Herring Gulls, Coumeenoole Bay, Kerry, Ireland
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Herring are various species of
forage fish Forage fish, also called prey fish or bait fish, are small pelagic fish that feed on planktons (i.e. planktivores) and other small aquatic organisms (e.g. krill). They are in turn preyed upon by various predators including larger fish, seabirds ...
, belonging to the
order Order, ORDER or Orders may refer to: * A socio-political or established or existing order, e.g. World order, Ancien Regime, Pax Britannica * Categorization, the process in which ideas and objects are recognized, differentiated, and understood ...
Clupeiformes Clupeiformes is the order of ray-finned fish that includes the herring family, Clupeidae, and the anchovy family, Engraulidae and sardines. The group includes many of the most important forage and food fish. Clupeiformes are physostomes, ...
. Herring often move in large
schools A school is the educational institution (and, in the case of in-person learning, the building) designed to provide learning environments for the teaching of students, usually under the direction of teachers. Most countries have systems of ...
around
fishing bank An ocean bank, sometimes referred to as a fishing bank or simply bank, is a part of the seabed that is shallow compared to its surrounding area, such as a shoal or the top of an underwater hill. Somewhat like continental slopes, ocean bank sl ...
s and near the coast, found particularly in shallow, temperate waters of the
North Pacific The Pacific Ocean is the largest and deepest of Earth's five oceanic divisions. It extends from the Arctic Ocean in the north to the Southern Ocean, or, depending on the definition, to Antarctica in the south, and is bounded by the contine ...
and
North Atlantic Ocean The Atlantic Ocean is the second largest of the world's five oceanic divisions, with an area of about . It covers approximately 17% of Earth's surface and about 24% of its water surface area. During the Age of Discovery, it was known for se ...
s, including the
Baltic Sea The Baltic Sea is an arm of the Atlantic Ocean that is enclosed by the countries of Denmark, Estonia, Finland, Germany, Latvia, Lithuania, Poland, Russia, Sweden, and the North European Plain, North and Central European Plain regions. It is the ...
, as well as off the west coast of South America. Three species of ''Clupea'' (the
type genus In biological taxonomy, the type genus (''genus typica'') is the genus which defines a biological family and the root of the family name. Zoological nomenclature According to the International Code of Zoological Nomenclature, "The name-bearin ...
of the herring family Clupeidae) are recognised, and comprise about 90% of all herrings captured in fisheries. The most abundant of these species is the
Atlantic herring Atlantic herring (''Clupea harengus'') is a herring in the family Clupeidae. It is one of the most abundant fish species in the world. Atlantic herrings can be found on both sides of the northern Atlantic Ocean, congregating in large schools. ...
, which comprises over half of all herring capture. Fish called herring are also found in the
Arabian Sea The Arabian Sea () is a region of sea in the northern Indian Ocean, bounded on the west by the Arabian Peninsula, Gulf of Aden and Guardafui Channel, on the northwest by Gulf of Oman and Iran, on the north by Pakistan, on the east by India, and ...
,
Indian Ocean The Indian Ocean is the third-largest of the world's five oceanic divisions, covering or approximately 20% of the water area of Earth#Surface, Earth's surface. It is bounded by Asia to the north, Africa to the west and Australia (continent), ...
, and
Bay of Bengal The Bay of Bengal is the northeastern part of the Indian Ocean. Geographically it is positioned between the Indian subcontinent and the Mainland Southeast Asia, Indochinese peninsula, located below the Bengal region. Many South Asian and Southe ...
. Herring played an important role in the history of marine fisheries in Europe, and early in the 20th century, their study was fundamental to the development of
fisheries science Fisheries science is the academic discipline of managing and understanding fisheries. It is a multidisciplinary science, which draws on the disciplines of limnology, oceanography, freshwater biology, marine biology, meteorology, conservation, ...
. These
oily fish Oily fish are fish species with fish oil, oil (fats) in soft tissues and in the coelomic cavity around the Gut (zoology), gut. Their fillet (cut), fillets may contain up to 30% oil, although this figure varies both within and between species. ...
also have a long history as an important
food fish Many species of fish are caught by humans and consumed as food in virtually all regions around the world. Their meat has been an important dietary source of protein and other nutrients in the human diet. The English language does not have a s ...
, and are often salted,
smoked Smoking is the process of flavoring, browning, cooking, or preserving food, particularly meat, fish and tea, by exposing it to smoke from burning or smoldering material, most often wood. In Europe, alder is the traditional smoking wood, but ...
, or
pickled Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor. The resulting food is called ...
. Herring were also known as "silver darlings" in the United Kingdom.


