Denominação De Origem Controlada
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The denominação de origem controlada (or DOC) is the system of
protected designation of origin The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
for fruit, wines, cheeses, butters, and other agricultural products from
Portugal Portugal, officially the Portuguese Republic, is a country on the Iberian Peninsula in Southwestern Europe. Featuring Cabo da Roca, the westernmost point in continental Europe, Portugal borders Spain to its north and east, with which it share ...
.


Wines

Portuguese wine Portuguese wine was mostly introduced by the Romans (wine), Romans and other ancient Mediterranean peoples who traded with local coastal populations, mainly in the South. In pre-Roman Gallaecia-Lusitania times, the native peoples only drank beer ...
regions, as well as producers of several other products, established this system following Portugal's entry into the
European Union The European Union (EU) is a supranational union, supranational political union, political and economic union of Member state of the European Union, member states that are Geography of the European Union, located primarily in Europe. The u ...
in 1986. It is similar to the
French French may refer to: * Something of, from, or related to France ** French language, which originated in France ** French people, a nation and ethnic group ** French cuisine, cooking traditions and practices Arts and media * The French (band), ...
''
Appellation d'origine contrôlée In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
'' (AOC), the
Italian Italian(s) may refer to: * Anything of, from, or related to the people of Italy over the centuries ** Italians, a Romance ethnic group related to or simply a citizen of the Italian Republic or Italian Kingdom ** Italian language, a Romance languag ...
''
Denominazione di origine controllata The following four classification of wine, classifications of wine constitute the Italy, Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; 'designation of origin'); * ''Indicazione ...
'' (DOC), and the
Spanish Spanish might refer to: * Items from or related to Spain: **Spaniards are a nation and ethnic group indigenous to Spain **Spanish language, spoken in Spain and many countries in the Americas **Spanish cuisine **Spanish history **Spanish culture ...
''
Denominación de Origen In Spain and Latin America, the (; )In other languages of Spain: * Catalan: (). * (). * (). is part of a regulatory geographical indication system used primarily for foodstuffs such as cheeses, condiments, honey, and meats, among others. ...
'' (DO) systems. The DOC system replaced the earlier ''Região Demarcada'' system of Portuguese
appellation An appellation is a legally defined and protected geographical indication used to identify where the ingredients of a food or beverage originated, most often used for the origin of wine grapes. Restrictions other than geographical boundaries, s ...
s developed in the early 20th century.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 231 Oxford University Press 2006


Regulation

In addition to protecting the designation of origin, the DOC also establishes regulations aimed at maintaining the quality level of the wines associated with a particular
wine region Wines are produced in significant growing regions where vineyards are planted. Wine grapes berries mostly grow between the 30th and the 50th degrees of latitude, in both the Northern and Southern Hemispheres, typically in regions of Mediterranea ...
. This includes establishing permitted
grape varieties This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see ''V ...
, regulating maximum
crop yield In agriculture, the yield is a measurement of the amount of a crop grown, or product such as wool, meat or milk produced, per unit area of land. The seed ratio is another way of calculating yields. Innovations, such as the use of fertilizer, the ...
s at
harvest Harvesting is the process of collecting plants, animals, or fish (as well as fungi) as food, especially the process of gathering mature crops, and "the harvest" also refers to the collected crops. Reaping is the cutting of grain or pulses fo ...
, establishing minimum
alcohol content Alcohol by volume (abbreviated as alc/vol or ABV) is a common measure of the amount of Alcohol (drug), alcohol contained in a given alcoholic beverage. It is defined as the volume the ethanol in the liquid would take if separated from the rest ...
, and periods of bottle or
oak An oak is a hardwood tree or shrub in the genus ''Quercus'' of the beech family. They have spirally arranged leaves, often with lobed edges, and a nut called an acorn, borne within a cup. The genus is widely distributed in the Northern Hemisp ...
aging. Producers are required to submit finished wine samples to a regulating body to ensure compliance with DOC standards.


Other levels

In addition to the top-level DOC designation, there are two secondary tiers: ''Indicação de Proveniência Regulamentada'' (IPR) and ''Vinho Regional.'' IPRs are similar to DOC "in training" and indicate regions that have established their own regulating bodies but have not yet established an internationally recognizable identity for their wines. It is similar to the French ''
Vin Délimité de Qualité Supérieure Vin or VIN may refer to: Abbreviations and codes Arts, entertainment, and media * ''Vos Iz Neias?'', American Jewish online news site * Coastal radio station VIN Geraldton (callsign), a station in the former Australian coastal radio service Plac ...
'' (VDSQ) system. Vinho Regional is similar to the French ''
Vin de pays ''Vin de pays'' (; 'country wine') was a French wine classification that was above the '' vin de table'' classification, but below the ''appellation d'origine contrôlée'' (AOC) classification and below the former '' vin délimité de qualité ...
'' and is sort of a "catchall" classification for wines that do not qualify under the DOC or IPR designations.


See also

*
Agriculture in Portugal Agriculture in Portugal is based on small to medium-sized family-owned dispersed units; however, the sector also includes larger-scale intensive farming export-oriented agrobusinesses backed by companies (like Grupo RAR's Vitacress, Sovena, La ...
*
Protected designation of origin The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
**
Appellation An appellation is a legally defined and protected geographical indication used to identify where the ingredients of a food or beverage originated, most often used for the origin of wine grapes. Restrictions other than geographical boundaries, s ...
(for wines) *
List of Portuguese wine regions Portuguese wine regions are grouped into three levels of classification. At the top are the ''Denominação de Origem Controlada'' (or DOCs) which are Quality Wines Produced in Specified Regions (QWpsr) under the European Union wine regulations ...


References

{{DEFAULTSORT:Denominacao de Origem Controlada Agriculture in Portugal Appellations Food product brands Portuguese wine Trademark law Wine classification