L'Escargot (restaurant)
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L'Escargot is London's oldest French restaurant, and is also one of the city's oldest restaurants. It is housed in a Georgian townhouse on
Greek Street Greek Street is a street in Soho, London, leading south from Soho Square to Shaftesbury Avenue. The street is famous for its restaurants and cosmopolitan nature. History It is thought to take its name from a Greek church that was built in ...
, in the heart of the
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district. The building, which dates from 1741, was previously the private residence of the
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.


History

Soho SoHo, short for "South of Houston Street, Houston Street", is a neighborhood in Lower Manhattan, New York City. Since the 1970s, the neighborhood has been the location of many artists' lofts and art galleries, art installations such as The Wall ...
began to be developed after the
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in 1666, when over 13,000 houses were destroyed and 100,000 citizens left homeless. The area, then called Soho Fields, was an obvious location for the wealthy to build their property, being within easy reach of the royal palaces of
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,
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and
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. The name ''Soho'' is said to derive from "so-ho", a popular hunting cry of the time. Georges Gaudin established a restaurant in 1896 at the bottom end of
Greek Street Greek Street is a street in Soho, London, leading south from Soho Square to Shaftesbury Avenue. The street is famous for its restaurants and cosmopolitan nature. History It is thought to take its name from a Greek church that was built in ...
, called Le Bienvenue. He became famous for his
snails A snail is a shelled gastropod. The name is most often applied to land snails, terrestrial molluscs, terrestrial pulmonate gastropod molluscs. However, the common name ''snail'' is also used for most of the members of the molluscan class Gas ...
, his being the first restaurant in England to serve the delicacy. When in 1927 he moved to larger premises at 48 Greek Street, his customers implored him to rename his restaurant ''L'Escargot'' after his most popular dish. He acquiesced, and called the new restaurant L'Escargot Bienvenue. His snail farm in the basement of the new restaurant became quite a talking point. A plaster bust of Gaudin riding a snail, with the motto "slow but sure", remains to this day on display outside the restaurant.


1980s–1990s

After his retirement his son Alex ran the restaurant, and it established itself as the best French restaurant in London. Nick Lander and his wife
Jancis Robinson Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer. She currently writes a weekly column for the ''Financial Times'', and writes for her website JancisRobinson.com, updated daily. She ...
, Master of Wine, took over the restaurant in 1981 and maintained its reputation as one of the best restaurants in London. They employed Elena Salvoni, widely recognized as one of the greatest restaurant managers of the 1980s, hence regulars often nicknamed the restaurant 'Elena's Place'. L'Escargot was refurbished in 1992, when Jimmy Lahoud and chefs David Cavalier and Garry Hollihead took over the reins. Marco Pierre White took over as Head Chef when he went into partnership with Jimmy Lahoud at Quo Vadis restaurant on Dean Street and the restaurant was voted Best French Restaurant in London and Best Restaurant in Soho.


Recent Developments

In February 2014, L'Escargot was acquired by Brian Clivaz (of
The Arts Club The Arts Club is a London private members' club in Dover Street, Mayfair, founded in 1863 by Charles Dickens, Anthony Trollope, and Lord Leighton among others. It remains a meeting place for men and women involved in the creative arts either ...
,
Home House Home House is a Georgian town house at 20 Portman Square, London. James Wyatt was appointed to design it by Elizabeth, Countess of Home in 1776, but by 1777 he had been dismissed and replaced by Robert Adam. Elizabeth left the completed h ...
and Langan's Brasserie), Laurence Isaacson and a group of their friends. In 2023
Thomas Hitzlsperger Thomas Hitzlsperger (born 5 April 1982) is a German football executive and former professional footballer who played as a midfielder, currently board member at Serie A club Hellas Verona. In February 2019, he was appointed Head of Sport at VfB ...
, a former Premier League footballer and entrepreneur, acquired L'Escargot.


The Snail Club

In February 2024, The Snail Club, a private members’ club, opened on the top floor of the restaurant.


See also

*
List of French restaurants This is a list of notable French restaurants. French cuisine consists of cooking traditions and practices from France, famous for the rich tastes and subtle nuances with long and rich history. France, a country famous for its agriculture and indepe ...
*
List of restaurants in London This is a list of notable restaurants in London, United Kingdom. Restaurants in London Current * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * ...
* Marcus Gleadow-Ware *
Paul Liebrandt Paul Liebrandt is a British chef and restaurateur. He was the co-owner of Corton restaurant in New York City and the subject of the documentary film, '' A Matter of Taste: Serving Up Paul Liebrandt''. Liebrandt is known for his daring cuisine, ...


References


External links


L'Escargot Soho in London, England

L'Escargot Bleu in Edinburgh, Scotland
{{DEFAULTSORT:Escargot 1896 establishments in England Buildings and structures completed in 1741 French restaurants in London Grade II listed buildings in the City of Westminster Greek Street Michelin-starred restaurants in the United Kingdom Restaurants established in 1896