Chick'nCone is a

Lehigh Valley The Lehigh Valley (), known colloquially as The Valley, is a geographic region formed by the Lehigh River in Lehigh County and Northampton County in eastern Pennsylvania. It is a component valley of the Great Appalachian Valley bound to the n ...

Pennsylvania Pennsylvania (; (Pennsylvania Dutch: )), officially the Commonwealth of Pennsylvania, is a state spanning the Mid-Atlantic, Northeastern, Appalachian, and Great Lakes regions of the United States. It borders Delaware to its southeast, Ma ...

-based

fast food Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredie ...

chain, founded and owned by Jonathan Almanzar and Josh Lanier, specializing in a portable version of

chicken and waffles Chicken and waffles is an American dish combining chicken with waffles. It is part of a variety of culinary traditions, including Pennsylvania Dutch cuisine and soul food, and is served in certain specialty restaurants in the United States. De ...

Products

The

namesake A namesake is a person, geographic location, or other entity bearing the name of another. History The word is first attested around 1635, and probably comes from the phrase "for one's name's sake", which originates in English Bible translations ...

food consists of breaded

chicken strips Chicken fingers (also known as chicken goujons, chicken strips, chicken tenders, chicken nuggets or chicken fillets) are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side ...

served in a waffle cone. One of the main features that distinguishes it from traditional chicken and waffles is that it served without utensils such as

forks In cutlery or kitchenware, a fork (from la, furca 'pitchfork') is a utensil, now usually made of metal, whose long handle terminates in a head that branches into several narrow and often slightly curved tines with which one can spear foods eit ...

knives A knife ( : knives; from Old Norse 'knife, dirk') is a tool or weapon with a cutting edge or blade, usually attached to a handle or hilt. One of the earliest tools used by humanity, knives appeared at least 2.5 million years ago, as evidenced ...

History

Before establishing permanent

retail Retail is the sale of goods and services to consumers, in contrast to wholesaling, which is sale to business or institutional customers. A retailer purchases goods in large quantities from manufacturers, directly or through a wholesaler, and th ...

locations in the

New York City New York, often called New York City or NYC, is the most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the most densely populated major city in the U ...

, and in

Kentucky Kentucky ( , ), officially the Commonwealth of Kentucky, is a state in the Southeastern region of the United States and one of the states of the Upper South. It borders Illinois, Indiana, and Ohio to the north; West Virginia and Virgini ...

, Chick'nCone was primarily a

food truck A food truck is a large motorized vehicle (such as a van) or trailer, equipped to cook, prepare, serve, and/or sell food. Some, including ice cream trucks, sell frozen or prepackaged food; others have on-board kitchens and prepare food from scrat ...

and

catering Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park A park is an area of natural, semi-natural or planted space set aside for human enjoyment and r ...

service. Sometimes considered a hybrid food item following their transition to permanent locations, Chick'nCones have been referred to as " hipster" food, "

frankenfood Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using the methods of genetic engineering. Gene ...

" and "fork-free chicken and waffles" by various media outlets. In 2016, one of the founders declared "We wanna have 50 stores in 5 years. That's our goal."

References

External links

* {{waffles Chicken chains of the United States Fast-food poultry restaurants Carbon County, Pennsylvania Lehigh County, Pennsylvania Northampton County, Pennsylvania Restaurants in Pennsylvania

Products

History

See also

References

External links