Jack O'Shea's
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Jack O'Shea's is an Irish
butcher A butcher is a person who may Animal slaughter, slaughter animals, dress their flesh, sell their meat, or participate within any combination of these three tasks. They may prepare standard cuts of meat and poultry for sale in retail or wholesale ...
located in
London London is the Capital city, capital and List of urban areas in the United Kingdom, largest city of both England and the United Kingdom, with a population of in . London metropolitan area, Its wider metropolitan area is the largest in Wester ...
, selling organic fresh meat. The chain was formerly located in
Selfridges Selfridges, also known as Selfridges & Co., is a chain of upmarket department stores in the United Kingdom that is operated by Selfridges Retail Limited. It was founded by Harry Gordon Selfridge in 1908. The historic Daniel Burnham-designed Self ...
, but had its contract terminated in 2012 after breaking the store's ethical code on selling
foie gras ; (, ) is a specialty food product made of the liver of a Domestic duck, duck or Domestic goose, goose. According to French law, ''foie gras'' is defined as the liver of a duck or goose fattened by ''gavage'' (force feeding). ''Foie gras'' i ...
.


History

Jack O'Shea (born Cathal O'Shea) is descended from eight generations of Irish butchers, but could not find an outlet to sell high-quality produce. In 1998, he opened his own butcher's shop in Brussels. In 2006, he opened a second shop in
Knightsbridge Knightsbridge is a residential and retail district in central London, south of Hyde Park, London, Hyde Park. It is identified in the London Plan as one of two international retail centres in London, alongside the West End of London, West End. ...
, London, run by his brother and co-owner Darragh O'Shea. Both sell high-quality meat, including grass-fed
Black Angus The Aberdeen Angus, sometimes simply Angus, is a Scotland, Scottish List of cattle breeds, breed of small beef cattle. It derives from cattle native to the Scottish counties, counties of Aberdeenshire (historic), Aberdeen, Banffshire, Banff, ...
beef from farms and abattoirs in southwest Ireland and have been listed 3rd in ''
The Guardian ''The Guardian'' is a British daily newspaper. It was founded in Manchester in 1821 as ''The Manchester Guardian'' and changed its name in 1959, followed by a move to London. Along with its sister paper, ''The Guardian Weekly'', ''The Guardi ...
''s top ten meat suppliers. Jack O'Shea has also appeared in '' Hello!'', '' GQ'', ''
The Observer ''The Observer'' is a British newspaper published on Sundays. First published in 1791, it is the world's oldest Sunday newspaper. In 1993 it was acquired by Guardian Media Group Limited, and operated as a sister paper to ''The Guardian'' ...
'' and '' The Telegraph Magazine''


Controversy

In November 2008, O'Shea's opened a counter in Selfridges food hall, on
Oxford Street Oxford Street is a major road in the City of Westminster in the West End of London, running between Marble Arch and Tottenham Court Road via Oxford Circus. It marks the notional boundary between the areas of Fitzrovia and Marylebone to t ...
. In 2009, former ''
James Bond The ''James Bond'' franchise focuses on James Bond (literary character), the titular character, a fictional Secret Intelligence Service, British Secret Service agent created in 1953 by writer Ian Fleming, who featured him in twelve novels ...
'' star Sir Roger Moore led a campaign to stop Selfridges selling
foie gras ; (, ) is a specialty food product made of the liver of a Domestic duck, duck or Domestic goose, goose. According to French law, ''foie gras'' is defined as the liver of a duck or goose fattened by ''gavage'' (force feeding). ''Foie gras'' i ...
, the French delicacy created by force-feeding
geese A goose (: geese) is a bird of any of several waterfowl species in the family Anatidae. This group comprises the genera '' Anser'' (grey geese and white geese) and ''Branta'' (black geese). Some members of the Tadorninae subfamily (e.g., Egyp ...
enriched corn meal. In the run-up to Christmas 2011, a customer spotted the O'Shea's counter in Selfridges selling foie gras. Investigated by the ''
Evening Standard The ''London Standard'', formerly the ''Evening Standard'' (1904–2024) and originally ''The Standard'' (1827–1904), is a long-established regional newspaper published weekly and distributed free newspaper, free of charge in London, Engl ...
'', it exposed that if a customer approached the O'Shea's counter and asked for "French fillet", then 750g packets of foie gras were supplied at a cost of £39.40. The counter was closed from O'Shea's ejection, and the contract terminated for failing "to adhere to exacting best practice standards in hygiene and food safety".


Awards

* 2009 ''
The Independent ''The Independent'' is a British online newspaper. It was established in 1986 as a national morning printed paper. Nicknamed the ''Indy'', it began as a broadsheet and changed to tabloid format in 2003. The last printed edition was publis ...
''s Butcher of the year.


See also

* List of butcher shops


References


External links


O'Shea's of KnightsbridgeJackOShea.com
{{DEFAULTSORT:Osheas, Jack Food and drink companies established in 1998 Retail companies established in 1998 Butcher shops Shops in Brussels Shops in London