Grignolino D'Asti
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Grignolino () is a red
Italian wine Italian wine () is produced in every region of Italy. Italy is the country with the widest variety of indigenous grapevine in the world, with an area of under vineyard cultivation, as well as the List of wine-producing regions#Countries, world's ...
grape variety This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, Zante currant, currant, sultana (grape), sultana). For a complete list of all grape species, including those unimp ...
commonly grown in the
Piedmont Piedmont ( ; ; ) is one of the 20 regions of Italy, located in the northwest Italy, Northwest of the country. It borders the Liguria region to the south, the Lombardy and Emilia-Romagna regions to the east, and the Aosta Valley region to the ...
region. It makes light colored
wine Wine is an alcoholic drink made from Fermentation in winemaking, fermented fruit. Yeast in winemaking, Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made f ...
s and
rosé A rosé () is a type of wine that incorporates some of the wine color, color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as it is the most straightforward to make with the Macerati ...
s with very fruity aromas, strong
acidity An acid is a molecule or ion capable of either donating a proton (i.e. hydrogen cation, H+), known as a Brønsted–Lowry acid, or forming a covalent bond with an electron pair, known as a Lewis acid. The first category of acids are the ...
and
tannin Tannins (or tannoids) are a class of astringent, polyphenolic biomolecules that bind to and Precipitation (chemistry), precipitate proteins and various other organic compounds including amino acids and alkaloids. The term ''tannin'' is widel ...
s. The name Grignolino derives from the word ''grignole'' which means "many pips" in the local
Piedmontese Piedmontese ( ; autonym: or ; ) is a language spoken by some 2,000,000 people mostly in Piedmont, a region of Northwest Italy. Although considered by most linguists a separate language, in Italy it is often mistakenly regarded as an Italian ...
dialect of the
Asti Asti ( , ; ; ) is a ''comune'' (municipality) of 74,348 inhabitants (1–1–2021) located in the Italy, Italian region of Piedmont, about east of Turin, in the plain of the Tanaro, Tanaro River. It is the capital of the province of Asti and ...
region. The abundance of pips, or seeds, contributes to the strong, bitter tannins associated with the wine. Modern winemakers try to avoid the excess tannins with gentle and slow pressings. Grignolino has three ''
Denominazione di origine controllata The following four classification of wine, classifications of wine constitute the Italy, Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; 'designation of origin'); * ''Indicazione ...
'' (DOCs) that produce wine from it -
Asti Asti ( , ; ; ) is a ''comune'' (municipality) of 74,348 inhabitants (1–1–2021) located in the Italy, Italian region of Piedmont, about east of Turin, in the plain of the Tanaro, Tanaro River. It is the capital of the province of Asti and ...
, Monferrato Casale, and Piemonte Grignolino. J. Robinson et al ''"Wine Grapes"'' First Edition pg 438 Penguin Books Ltd. 2012


History

Ampelographer Ampelography ( ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of th ...
s believe that the grape is native to the Monferrato hills located between the towns of
Asti Asti ( , ; ; ) is a ''comune'' (municipality) of 74,348 inhabitants (1–1–2021) located in the Italy, Italian region of Piedmont, about east of Turin, in the plain of the Tanaro, Tanaro River. It is the capital of the province of Asti and ...
and Casale. The name Grignolino derives from the word ''grignole'' which means "many pips" in the local dialect of the region. J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 334 Oxford University Press 2006


