Sidibela is a
''commune'' in the
Cercle of Bafoulabé in the
Kayes Region
Kayes Region ( Bambara: ߞߊߦߌ ߘߌߣߋߖߊ tr. Kayi Dineja, ) is one of ten first level national subdivisions in Mali called Regions. It is the first administrative area of Mali and covers an area of . Its capital is the town of Kayes. The ...
of south-western
Mali
Mali, officially the Republic of Mali, is a landlocked country in West Africa. It is the List of African countries by area, eighth-largest country in Africa, with an area of over . The country is bordered to the north by Algeria, to the east b ...
. The main village (''
chef-lieu
An administrative centre is a seat of regional administration or local government, or a county town, or the place where the central administration of a commune, is located.
In countries with French as the administrative language, such as Belgiu ...
'') is
Tigana. In the 2009 census the ''commune'' had a population of 5966.
Geography and climate
Sidibela is located in the northwest of
Bafoulabé Cercle
Bafoulabé Cercle is an administrative subdivision of the Kayes Region of Mali. The administrative center (''chef-lieu
An administrative centre is a seat of regional administration or local government, or a county town, or the place where the ...
. It is bordered to the north and east by the commune of
Tomora, south by that of
Bafoulabé to the west by that of
Ségala
The Ségala (; ) is a geographical region that straddles the border between the departments of Aveyron and Tarn (department), Tarn, in the Occitania (administrative region), Occitanie region of southern France. It is known as the land of a hundre ...
in
Kayes Cercle
Kayes Cercle is an administrative subdivision of the Kayes Region of Mali. Its seat is the city of Kayes, which is also the capital of its Region
In geography, regions, otherwise referred to as areas, zones, lands or territories, are portions o ...
and is located some 65 km away from
Bafoulabé city.
The land is typically rugged and includes plains, plateaus, hills and mountains and has several ponds and seasonal streams. The soils are varied and suitable for agriculture and may be gravelly, silty or clay. The commune has a Sahelian climate, with rainfall varying from 700 to 900 mm per year with three seasons: dry, rainy and cold.
Vegetation is diverse and consists of grasses, shrubs and some trees such as
baobab
''Adansonia'' is a genus of medium-to-large deciduous trees known as baobabs ( or ). The eight species of ''Adansonia'' are native to Africa, Australia, and Madagascar but have also been introduced to other regions of the world, including Barb ...
. Some vegetation is extracted for firewood, lumber, and for medical purposes. The roads Bafoulabé to Oussoubidiagna and Kayes to Segala to Oussoubidiagna are the only routes through the town.
Administration
The commune was founded under the law No. 96 - 059/AN- RM of November 4, 1996, when seven villages of the former borough Oussoubidiangna formed the current rural commune of Sidibela.
The commune is administered by a board of 11 elected ministers headed by a bureau composed of the mayor and two deputy members.
Economy
The economy is largely based on agriculture, farming, harvesting, trade and crafts. The main crops produced are
sorghum
''Sorghum bicolor'', commonly called sorghum () and also known as great millet, broomcorn, guinea corn, durra, imphee, jowar, or milo, is a species in the Poaceae, grass genus ''Sorghum (genus), Sorghum'' cultivated for its grain. The grain i ...
,
maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native American ...
,
rice
Rice is a cereal grain and in its Domestication, domesticated form is the staple food of over half of the world's population, particularly in Asia and Africa. Rice is the seed of the grass species ''Oryza sativa'' (Asian rice)—or, much l ...
,
millet
Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most millets belong to the tribe Paniceae.
Millets are important crops in the Semi-arid climate, ...
,
sweet potato
The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant in the morning glory family, Convolvulaceae. Its sizeable, starchy, sweet-tasting tuberous roots are used as a root vegetable, which is a staple food in parts of ...
es,
bean
A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditi ...
s and
groundnuts and the cultivation of vegetables such as
onion
An onion (''Allium cepa'' , from Latin ), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus '' Allium''. The shallot is a botanical variety of the onion which was classifie ...
,
tomato
The tomato (, ), ''Solanum lycopersicum'', is a plant whose fruit is an edible Berry (botany), berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originate ...
,
eggplant
Eggplant (American English, US, Canadian English, CA, Australian English, AU, Philippine English, PH), aubergine (British English, UK, Hiberno English, IE, New Zealand English, NZ), brinjal (Indian English, IN, Singapore English, SG, Malays ...
,
greens,
squash,
okra
Okra (, ), ''Abelmoschus esculentus'', known in some English-speaking countries as lady's fingers, is a flowering plant in the Malvaceae, mallow family native to East Africa. Cultivated in tropical, subtropical, and warm temperate regions aro ...
, etc.
Cattle,
sheep
Sheep (: sheep) or domestic sheep (''Ovis aries'') are a domesticated, ruminant mammal typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus '' Ovis'', in everyday usage it almost always refers to d ...
,
goat
The goat or domestic goat (''Capra hircus'') is a species of Caprinae, goat-antelope that is mostly kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the ...
s,
horse
The horse (''Equus ferus caballus'') is a domesticated, one-toed, hoofed mammal. It belongs to the taxonomic family Equidae and is one of two extant subspecies of ''Equus ferus''. The horse has evolved over the past 45 to 55 mi ...
s and poultry are reared, but are mostly intended for food supply. There is also a grains bank in the main town of
Tigana with cereal.
References
External links
Sidibela at csa-mali.org
{{coord, 13, 57, N, 11, 05, W, display=title, region:ML_type:city_source:GNS-enwiki
Communes of Kayes Region