Species

A number of different species, most belonging to the family
Clupeidae Clupeidae is a family of clupeiform ray-finned fishes, comprising, for instance, the herrings and sprats. Many members of the family have a body protected with shiny cycloid (very smooth and uniform) scales, a single dorsal fin, and a fusiform ...
, are commonly referred to as herrings. The origins of the term "herring" is somewhat unclear, though it may derive from the same source as the
Old High German Old High German (OHG; ) is the earliest stage of the German language, conventionally identified as the period from around 500/750 to 1050. Rather than representing a single supra-regional form of German, Old High German encompasses the numerous ...
''heri'' meaning a "host, multitude", in reference to the large schools they form. The
type genus In biological taxonomy, the type genus (''genus typica'') is the genus which defines a biological family and the root of the family name. Zoological nomenclature According to the International Code of Zoological Nomenclature, "The name-bearin ...
of the herring family Clupeidae is ''
Clupea ''Clupea'' is genus of planktivorous bony fish belonging to the family Clupeidae, commonly known as herrings. They are found in the shallow, temperate waters of the North Pacific and the North Atlantic oceans, including the Baltic Sea. Two main ...
''.Pauly, Daniel (2004
''Darwin's Fishes: An Encyclopedia of Ichthyology, Ecology, and Evolution''
Page 109, Cambridge University Press. .
''Clupea'' contains only two species: the
Atlantic herring Atlantic herring (''Clupea harengus'') is a herring in the family Clupeidae. It is one of the most abundant fish species in the world. Atlantic herrings can be found on both sides of the northern Atlantic Ocean, congregating in large schools. ...
(the type species) found in the North Atlantic, and the
Pacific herring The Pacific herring (''Clupea pallasii'') is a species of the herring family associated with the Pacific Ocean environment of North America and northeast Asia. It is a silvery fish with unspined fins and a deeply forked caudal fin. The distribu ...
mainly found in the North Pacific. Subspecific divisions have been suggested for both the Atlantic and Pacific herrings, but their biological basis remains unclear. In addition, a number of related species, all in the Clupeidae, are commonly referred to as herrings. The table immediately below includes those members of the family Clupeidae referred to by
FishBase FishBase is a global species database of fish species (specifically finfish). It is the largest and most extensively accessed online database on adult finfish on the web.
as herrings which have been assessed by the
International Union for Conservation of Nature The International Union for Conservation of Nature (IUCN) is an international organization working in the field of nature conservation and sustainable use of natural resources. Founded in 1948, IUCN has become the global authority on the stat ...
. Also, a number of other species are called herrings, which may be related to clupeids or just share some characteristics of herrings (such as the
lake herring ''Coregonus artedi'', commonly known as the cisco, is a North American species of freshwater whitefish in the family Salmonidae. The number of species and definition of species limits in North American ciscoes is a matter of debate. Accordingly, ...
, which is a
salmonid Salmonidae (, ) is a family of ray-finned fish, the only extant member of the suborder Salmonoidei, consisting of 11 extant genera and over 200 species collectively known as "salmonids" or "salmonoids". The family includes salmon (both Atlantic a ...
). Just which of these species are called herrings can vary with locality, so what might be called a herring in one locality might be called something else in another locality. Some examples:


Characteristics

The species of ''Clupea'' belong to the larger family Clupeidae (herrings,
shad The Alosidae, or the shads, are a family (biology), family of clupeiform fishes. The family currently comprises four genera worldwide, and about 32 species. The shads are Pelagic fish, pelagic (open water) schooling fish, of which many are anadr ...
s,
sardines Sardine and pilchard are common names for various species of small, oily forage fish in the herring suborder Clupeoidei. The term "sardine" was first used in English during the early 15th century; a somewhat dubious etymology says it come ...
,
menhaden Menhaden, also known as mossbunker, bunker, and "the most important fish in the sea", are forage fish of the genera ''Brevoortia'' and ''Ethmidium'', two genera of marine fish in the order Clupeiformes. ''Menhaden'' is a blend of ''poghaden'' ...
s), which comprises some 200 species that share similar features. These silvery-coloured fish have a single
dorsal fin A dorsal fin is a fin on the back of most marine and freshwater vertebrates. Dorsal fins have evolved independently several times through convergent evolution adapting to marine environments, so the fins are not all homologous. They are found ...
, which is soft, without spines. They have no
lateral line The lateral line, also called the lateral line organ (LLO), is a system of sensory organs found in fish, used to detect movement, vibration, and pressure gradients in the surrounding water. The sensory ability is achieved via modified epithelia ...
and have a protruding lower jaw. Their size varies between subspecies: the
Baltic herring Atlantic herring (''Clupea harengus'') is a herring in the family Clupeidae. It is one of the most abundant fish species in the world. Atlantic herrings can be found on both sides of the northern Atlantic Ocean, congregating in large schools. ...
(''Clupea harengus membras'') is small, 14 to 18 cm (about 5.5 to 7 inches); the proper Atlantic herring (''Clupea harengus harengus'') can grow to about and weigh up ; and
Pacific herring The Pacific herring (''Clupea pallasii'') is a species of the herring family associated with the Pacific Ocean environment of North America and northeast Asia. It is a silvery fish with unspined fins and a deeply forked caudal fin. The distribu ...
grow to about .


