Jaume Fàbrega
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Jaime Fábrega Colón ( Fontcoberta,
Girona Girona (; ) is the capital city of the Province of Girona in the autonomous community of Catalonia, Spain, at the confluence of the Ter, Onyar, Galligants, and Güell rivers. The city had an official population of 106,476 in 2024, but the p ...
, 1948) is a
Spanish Spanish might refer to: * Items from or related to Spain: **Spaniards are a nation and ethnic group indigenous to Spain **Spanish language, spoken in Spain and many countries in the Americas **Spanish cuisine **Spanish history **Spanish culture ...
gastronomy writer, journalist, historian and professor at some universities. He has written more than fifty gastronomy and cooking books, he has won five times the
Gourmand World Cookbook Award A gourmand is a person who takes great pleasure and interest in consuming particularly good food and drink. ''Gourmand'' originally referred to a person who was "a glutton for food and drink", a person who eats and drinks excessively. Etymolog ...
and he has made
Ferran Adrià Fernando Adrià Acosta (; born 14 May 1962) is a Spanish chef. He was the head chef of the El Bulli restaurant in Roses, Girona, Roses on the Costa Brava and is considered one of the best chefs in the world. He has often collaborated with his b ...
known over the world as a Catalan chef. He takes part of some international cultural associations as for example AICA and FIJET. He has worked as journalist for all the most important journals in Catalonia and Spain, as
La Vanguardia ' (; , ) is a Spanish daily newspaper founded in 1881. It is printed in Spanish and, since 3 May 2011, also in Catalan. It has its headquarters in Barcelona and is Catalonia's leading newspaper. Despite being mostly distributed in Catalonia, ...
,
Avui ''Avui'' (; ) was a Catalan-language daily newspaper, based in Barcelona, Catalonia. It was one of the city's newest papers, having been founded in 1976. The editorial line was Catalan nationalist. History and profile ''Avui'' was first publi ...
,
El Temps ''El Temps'' (; 'The Times') is a weekly newsmagazine, published in Valencia by ''Edicions del País Valencià'' since 1984. It is distributed throughout the whole Països Catalans. It is edited by Eliseu Climent. The publication has offices in ...
, El Món,
El Punt ''El Punt'' (, ) was a Catalan daily newspaper based in Girona, Catalonia (Spain). The newspaper was renamed in 1990 from the original ''Punt Diari'' ('Daily Point'). It was published between 24 February 1979 and 31 July 2011. History and pr ...
,
Diari de Girona ''Diari de Girona'' () is a Catalan daily newspaper, based in Girona, Catalonia Catalonia is an autonomous community of Spain, designated as a ''nationalities and regions of Spain, nationality'' by its Statute of Autonomy of Catalonia of ...
, etc. and in radio channels as
Catalunya Ràdio ''Catalunya Ràdio'' () is Catalonia's public radio network. With headquarters in Barcelona, it is part of the Corporació Catalana de Mitjans Audiovisuals (CCMA), owned by the Generalitat de Catalunya. Catalunya Ràdio broadcasts exclusively ...
. Also in cultural or gastronomic publications over the world, as la Gazeta del Arte, Batik, Mesa y más, Descobrir cuina, etc. He is a very prolific writer who has written some gastronomy encyclopaedic books which have been translated in English and other languages. Some of them are ''La cuina. Gastronomia tradicional sana'', ''La cuina catalana'', etc. He has redacted, for example,'' El Gran Llibre de la Cuina Catalana'' for Josep Lladonosa or ''El Bulli, El sabor del Mediterráneo'' for
Ferran Adrià Fernando Adrià Acosta (; born 14 May 1962) is a Spanish chef. He was the head chef of the El Bulli restaurant in Roses, Girona, Roses on the Costa Brava and is considered one of the best chefs in the world. He has often collaborated with his b ...
.


Awards and honors

* ''Robert de Nola'' 1981, with Jean-François Revel * ''Chaîne des Rôtisseurs'' 1987 * ''Jaume Ciurana'' 1987 of journalism * ''Raïm d'Argent'' 1991 with Juan Maria Arzak * ''Premi Nacional d'Assaig'' of
Andorra Andorra, officially the Principality of Andorra, is a Sovereignty, sovereign landlocked country on the Iberian Peninsula, in the eastern Pyrenees in Southwestern Europe, Andorra–France border, bordered by France to the north and Spain to A ...
1996 and 2007 * ''Josep Vallverdú'' 1996 * Rovira i Virgili 1999 * C. Sarthou 2007 * His books have been selected to be exposed in the Olympic International Exposition of Cooking Books of Beijin (China) 2007 * He is the only person in the world who has won five times a Gourmand World Cookbook Awards * He is director of ''Pèl & Ploma'', a gastronomic collection of "La Magrana" editions


External links


Personal blog in CatalanAnother personal blog, in English and other languages
{{DEFAULTSORT:Fabrega, Jaume People from Pla de l'Estany Catalan-language writers Writers from Catalonia Food writers from Catalonia Spanish essayists Spanish male writers Journalists from Catalonia 1948 births Living people Spanish male essayists