Château Romer Du Hayot
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Château Romer du Hayot is a sweet white wine ranked as Second Cru Classé (French, “Second Growth”) in the original
Bordeaux Wine Official Classification of 1855 The Bordeaux Wine Official Classification of 1855 resulted from the Exposition Universelle (1855), 1855 Exposition Universelle de Paris, when Emperor Napoleon III of France, Napoleon III requested a classification system for France's best Bordea ...
. Belonging to the Sauternes
appellation An appellation is a legally defined and protected geographical indication used to identify where the ingredients of a food or beverage originated, most often used for the origin of wine grapes. Restrictions other than geographical boundaries, s ...
in
Gironde Gironde ( , US usually , ; , ) is the largest department in the southwestern French region of Nouvelle-Aquitaine. Named after the Gironde estuary, a major waterway, its prefecture is Bordeaux. In 2019, it had a population of 1,623,749.
, in the region of Graves, the winery is located in the commune of Sauternes.


History

The wine estate was probably founded already in the 17th century by the Montalier family, and shares its early history with that of
Château Romer Château Romer is a sweet white wine ranked as Second Cru Classé (French, “Second Growth”) in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes (wine), Sauternes Appellation d'origine contrôlée, appellatio ...
. In the year 1800, Ferdinand Auguste de Lur-Saluces married a descendant of the founders, Marie Thérèse Gabrielle de Montalier, which for a time made the estate part of the wine empire of the Lur-Saluces family. In 1824, their daughter Louise Alexandrine married Count Anne Auguste Jacques de la Myre-Mory. In 1855, the year of the classification of Bordeaux wine, the estate was named Château Romer, and was classified as a second growth. In 1881, due to inheritance, the estate was divided into several smaller lots that were passed down to members of the Myre-Mory family. However, the different lots were managed together by one of the inheritors, Comtesse Beaurepaire-Louvagny. In 1937, the majority of the former Château Romer vineyards, compromising to , were sold to Xavier Dauglade and Madame du Hayot, forming Château Romer du Hayot. The part of the original estate that has remained under the Château Romer name, about , had been sold by Myre-Mory to Roger Farges in 1911. The original estate buildings were torn down in the 1970s, when the E72 road was built, and since then the wines have been vinified off-site by the Du Hayot owners.


Production

Château Romer du Hayot cover an area of . The vineyards are planted with 70%
Sémillon Sémillon () is a golden-skinned grape used to make dry and sweet white wines, mostly in French wine, France and Australian wine, Australia. Its thin skin and susceptibility to Botrytis cinerea, botrytis make it dominate the sweet wine region S ...
, 25%
Sauvignon blanc Sauvignon blanc () is a green-skinned grape variety that originates from the city of Bordeaux in France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an ind ...
and 5% Muscadelle. About 25 000 bottles are produced annually.Château Romer du Hayot at Les vignobles Du Hayot
accessed 2012-04-22 Vinification takes place together with the other Sauternes properties of Vignobles Du Hayot, at Château Andoyse in Barsac.


References


External links


Château Romer du Hayot official webpage
(at Les vignobles Du Hayot) {{DEFAULTSORT:Romer Du Hayot, Chateau Bordeaux wine producers