Life cycle

At least one stock of Atlantic herring
spawn Spawn or spawning may refer to: * Spawning, the eggs and sperm of aquatic animals Arts, entertainment and media * Spawn (character), a fictional character in the comic series of the same name and in the associated franchise ** ''Spawn: Armageddon' ...
s in every month of the year. Each spawns at a different time and place (spring, summer, autumn, and winter herrings).
Greenland Greenland is an autonomous territory in the Danish Realm, Kingdom of Denmark. It is by far the largest geographically of three constituent parts of the kingdom; the other two are metropolitan Denmark and the Faroe Islands. Citizens of Greenlan ...
populations spawn in of water, while North Sea (bank) herrings spawn at down to in autumn. Eggs are laid on the sea bed, on rock, stones, gravel, sand or beds of
algae Algae ( , ; : alga ) is an informal term for any organisms of a large and diverse group of photosynthesis, photosynthetic organisms that are not plants, and includes species from multiple distinct clades. Such organisms range from unicellular ...
. Females may deposit from 20,000 to 40,000 eggs, according to age and size, averaging about 30,000. In sexually mature herring, the genital organs grow before spawning, reaching about one-fifth of its total weight. The eggs sink to the bottom, where they stick in layers or clumps to gravel, seaweed, or stones, by means of their mucous coating, or to any other objects on which they chance to settle. If the egg layers are too thick they suffer from oxygen depletion and often die, entangled in a maze of
mucus Mucus (, ) is a slippery aqueous secretion produced by, and covering, mucous membranes. It is typically produced from cells found in mucous glands, although it may also originate from mixed glands, which contain both Serous fluid, serous and muc ...
. They need substantial water microturbulence, generally provided by
wave action In fluid dynamics, a wind wave, or wind-generated water wave, is a surface wave that occurs on the free surface of bodies of water as a result of the wind blowing over the water's surface. The contact distance in the direction of the wind is k ...
or coastal
current Currents, Current or The Current may refer to: Science and technology * Current (fluid), the flow of a liquid or a gas ** Air current, a flow of air ** Ocean current, a current in the ocean *** Rip current, a kind of water current ** Current (hydr ...
s. Survival is highest in crevices and behind solid structures, because predators feast on openly exposed eggs. The individual eggs are in diameter, depending on the size of the parent fish and also on the local race. Incubation time is about 40 days at , 15 days at , or 11 days at . Eggs die at temperatures above . The larvae are long at hatching, with a small yolk sac that is absorbed by the time the larvae reach . Only the eyes are well pigmented. The rest of the body is nearly transparent, virtually invisible under water and in natural lighting conditions. The dorsal fin forms at , the anal fin at about —the ventral fins are visible and the tail becomes well forked at 30 to — at about , the larva begins to look like a herring. Herring larvae are very slender and can easily be distinguished from all other young fish of their range by the location of the vent, which lies close to the base of the tail; however, distinguishing clupeoids one from another in their early stages requires critical examination, especially telling herring from
sprat Sprat is the common name applied to a group of forage fish belonging to the genus ''Sprattus'' in the Family (biology), family Clupeidae. The term also is applied to a number of other small sprat-like forage fish (''Clupeoides'', ''Clupeonella ...
s. At one year, they are about long, and they first spawn at three years.


