Rabbit pie is a
game pie consisting of
rabbit meat in a
gravy
Gravy is a sauce made from the juices of meats and vegetables that run naturally during cooking and often thickened with thickeners for added texture. The gravy may be further coloured and flavoured with gravy salt (a mix of salt and caramel food ...
with other ingredients (typically
onion
An onion (''Allium cepa'' , from Latin ), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus '' Allium''. The shallot is a botanical variety of the onion which was classifie ...
s,
celery
Celery (''Apium graveolens'' Dulce Group or ''Apium graveolens'' var. ''dulce'') is a cultivated plant belonging to the species ''Apium graveolens'' in the family Apiaceae that has been used as a vegetable since ancient times.
The original wild ...
and
carrot
The carrot ('' Daucus carota'' subsp. ''sativus'') is a root vegetable, typically orange in colour, though heirloom variants including purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild ...
s) enclosed in a
pastry
Pastry refers to a variety of Dough, doughs (often enriched with fat or eggs), as well as the sweet and savoury Baking, baked goods made from them. The dough may be accordingly called pastry dough for clarity. Sweetened pastries are often descr ...
crust. Rabbit pie is part of traditional
American and
English cuisine
English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of i ...
. It has recently found renewed popularity.
Ingredients
Wild rabbit, as opposed to farmed, is most often used as it is easily and affordably obtained, and is described as more flavoursome.
BBC Food
/ref>
Along with rabbit meat, ingredients of the filling of a rabbit pie typically include onion
An onion (''Allium cepa'' , from Latin ), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus '' Allium''. The shallot is a botanical variety of the onion which was classifie ...
s, celery
Celery (''Apium graveolens'' Dulce Group or ''Apium graveolens'' var. ''dulce'') is a cultivated plant belonging to the species ''Apium graveolens'' in the family Apiaceae that has been used as a vegetable since ancient times.
The original wild ...
and carrot
The carrot ('' Daucus carota'' subsp. ''sativus'') is a root vegetable, typically orange in colour, though heirloom variants including purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild ...
s. Other ingredients may include prunes, bacon
Bacon is a type of Curing (food preservation), salt-cured pork made from various cuts of meat, cuts, typically the pork belly, belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central in ...
and cider
Cider ( ) is an alcoholic beverage made from the Fermented drink, fermented Apple juice, juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and Ireland. The United Kingdom has the world's highest ...
.
Australia
Australia, officially the Commonwealth of Australia, is a country comprising mainland Australia, the mainland of the Australia (continent), Australian continent, the island of Tasmania and list of islands of Australia, numerous smaller isl ...
n recipes for rabbit pie sometimes include the food paste Vegemite as an ingredient.
In culture
Rabbit pie was a staple dish of the American pioneer
American pioneers, also known as American settlers, were European American,Asian American, and African American settlers who migrated westward from the British Thirteen Colonies and later the United States of America to settle and develop areas ...
s. Thanks to the increasing demand for wild and fresh ingredients, rabbit pie is often seen on the menus of fashionable restaurants and gastropubs.
Two huge rabbit pies are part of traditional Easter
Easter, also called Pascha ( Aramaic: פַּסְחָא , ''paskha''; Greek: πάσχα, ''páskha'') or Resurrection Sunday, is a Christian festival and cultural holiday commemorating the resurrection of Jesus from the dead, described in t ...
celebrations in the English village of Hallaton, Leicestershire
Leicestershire ( ) is a Ceremonial counties of England, ceremonial county in the East Midlands of England. It is bordered by Derbyshire, Nottinghamshire and Lincolnshire to the north, Rutland to the east, Northamptonshire to the south-east, Warw ...
.
In Beatrix Potter
Helen Beatrix Heelis (; 28 July 186622 December 1943), usually known as Beatrix Potter ( ), was an English writer, illustrator, natural scientist, and conservationist. She is best known for her children's books featuring animals, such as '' ...
's children's book '' The Tale of Peter Rabbit'', Peter Rabbit and his siblings are warned "not to go into Mr. McGregor's garden" because their father "had an accident there; he was put in a pie by Mrs. McGregor."
"Rabbit pie day" is ostensibly invoked in the song '' Run, Rabbit, Run''.
See also
* Jugged hare
* List of pies, tarts and flans
This is a list of pies, tarts and flans. A pie is a baked or fried dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweetness, sweet or Umami, savory ingredients. A tart is a baked dish con ...
* Meat pie
References
{{reflist
Savoury pies
Pie
American pies
Australian pies
British pies