Château Rayas is a

vineyard A vineyard ( , ) is a plantation of grape-bearing vines. Many vineyards exist for winemaking; others for the production of raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is kno ...

in the

Châteauneuf-du-Pape AOC Châteauneuf-du-Pape () is a French wine, an ''Appellation d'origine contrôlée'' (AOC) located around the village of Châteauneuf-du-Pape in the Rhône wine, Rhône wine region in southeastern France. It is one of the most renowned appellations ...

History

The Reynaud family began working at the property in 1880. Jacques Reynaud died in 1997, and Château Rayas is still continued by the family.

Terroir

Its 13

hectare The hectare (; SI symbol: ha) is a non-SI metric unit of area equal to a square with 100-metre sides (1 hm2), that is, square metres (), and is primarily used in the measurement of land. There are 100 hectares in one square kilometre. ...

s of vines are north-facing, and do not contain the '' galets roulés'' common in other Châteauneuf-du-Pape vineyards.

Viticulture

The estate did not have

electricity Electricity is the set of physical phenomena associated with the presence and motion of matter possessing an electric charge. Electricity is related to magnetism, both being part of the phenomenon of electromagnetism, as described by Maxwel ...

until the late 1980s. Several

viticulture Viticulture (, "vine-growing"), viniculture (, "wine-growing"), or winegrowing is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine ...

practices at Château Rayas differ from other producers in Châteauneuf. Only

Grenache Grenache (; ) or Garnacha () is one of the most widely planted red wine grape varieties in the world. Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry condi ...

grapes are grown; wine yields at around 15hl/h are very low; the wines are matured in the uncommon 450 litre ''double-piéce''

oak An oak is a hardwood tree or shrub in the genus ''Quercus'' of the beech family. They have spirally arranged leaves, often with lobed edges, and a nut called an acorn, borne within a cup. The genus is widely distributed in the Northern Hemisp ...

casks A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids ...

. Grenache is vinified into

red wine Red wine is a type of wine made from dark-colored grape varieties - (red grapes.) The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice fro ...

, and

Grenache Blanc Grenache blanc (; also known as garnatxa blanca in Catalonia) is a variety of white wine grape that is related to the red grape Grenache. It is mostly found in Rhône wine blends and in northeast Spain. Its wines are characterized by high alcohol ...

and Clairette blanche are made into

white wine White wine is a wine that is Fermentation in winemaking, fermented without undergoing the process of Maceration (wine), maceration, which involves prolonged contact between the juice with the grape skins, seeds, and pulp. The wine color, colou ...

. Wine writer

Jay McInerney John Barrett "Jay" McInerney Jr. (; born January 13, 1955) is an American novelist, screenwriter, editor, and columnist. His novels include '' Bright Lights, Big City'', ''Ransom'', '' Story of My Life'', '' Brightness Falls'', and ''The Last o ...

named it as "one of the most profound expressions of the Grenache grape in the world." The estate bottles a

second wine Second wine or second label (French: ''Second vin'') is a term commonly associated with Bordeaux wine to refer to a second label wine made from '' cuvee'' not selected for use in the ''Grand vin'' or first label. In some cases a third wine or e ...

, Pignan.

Wine criticism

The 1978 and 1990 vintages were rated 100 points by Robert M. Parker, Jr.Robert Parker
wine-searcher.com

References

Wineries of France Vineyards French wine {{wine-stub