Ecology


Prey

Herrings consume
copepod Copepods (; meaning 'oar-feet') are a group of small crustaceans found in nearly every freshwater and saltwater habitat (ecology), habitat. Some species are planktonic (living in the water column), some are benthos, benthic (living on the sedimen ...
s,
arrow worm The Chaetognatha or chaetognaths (meaning ''bristle-jaws'') are a phylum of predatory marine worms that are a major component of plankton worldwide. Commonly known as arrow worms, they are mostly pelagic; however about 20% of the known species ...
s, pelagic amphipods,
mysid Mysida is an order of small, shrimp-like crustaceans in the malacostracan superorder Peracarida. Their common name opossum shrimps stems from the presence of a brood pouch or "marsupium" in females. The fact that the larvae are reared in thi ...
s, and
krill Krill ''(Euphausiids)'' (: krill) are small and exclusively marine crustaceans of the order (biology), order Euphausiacea, found in all of the world's oceans. The name "krill" comes from the Norwegian language, Norwegian word ', meaning "small ...
in the
pelagic zone The pelagic zone consists of the water column of the open ocean and can be further divided into regions by depth. The word ''pelagic'' is derived . The pelagic zone can be thought of as an imaginary cylinder or water column between the sur ...
. Conversely, they are a central prey item or
forage fish Forage fish, also called prey fish or bait fish, are small pelagic fish that feed on planktons (i.e. planktivores) and other small aquatic organisms (e.g. krill). They are in turn preyed upon by various predators including larger fish, seabirds ...
for higher
trophic level The trophic level of an organism is the position it occupies in a food web. Within a food web, a food chain is a succession of organisms that eat other organisms and may, in turn, be eaten themselves. The trophic level of an organism is the ...
s. The reasons for this success are still enigmatic; one speculation attributes their dominance to the huge, extremely fast cruising
schools A school is the educational institution (and, in the case of in-person learning, the building) designed to provide learning environments for the teaching of students, usually under the direction of teachers. Most countries have systems of ...
they inhabit. Herring feed on
phytoplankton Phytoplankton () are the autotrophic (self-feeding) components of the plankton community and a key part of ocean and freshwater Aquatic ecosystem, ecosystems. The name comes from the Greek language, Greek words (), meaning 'plant', and (), mea ...
, and as they mature, they start to consume larger organisms. They also feed on zooplankton, tiny animals found in
ocean The ocean is the body of salt water that covers approximately 70.8% of Earth. The ocean is conventionally divided into large bodies of water, which are also referred to as ''oceans'' (the Pacific, Atlantic, Indian Ocean, Indian, Southern Ocean ...
ic surface waters, and small fish and fish larvae. Copepods and other tiny crustaceans are the most common zooplankton eaten by herring. During daylight, herring stay in the safety of deep water, feeding at the surface only at night when the chance of being seen by predators is less. They swim along with their mouths open, filtering the plankton from the water as it passes through their gills. Young herring mostly hunt copepods individually, by means of "particulate feeding" or "raptorial feeding",Kils U (1992)
The ATOLL Laboratory and other Instruments Developed at Kiel
' U.S. GLOBEC News, Technology Forum Number 8: 6–9.
a feeding method also used by adult herring on larger prey items like krill. If prey concentrations reach very high levels, as in microlayers, at fronts, or directly below the surface, herring become
filter feeder Filter feeders are aquatic animals that acquire nutrients by feeding on organic matters, food particles or smaller organisms (bacteria, microalgae and zooplanktons) suspended in water, typically by having the water pass over or through a s ...
s, driving several meters forward with wide open mouth and far expanded opercula, then closing and cleaning the
gill raker Gill rakers in fish are bony or cartilaginous processes that project from the branchial arch (gill arch) and are involved with suspension feeding tiny prey. They are not to be confused with the gill filaments that compose the fleshy part of th ...
s for a few milliseconds. Copepods, the primary zooplankton, are a major item on the forage fish menu. Copepods are typically long, with a teardrop-shaped body. Some scientists say they form the largest animal
biomass Biomass is a term used in several contexts: in the context of ecology it means living organisms, and in the context of bioenergy it means matter from recently living (but now dead) organisms. In the latter context, there are variations in how ...
