year long devotion of his followers and their offerings to him.


Sports

There is a cricket ground in the village where children can play
cricket Cricket is a Bat-and-ball games, bat-and-ball game played between two Sports team, teams of eleven players on a cricket field, field, at the centre of which is a cricket pitch, pitch with a wicket at each end, each comprising two Bail (cr ...
and other types of games, such as
marbles A marble is a small spherical object often made from glass, clay, steel, plastic, or agate. These toys can be used for a variety of games called marbles, as well being placed in marble runs or races, or created as a form of art. They are ofte ...
,
Kabaddi Kabaddi (, ) is a contact team sport played between two teams of seven players. It is one of the traditional games of South Asia. In this game, a raider enters the opposing half of the court to touch defenders and attempt to return within 30 ...
, and Gilli-danda. The people of Sisua also organize cricket tournaments every year to promote the sport and for both players and spectators to enjoy.


See also

* Salipur *
Odia Literature Odia literature is literature written in the Odia language, mostly from the Indian state of Odisha. The modern Odia language is mostly formed from Tadbhava words with significant Sanskrit (Tatsama) influences, along with loanwords from Des ...
*
Odia language Odia (;"Odia"
''Lexico''.
, ISO 15919, ISO: , ; formerly rendere ...
*
Odisha Odisha (), formerly Orissa (List of renamed places in India, the official name until 2011), is a States and union territories of India, state located in East India, Eastern India. It is the List of states and union territories of India by ar ...


References

{{reflist Cuttack district Tourist attractions in Cuttack district