Wines

Producers in the Asti region try to model Grignolino on the wines of
Beaujolais Beaujolais ( , ) is a French ''Appellation d'Origine Contrôlée'' (AOC) wine in the Burgundy wine, Burgundy region. Beaujolais wines are generally made of the Gamay grape, which has a thin skin and is low in grape tannins, tannin, but like most ...
and those made from the
Dolcetto Dolcetto ( , , ) is a black Italian wine grape variety widely grown in the Piedmont region of northwest Italy. The Italian word ''dolcetto'' means "little sweet one", but it is not certain that the name originally carried any reference to th ...
grape in the
Cuneo Cuneo (; ; ; ) is a city and in Piedmont, Italy, the capital of the province of Cuneo, the fourth largest of Italy’s provinces by area. It is located at 550 metres (1,804 ft) in the south-west of Piedmont, at the confluence of the ri ...
. These light bodied, pale colored wines are made to be consumed young and while waiting for the brawnier,
Nebbiolo Nebbiolo (, ; ) is an Italian red wine grape variety predominantly associated with its native Piedmont region, where it makes the ''Denominazione di Origine Controllata e Garantita'' (DOCG) wines of Barolo, Barbaresco, Gattinara, Ghemme, a ...
and
Barbera Barbera is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy (after Sangiovese and Montepulciano). It produces good yields and is known for deep color, full body, low tannins and high levels ...
based wines of the region to
age Age or AGE may refer to: Time and its effects * Age, the amount of time someone has been alive or something has existed ** East Asian age reckoning, an Asian system of marking age starting at 1 * Ageing or aging, the process of becoming older ...
. While the grapes are relatively low in
alcohol Alcohol may refer to: Common uses * Alcohol (chemistry), a class of compounds * Ethanol, one of several alcohols, commonly known as alcohol in everyday life ** Alcohol (drug), intoxicant found in alcoholic beverages ** Alcoholic beverage, an alco ...
at around 11–12%
ABV Alcohol by volume (abbreviated as alc/vol or ABV) is a common measure of the amount of alcohol contained in a given alcoholic beverage. It is defined as the volume the ethanol in the liquid would take if separated from the rest of the solution, ...
, they do have a significant amount of tannins due to the abundance of pips, or seeds. Modern winemaking techniques try to minimize the amount of tannin extraction by utilizing slow and gentle pressings. Wines made from Grignolino can have noticeably strong acidity and fruity aroma with alpine notes. Grignolino is highly prone to
mutation In biology, a mutation is an alteration in the nucleic acid sequence of the genome of an organism, virus, or extrachromosomal DNA. Viral genomes contain either DNA or RNA. Mutations result from errors during DNA or viral replication, ...
, creating a significant amount of
clonal variation Cloning is the process of producing individual organisms with identical genomes, either by natural or artificial means. In nature, some organisms produce clones through asexual reproduction; this reproduction of an organism by itself without ...
. These different clones of Grignolino can impart different aromas and flavor characteristics ranging from green
herbal A herbal is a book containing the names and descriptions of plants, usually with information on their medicinal, Herbal tonic, tonic, culinary, toxic, hallucinatory, aromatic, or Magic (paranormal), magical powers, and the legends associated wi ...
, leafy notes and vegetable stock to
raspberry The raspberry is the edible fruit of several plant species in the genus ''Rubus'' of the Rosaceae, rose family, most of which are in the subgenus ''Rubus#Modern classification, Idaeobatus''. The name also applies to these plants themselves. Ras ...
and fruit. The grape is also highly reflective of its ''
terroir (; ; from ''terre'', ) is a French language, French term used to describe the environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat. Collectively, th ...
'' and the different types of
vineyard soils The soil composition of vineyards is one of the most important viticulture, viticultural considerations when planting grape vines. The soil supports the root structure of the vine and influences the drainage levels and amount of minerals and nutrie ...
that it may be planted in. Oz Clarke ''Encyclopedia of Grapes'' pg 113 Harcourt Books 2001 Grignolino is also prone to
millerandage Millerandage (or shot berries, hens and chicks and pumpkins and peas) is a potential viticultural hazard in which grape bunches contain berries that differ greatly in size and, most importantly, maturity. Its most common cause is cold, rainy or o ...
, with clusters (or even grapes within a single cluster) at different stages of ripening. The severity of the millderandage varies from year to year and can dramatically affect the quality and yield totals of any given
vintage In winemaking, vintage is the process of picking grapes to create wine. A vintage wine is one made from grapes that were all, or primarily, grown and harvested in a single specified year. In certain wines, it can denote quality, as in Port wine ...
. J. Robinson ''Vines, Grapes & Wines'' pg 209 Mitchell Beazley 1986


Wine regions

Grignolino is primarily planted in the Asti province of Piedmont and is rarely found outside this region. One notable exception is the
California California () is a U.S. state, state in the Western United States that lies on the West Coast of the United States, Pacific Coast. It borders Oregon to the north, Nevada and Arizona to the east, and shares Mexico–United States border, an ...
producer
Heitz Wine Cellars Heitz Cellar is a California wine producer located within Napa Valley east of the town of St. Helena. An early modern era Napa Valley presence and pioneering exponent of French oak, the estate enjoys a historical renown with the success of its ...
that grows a limited amount in their
Napa Valley Napa Valley is an American Viticultural Area (AVA) in Napa County, California. The area was established by the Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) on February 27, 1981, after a 1978 petition submitted by the Napa Valley Vin ...
vineyard. Grignolino is also grown in the Santa Clara Valley at Guglielmo Winery in Morgan Hill. Guglielmo produces a dry Grignolino rose and also a red wine, both 100% Grignolino. Additionally, Grignolino is grown and blended with Dolcetto b
Ripken Vineyards and Winery
in Lodi, CA.


Synonyms

Grignolino is also known under the synonyms Arlandino, Balestra, Barbesino, Barbesinone, Barbezina, Barbisone d'Espagne, Barbosina de Bologne, Girodino, Girrodino, Grignolino Comune, Grignolino Fino Nero, Grignolino Grosso Nero, Grignolino Rosato, Grignolino Rosso, Grugnolino, Grugnolino Pisano, Nebbiolo Rosato, Neretto di Marengo, Pollasecca, Rosetta, Rossello, Rossetto, Rossetto Cites, and Verbesino.Grignolino
,
Vitis International Variety Catalogue The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus ''Vitis''. VIVC is administered by the Geilweilerhof Institute for Grape Breeding (''Institut für Rebenzüchtung G ...
, accessed 2010-11-24


References

{{reflist Red wine grape varieties