on the planet. Copepods are very alert and evasive. They have large antennae (see photo below left). When they spread their antennae, they can sense the pressure wave from an approaching fish and jump with great speed over a few centimetres. If copepod concentrations reach high levels, schooling herrings adopt a method called
ram feeding Aquatic feeding mechanisms face a special difficulty as compared to feeding on land, because the density of water is about the same as that of the prey, so the prey tends to be pushed away when the mouth is closed. This problem was first identifi ...
. In the photo below, herring ram feed on a school of copepods. They swim with their mouths wide open and their operculae fully expanded. The fish swim in a grid where the distance between them is the same as the jump length of their prey, as indicated in the animation above right. In the animation, juvenile herring hunt the copepods in this synchronised way. The copepods sense with their antennae the pressure wave of an approaching herring and react with a fast escape jump. The length of the jump is fairly constant. The fish align themselves in a grid with this characteristic jump length. A copepod can dart about 80 times before it tires. After a jump, it takes it 60 milliseconds to spread its antennae again, and this time delay becomes its undoing, as the almost endless stream of herring allows a herring to eventually snap up the copepod. A single juvenile herring could never catch a large copepod. Other pelagic prey eaten by herring includes fish eggs, larval
snail A snail is a shelled gastropod. The name is most often applied to land snails, terrestrial molluscs, terrestrial pulmonate gastropod molluscs. However, the common name ''snail'' is also used for most of the members of the molluscan class Gas ...
s,
diatom A diatom (Neo-Latin ''diatoma'') is any member of a large group comprising several Genus, genera of algae, specifically microalgae, found in the oceans, waterways and soils of the world. Living diatoms make up a significant portion of Earth's B ...
s by herring larvae below ,
tintinnid Tintinnids are ciliates of the choreotrich order Tintinnida, the name deriving from a Latin source meaning a small tinkling bell. They are distinguished by vase-shaped shells called '' loricae'', which are mostly protein but may incorporate min ...
s by larvae below ,
mollusc Mollusca is a phylum of protostome, protostomic invertebrate animals, whose members are known as molluscs or mollusks (). Around 76,000 extant taxon, extant species of molluscs are recognized, making it the second-largest animal phylum ...
an larvae,
menhaden Menhaden, also known as mossbunker, bunker, and "the most important fish in the sea", are forage fish of the genera ''Brevoortia'' and ''Ethmidium'', two genera of marine fish in the order Clupeiformes. ''Menhaden'' is a blend of ''poghaden'' ...
larvae,
krill Krill ''(Euphausiids)'' (: krill) are small and exclusively marine crustaceans of the order (biology), order Euphausiacea, found in all of the world's oceans. The name "krill" comes from the Norwegian language, Norwegian word ', meaning "small ...
,
mysid Mysida is an order of small, shrimp-like crustaceans in the malacostracan superorder Peracarida. Their common name opossum shrimps stems from the presence of a brood pouch or "marsupium" in females. The fact that the larvae are reared in thi ...
s, smaller fishes, pteropods,
annelid The annelids (), also known as the segmented worms, are animals that comprise the phylum Annelida (; ). The phylum contains over 22,000 extant species, including ragworms, earthworms, and leeches. The species exist in and have adapted to vario ...
s, ''
Calanus ''Calanus'' is a genus of marine copepod in the family Calanidae (Order Calanoida). The genus was split in 1974, with some species being placed in a new genus, ''Neocalanus ''Neocalanus'' is a genus of marine copepods. They are a dominant ...
'' spp.,
Centropagidae Centropagidae is a family of copepods in the order Calanoida. Its members are particularly known as plankton in coastal waters and in fresh water in Australia and southern South America. They are also found on subantarctic islands The sub-A ...
, and '' Meganyctiphanes norvegica''. Herrings, along with
Atlantic cod The Atlantic cod (: cod; ''Gadus morhua'') is a fish of the family Gadidae, widely consumed by humans. It is also commercially known as '' cod'' or ''codling''.sprat Sprat is the common name applied to a group of forage fish belonging to the genus ''Sprattus'' in the Family (biology), family Clupeidae. The term also is applied to a number of other small sprat-like forage fish (''Clupeoides'', ''Clupeonella ...
, are the most important commercial species to humans in the Baltic Sea.Friedrich W. Köster, et al. "Developing Baltic Cod Recruitment Models. I. Resolving Spatial And Temporal Dynamics Of Spawning Stock And Recruitment For Cod, Herring, And Sprat." ''Canadian Journal of Fisheries & Aquatic Sciences'' 58.8 (2001): 1516. Academic Search Premier. Web. 21 Nov. 2011. p. 1516

