Codex Alimentarius Austriacus
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The Codex Alimentarius Austriacus is a collection of standards, guidelines and product descriptions for a variety of foods. It was originally established by the
Austrian-Hungarian Empire Austria-Hungary, often referred to as the Austro-Hungarian Empire,, the Dual Monarchy, or Austria, was a constitutional monarchy and great power in Central Europe between 1867 and 1918. It was formed with the Austro-Hungarian Compromise of 1 ...
in 1891 and is still in use today. The Codex Alimentarius Austriacus standards are primarily the product of a voluntary effort of experts in the food industry and universities. While the standards laid out in the codex were not legally enforceable, they were nonetheless used by the courts to determine the identity and quality of a variety of food products.Randell, A
Codex Alimentarius: how it all began
Food and Agriculture Organization The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an intern ...
of the
United Nations The United Nations (UN) is an intergovernmental organization whose stated purposes are to maintain international peace and international security, security, develop friendly relations among nations, achieve international cooperation, and be ...
website. Accessed 1 January 2009.


History

Until the Mid 20th Century, the Codex Alimentarius Austriacus was not well-known beyond the German-speaking countries of Europe. It subsequently lent its name to the international
Codex Alimentarius The Codex Alimentarius () is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization of the United Nations relating to food, food production ...
Commission, the current international food codex collaboratively worked out by the
Food and Agriculture Organization The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an intern ...
and the
World Health Organization The World Health Organization (WHO) is a specialized agency of the United Nations responsible for international public health. The WHO Constitution states its main objective as "the attainment by all peoples of the highest possible level of h ...
. Consisting of three volumes, the
Codex The codex (plural codices ) was the historical ancestor of the modern book. Instead of being composed of sheets of paper, it used sheets of vellum, papyrus, or other materials. The term ''codex'' is often used for ancient manuscript books, with ...
was finished sometime between 1910 and 1917 by O. Dafert. It lacked actual integration into Austrian law until 1975. The idea of a Europe-wide Codex Alimentarius based on the Austrian model was actively pursued by Hans Frenzel of Austria between 1954 and 1958. Frenzel's work culminated in the creation of the Council of the
Codex Alimentarius Europaeus The codex (plural codices ) was the historical ancestor of the modern book. Instead of being composed of sheets of paper, it used sheets of vellum, papyrus, or other materials. The term ''codex'' is often used for ancient manuscript books, with ...
in June 1958, under the joint sponsorship of the International Commission on Agricultural Industries and the International Bureau of
Analytical Chemistry Analytical chemistry studies and uses instruments and methods to separate, identify, and quantify matter. In practice, separation, identification or quantification may constitute the entire analysis or be combined with another method. Separati ...
. In 1975, the committee for the Codex Alimentarius Austriacus was reorganized to conform with
Austria Austria, , bar, Östareich officially the Republic of Austria, is a country in the southern part of Central Europe, lying in the Eastern Alps. It is a federation of nine states, one of which is the capital, Vienna, the most populous ...
n food laws, which have a reputation of being some of the strictest food laws in the world.


See also

*
Codex Alimentarius The Codex Alimentarius () is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization of the United Nations relating to food, food production ...


References

{{reflist


External links


All chapters of the Codex Alimentarius Austriacus
Austrian cuisine Food safety 1897 establishments in Austria-Hungary Establishments in the Empire of Austria (1867–1918)