is one of nine

ward Ward may refer to: Division or unit * Hospital ward, a hospital division, floor, or room set aside for a particular class or group of patients, for example the psychiatric ward * Prison ward, a division of a penal institution such as a pris ...

s of

Kobe Kobe ( ; , ), officially , is the capital city of Hyōgo Prefecture, Japan. With a population of around 1.5 million, Kobe is Japan's List of Japanese cities by population, seventh-largest city and the third-largest port city after Port of Toky ...

Japan Japan is an island country in East Asia. Located in the Pacific Ocean off the northeast coast of the Asia, Asian mainland, it is bordered on the west by the Sea of Japan and extends from the Sea of Okhotsk in the north to the East China Sea ...

. It has an area of 31.4 km², and a population of 129,095 (2008). A leading national university,

Kobe University , also known in the Kansai region as , is a public research university located in Kobe, Hyōgo, Japan. The university was established in 1949, but the academic origins of Kobe University trace back to the establishment of Kobe Higher Commercia ...

, is located in this ward, as is the city's Oji Zoo. The

Tadao Ando is a self-taught Japanese autodidact architect known for his unique integration of architecture and landscape. Architectural historian Francesco Dal Co described his work as an example of " critical regionalism". Ando received the prestigious ...

-designed Hyogo Prefectural Museum of Art is a short walk south of the Nada JR station. Rokko High School is in Nada-ku.

Sake production

Nada is a major

sake Sake, , or saki, also referred to as Japanese rice wine, is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran. Despite the name ''Japanese rice wine'', sake, and indeed any East Asi ...

producing region, and along with Fushimi produces 45% of all the sake in Japan. A plenitude of water good for making sake and a location near Osaka (the hub of physical distribution) made it one of the most principal areas of making sake. It was one of the sake production areas called Nada-Gogō. The taste of the Nada sake comes from ' Miyamizu' mineral-rich water, which was discovered during the

Tenpō was a after '' Bunsei'' and before '' Kōka.'' The period spanned from December 1830 through December 1844. The reigning emperor was . Introduction Change of era * December 10, 1830 () : In the 13th year of ''Bunsei'', the new era name of ...

era (1830–1844) by Tazaemon Yamamura from the Uozaki-go district. Miyamizu is hard water high in

calcium Calcium is a chemical element; it has symbol Ca and atomic number 20. As an alkaline earth metal, calcium is a reactive metal that forms a dark oxide-nitride layer when exposed to air. Its physical and chemical properties are most similar to it ...

and

potassium Potassium is a chemical element; it has Symbol (chemistry), symbol K (from Neo-Latin ) and atomic number19. It is a silvery white metal that is soft enough to easily cut with a knife. Potassium metal reacts rapidly with atmospheric oxygen to ...

but low in

iron Iron is a chemical element; it has symbol Fe () and atomic number 26. It is a metal that belongs to the first transition series and group 8 of the periodic table. It is, by mass, the most common element on Earth, forming much of Earth's o ...

, making it ideal for making rich, full-flavored sake.

Yamada Nishiki Yamada Nishiki ( Japanese: 山田錦) is a short-grain Japanese rice famous for its use in high-quality sake. It is particularly desired by sake brewers for its ability to absorb water and dissolve easily. Yamada Nishiki is the most commonly grow ...

rice is grown in the Banshu eastern

Kansai plains The or the lies in the southern-central region of Japan's main island Honshū. The region includes the prefectures of Nara, Wakayama, Kyoto, Osaka, Hyōgo and Shiga, often also Mie, sometimes Fukui, Tokushima and Tottori. The metropolitan ...

. It has larger, softer grains than regular table rice and is starchy, which makes it particularly suitable for sake making. Grains of Yamadanishiki rice have hard starch cores. This means that when they are soaked in Miyamizu water, they dissolve slowly but do not lose their shape. It is said that this characteristic is the reason why Yamadanishiki produces such uniquely flavored sake. The most essential factors for making pure sake are good grain polishing ability and low temperatures. In the five sake-producing districts in Nada, water from the river that flows from

Mount Rokkō is the name of a range of mountains in southeastern Hyōgo Prefecture, Japan. Outline There is no single mountain or peak called "Rokkō," although the highest peak of the mountains is called , (literally, ''the highest peak of the Rokkō ...

into the sea is used to power rice-polishing water mills, thus producing highly polished grains of rice, which is not possible with manpower alone. Furthermore, the combination of the cold winds, known as 'Rokko oroshi', and the influence of the inland sea makes for ideal weather conditions for brewing sake in winter.

Yamaguchi-gumi

The

Yamaguchi-gumi is Japan's largest ''yakuza'' organization. It is named after its founder Harukichi Yamaguchi. Its origins can be traced back to a loose labor union for longshoreman, dockworkers in Kobe before World War II. It is one of the largest organized cr ...

, the largest

Yakuza , also known as , are members of transnational organized crime syndicates originating in Japan. The Japanese police and media (by request of the police) call them , while the yakuza call themselves . The English equivalent for the term ''yak ...

group in Japan, and one of the largest criminal organizations in the world, has its headquarters in Nada-ku.

Education

Deutsche Schule Kobe used to be located in Nada-ku.Deutscher Bundestag 4. Wahlperiode Drucksache IV/3672

Archive
.

Bundestag The Bundestag (, "Federal Diet (assembly), Diet") is the lower house of the Germany, German Federalism in Germany, federal parliament. It is the only constitutional body of the federation directly elected by the German people. The Bundestag wa ...

(West Germany). 23 June 1965. Retrieved on 12 March 2016. p. 35/51. "Deutsche Schule Kobe 7/2 Sowa-cho, Nada-ku"

References

External links

Official website of Nada-ku, Kobe
{{Coord, 34, 42, 45, N, 135, 14, 23, E, region:JP-28, display=title

Rice wine Rice wine is an alcoholic beverage fermentation, fermented from rice, traditionally consumed in East Asia, Southeast Asia and South Asia, where rice is a quintessential staple crop. Rice wine is made by the fermentation of rice starch, during wh ...