/ref> The analysis of the stomach contents of these fish indicate Atlantic cod is the top predator, preying on the herring and sprat. Sprat are competitive with herring for the same food resources. This is evident in the two species' vertical migration in the Baltic Sea, where they compete for the limited zooplankton available and necessary for their survival.Casini, Michele, Cardinale, Massimiliano, and Arrheni, Fredrik. "Feeding preferences of herring (Clupea harengus) and sprat (Sprattus sprattus) in the southern Baltic Sea." ''ICES Journal of Marine Science'', 61 (2004): 1267–1277. Science Direct. Web. 22 November 2011. p. 1268

/ref> Sprat are highly selective in their diet and eat only zooplankton, while herring are more eclectic, adjusting their diet as they grow in size. In the Baltic, copepods of the genus ''
Acartia ''Acartia'' is a genus of marine calanoid copepods. They are epipelagic, estuarine, zooplanktonic found throughout the oceans of the world, primarily in temperate regions. Classification This genus contains the majority of species in the fam ...
'' can be present in large numbers. However, they are small in size with a high escape response, so herring and sprat avoid trying to catch them. These copepods also tend to dwell more in surface waters, whereas herring and sprat, especially during the day, tend to dwell in deeper waters.


Predators

Predator Predation is a biological interaction in which one organism, the predator, kills and eats another organism, its prey. It is one of a family of common List of feeding behaviours, feeding behaviours that includes parasitism and micropredation ...
s of herring include
seabirds Seabirds (also known as marine birds) are birds that are adapted to life within the marine environment. While seabirds vary greatly in lifestyle, behaviour and physiology, they often exhibit striking convergent evolution, as the same envi ...
, marine mammals such as
dolphins A dolphin is an aquatic mammal in the cetacean clade Odontoceti (toothed whale). Dolphins belong to the families Delphinidae (the oceanic dolphins), Platanistidae (the Indian river dolphins), Iniidae (the New World river dolphins), Pontopori ...
,
porpoises Porpoises () are small dolphin-like cetaceans classified under the family Phocoenidae. Although similar in appearance to dolphins, they are more closely related to narwhals and belugas than to the true dolphins. There are eight extant speci ...
,
whales Whales are a widely distributed and diverse group of fully Aquatic animal, aquatic placental mammal, placental marine mammals. As an informal and Colloquialism, colloquial grouping, they correspond to large members of the infraorder Cetacea ...
,
seal Seal may refer to any of the following: Common uses * Pinniped, a diverse group of semi-aquatic marine mammals, many of which are commonly called seals, particularly: ** Earless seal, also called "true seal" ** Fur seal ** Eared seal * Seal ( ...
s, and
sea lion Sea lions are pinnipeds characterized by external ear flaps, long foreflippers, the ability to walk on all fours, short and thick hair, and a big chest and belly. Together with the fur seals, they make up the family Otariidae, eared seals. ...
s, predatory fish such as
sharks Sharks are a group of elasmobranch cartilaginous fish characterized by a ribless endoskeleton, dermal denticles, five to seven gill slits on each side, and pectoral fins that are not fused to the head. Modern sharks are classified within the ...
,
billfish The billfish are a group (Xiphioidea) of saltwater fish, saltwater predatory fish characterised by prominent pointed beak, bills (rostrum (anatomy), rostra), and by their large size; some are longer than . Extant billfish include sailfish and m ...
,
tuna A tuna (: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae ( mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bul ...
,
salmon Salmon (; : salmon) are any of several list of commercially important fish species, commercially important species of euryhaline ray-finned fish from the genera ''Salmo'' and ''Oncorhynchus'' of the family (biology), family Salmonidae, native ...
,
striped bass The striped bass (''Morone saxatilis''), also called the Atlantic striped bass, striper, linesider, rock, or rockfish, is an anadromous perciform fish of the family Moronidae found primarily along the Atlantic coast of North America. It has ...
,
cod Cod (: cod) is the common name for the demersal fish genus ''Gadus'', belonging to the family (biology), family Gadidae. Cod is also used as part of the common name for a number of other fish species, and one species that belongs to genus ''Gad ...
, and
halibut Halibut is the common name for three species of flatfish in the family of right-eye flounders. In some regions, and less commonly, other species of large flatfish are also referred to as halibut. The word is derived from ''haly'' (holy) and ...
.
Fishermen A fisherman or fisher is someone who captures fish and other animals from a body of water, or gathers shellfish. Worldwide, there are about 38 million commercial and subsistence fishers and fish farmers. Fishermen may be professional or recr ...
also catch and eat herring. The predators often cooperate in groups, using different techniques to panic or herd a school of herring into a tight
bait ball A bait ball, or baitball, occurs when small fish swarm in a tightly packed spherical formation about a common centre. It is a last-ditch defensive measure adopted by small schooling fish when they are threatened by predators. Small schooling f ...
. Different predatory species then use different techniques to pick the fish off in the bait ball. The
sailfish The sailfish is one or two species of marine fish in the genus ''Istiophorus'', which belong to the family Istiophoridae ( marlins). They are predominantly blue to gray in colour and have a characteristically large dorsal fin known as the ...
raises its sail to make it appear much larger.
Swordfish The swordfish (''Xiphias gladius''), also known as the broadbill in some countries, are large, highly migratory predatory fish characterized by a long, flat, pointed bill. They are the sole member of the Family (biology), family Xiphiidae. They ...
charge at high speed through the bait balls, slashing with their swords to kill or stun prey. They then turn and return to consume their "catch".
Thresher shark Thresher sharks are large mackerel sharks of the family Alopiidae found in all temperate and tropical oceans of the world; the family contains three extant species, all within the genus ''Alopias''. All three thresher shark species have been ...
s use their long tails to stun the shoaling fish. These sharks compact their prey school by swimming around them and splashing the water with their tails, often in pairs or small groups. They then strike them sharply with the upper lobe of their tails to stun them.Seitz, J.C
Pelagic Thresher
. ''Florida Museum of Natural History.'' Retrieved on December 22, 2008.
Spinner shark The spinner shark (''Carcharhinus brevipinna'') is a type of requiem shark, in the family Carcharhinidae, named for the spinning leaps it makes as a part of its feeding strategy. This species occurs in tropical and warm temperate waters worldwid ...
s charge vertically through the school, spinning on their axes with their mouths open and snapping all around. The sharks' momentum at the end of these spiraling runs often carries them into the air. Some whales
lunge feed A bait ball, or baitball, occurs when small fish swarm in a tightly packed spherical formation about a common centre. It is a last-ditch defensive measure adopted by small schooling fish when they are threatened by predators. Small schooling ...
on bait balls. Lunge feeding is an extreme feeding method, where the whale accelerates from below the bait ball to a high velocity and then opens its mouth to a large gape angle. This generates the water pressure required to expand its mouth and engulf and filter a huge amount of water and fish. Lunge feeding by
rorqual Rorquals () are the largest clade, group of baleen whales, comprising the family (biology), family Balaenopteridae, which contains nine extant taxon, extant species in two genus, genera. They include the largest known animal that has ever lived, ...
s, a family of huge
baleen whales Baleen whales (), also known as whalebone whales, are marine mammals of the order (biology), parvorder Mysticeti in the infraorder Cetacea (whales, dolphins and porpoises), which use baleen plates (or "whalebone") in their mouths to sieve plankt ...
that includes the
blue whale The blue whale (''Balaenoptera musculus'') is a marine mammal and a baleen whale. Reaching a maximum confirmed length of and weighing up to , it is the largest animal known ever to have existed. The blue whale's long and slender body can ...
, is said to be the largest biomechanical event on Earth.


Fisheries

Adult herring are harvested for their flesh and eggs, and they are often used as
baitfish 300px, Feeder Goldfish are common baitfish. Bait fish (or baitfish) are small-sized fish caught and used by anglers as bait to attract larger predatory fish, particularly game fish. Baitfish species are typically those that are common and bre ...
. The trade in herring is an important sector of many economies around the world. In Europe, the fish has been called the "silver of the sea", and its trade has been so significant to many countries that it has been regarded as the most commercially important fishery in history.


As food

Herring has been a
staple food A staple food, food staple, or simply staple, is a food that is eaten often and in such quantities that it constitutes a dominant portion of a standard diet for an individual or a population group, supplying a large fraction of energy needs an ...
source since at least 3000 BC. The fish is served numerous ways, and many regional recipes are used: eaten raw, fermented,
pickled Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor. The resulting food is called ...
, or cured by other techniques, such as being smoked as
kipper A kipper is a whole herring, a small, oily fish, that has been split in a butterfly fashion from tail to head along the dorsal ridge, gutted, salted or pickled, and cold-smoked over smouldering wood chips (typically oak). In the United Kin ...
s. Herring are very high in the long-chain
omega-3 fatty acid Omega−3 fatty acids, also called omega−3 oils, ω−3 fatty acids or ''n''−3 fatty acids, are polyunsaturated fatty acids (PUFAs) characterized by the presence of a double bond three atoms away from the terminal methyl group in their ...
s EPA and DHA. They are a source of
vitamin D Vitamin D is a group of structurally related, fat-soluble compounds responsible for increasing intestinal absorption of calcium, magnesium, and phosphate, along with numerous other biological functions. In humans, the most important compo ...
.
Water pollution Water pollution (or aquatic pollution) is the contamination of Body of water, water bodies, with a negative impact on their uses. It is usually a result of human activities. Water bodies include lakes, rivers, oceans, aquifers, reservoirs and ...
influences the amount of herring that may be safely consumed. For example, large Baltic herring slightly exceeds recommended limits with respect to
PCB PCB may refer to: Science and technology * Polychlorinated biphenyl, an organic chlorine compound, now recognized as an environmental toxin and classified as a persistent organic pollutant * Printed circuit board, a board used in electronics * P ...
and
dioxin Dioxin may refer to a number of different substances. Most notably: * 1,2-Dioxin or 1,4-dioxin, two unsaturated heterocyclic 6-membered rings in which two carbon atoms have been replaced by oxygen atoms, which gives the molecular formula C4H4O2 ...
, although some sources point out that the cancer-reducing effect of omega-3 fatty acids is statistically stronger than the
carcinogen A carcinogen () is any agent that promotes the development of cancer. Carcinogens can include synthetic chemicals, naturally occurring substances, physical agents such as ionizing and non-ionizing radiation, and biologic agents such as viruse ...
ic effect of PCBs and dioxins. The contaminant levels depend on the age of the fish which can be inferred from their size. Baltic herrings larger than may be eaten twice a month, while herrings smaller than 17 cm can be eaten freely.
Mercury in fish The presence of mercury in fish is a health concern for people who eat them, especially for women who are or may become pregnant, nursing mothers, and young children. Fish and shellfish concentrate mercury in their bodies, often in the form of m ...
also influences the amount of fish that women who are pregnant or planning to be pregnant within the next one or two years may safely eat.


History

The herring has played a highly significant role in history both socially and economically. During the Middle Ages, herring prompted the founding of
Great Yarmouth Great Yarmouth ( ), often called Yarmouth, is a seaside resort, seaside town which gives its name to the wider Borough of Great Yarmouth in Norfolk, England; it straddles the River Yare and is located east of Norwich. Its fishing industry, m ...
and
Copenhagen Copenhagen ( ) is the capital and most populous city of Denmark, with a population of 1.4 million in the Urban area of Copenhagen, urban area. The city is situated on the islands of Zealand and Amager, separated from Malmö, Sweden, by the ...
and played a critical role in the medieval development of
Amsterdam Amsterdam ( , ; ; ) is the capital of the Netherlands, capital and Municipalities of the Netherlands, largest city of the Kingdom of the Netherlands. It has a population of 933,680 in June 2024 within the city proper, 1,457,018 in the City Re ...
. In 1274, while on his deathbed at the monastery of
Fossanova Fossanova Abbey, earlier Fossa Nuova, is a church that was formerly a Cistercian abbey located near the railway station of Priverno in Latina, Italy, about south-east of Rome. History Fossanova is one of the finest examples of early Burgundi ...
(south of Rome, Italy), when encouraged to eat something to regain his strength,
Thomas Aquinas Thomas Aquinas ( ; ; – 7 March 1274) was an Italian Dominican Order, Dominican friar and Catholic priest, priest, the foremost Scholasticism, Scholastic thinker, as well as one of the most influential philosophers and theologians in the W ...
asked for fresh herring.Process of Canonization of St. Thomas Aquinas, Testimony of Br. Peter of Montesangiovanni
/ref>


See also

*
Herringbone pattern The herringbone pattern is an arrangement of rectangles used for floor tilings and road pavement, so named for a fancied resemblance to the bones of a fish such as a herring. The blocks can be rectangles or parallelograms. The block edge lengt ...


References


Citations


Sources

* * Dewhurst HW (1834
''Clupea harengis'' or the common herring
In: ''The Natural History of the Order Cetacea'', Oxford University. Pages 232–246. * Geffen, Audrey J (2009
Advances in herring biology: from simple to complex, coping with plasticity and adaptability:
''ICES Journal of Marine Science'', 66 (8): 1688–1695. * Gilpen JB (1867
"On the common herring (''Clupea elongata'')"
''Proceedings and Transactions of the Nova-Scotian Institute of Natural Science'', 1 (1): 4–11. * O'Clair, Rita M. and O'Clair, Charles E., "Pacific herring," ''Southeast Alaska's Rocky Shores: Animals''. pg. 343–346. Plant Press: Auke Bay, Alaska (1998). * Stephenson RL (2001
The role of herring investigations in shaping fisheries science
In F. Funk, J. Blackburn, D. Hay, A.J. Paul, R. Stephen- son, R. Toresen, and D. Witherell (eds.) ''Herrings: Expectations for a New Millennium'', Alaska Sea Grant College Program. AK-SG-01-04. pp. 1–20. . * Stephenson, R. L., Melvin, G. D., and Power, M. J. (2009
"Population integrity and connectivity in Northwest Atlantic herring: a review of assumptions and evidence"
''ICES Journal of Marine Science'', 66: 1733–1739. * Whitehead PJP, Nelson GJ and Wongratana T (1988) FAO species catalogue, volume 2: ''Clupeoid Fishes of the World''

FAO Fisheries Synopsis 125, Rome. . tp://ftp.fao.org/docrep/fao/009/t0835e/t0835e.zip Download ZIP (16 MB)


Further reading

* Baltic Fisheries Cooperation Committee (1995
''Utilization and Marketing of Baltic Herring''
Nordic Council of Ministers. . * Bigelow HB and Schroeder WC (1953
''Fishes of the Gulf of Maine''
Pages 88–100, Fishery Bulletin 74(53), NOAA
pdf version
* Dodd JS (1752
''An essay toward a natural history of the herring''
Original from the New York Public Library. * Mitchell JM (1864
''The herring: its natural history and national importance''
Edmonston and Douglas. Original from the University of Wisconsin. * Postan MM, Miller E and Habakkuk HJ (1987
''The Cambridge Economic History of Europe: Trade and industry in the Middle Ages''
Cambridge University Press. . * Poulsen B (2008
''Dutch Herring: An Environmental History, C. 1600–1860''
Amsterdam University Press. . * Samuel AM (1918
''The herring: its effect on the history of Britain''
J. Murray. Original from the University of Michigan. * Stephenson F (2007
''Herring Fishermen: Images of an Eastern North Carolina Tradition''
The History Press. . * Waters B (1809
''Letters upon the subject of the herring fishery: addressed to the secretary of the Honourable the Board for the Herring Fishery at Edinburgh, to which is added, a petition to the lords of the treasury on the same subject''
Original from Harvard University.


External links



from National Geographic (2003)
Atlantic Herring
from the Gulf of Maine Research Institute
Nutrition Facts for Herring

Prospecting herring waste – from ScienceNordic

PNAS Population-scale sequencing reveals genetic differentiation due to local adaptation in Atlantic herring.
{{Authority control Clupeidae Seafood Commercial fish Oily fish Fish common names