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Triodia (grass)
''Triodia'' is a large genus of hummock grass endemic to Australia. The species of this genus are known by the common name spinifex, although they are not a part of the coastal genus '' Spinifex''. Many soft-leaved ''Triodia'' species were formerly included in the genus ''Plectrachne''. ''Triodia'' is known as ''tjanpi'' (grass) in central Australia, and have several traditional uses amongst the Aboriginal Australian peoples of the region. A multiaccess key (SpiKey) is available as a free application for identifying the ''Triodia'' of the Pilbara (28 species and one hybrid). Description ''Triodia'' species are perennial Australian hummock grasses that grow in arid regions. Their leaves (30–40 centimetres long) are subulate ( awl-shaped, with a tapering point). The leaf tips, which are high in silica, can break off in the skin, leading to infections. Uses Spinifex has had many traditional uses for Aboriginal Australians. Several species were (and are) used extensively ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Triodia Pungens
''Triodia pungens'', commonly known as soft spinifex, is a species of grass native to northwestern Australia. The plant is currently being researched due to its resinous properties as a Termite timber coating. Other research and applications are as a latex enhancer and bitumen adhesive. In its natural habitat, the Spinifex is used by local Indigenous people as a weapon and housing adhesive. Originally described by botanist Robert Brown (botanist, born 1773), Robert Brown in his 1810 work ''Prodromus Florae Novae Hollandiae'', ''Triodia pungens'' still bears its original binomial name. References Triodia, pungens Bunchgrasses of Australasia Endemic flora of Australia Poales of Australia Plants described in 1810 {{Chloridoideae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seedcakes
Bush bread, or seedcakes, refers to the bread made by Aboriginal Australians by crushing seeds into a dough that is then baked. The bread is high in protein and carbohydrate, and forms part of a balanced traditional diet. It is also sometimes referred to as damper, although damper is more commonly used to describe the bread made by non- Indigenous people. With the arrival of Europeans and pre-milled white flour, this bread-making process has almost disappeared (although women were still recorded to be making seedcakes in Central Australia in the 1970s). The tradition of cooking bread in hot coals continues today. Bread-making was a woman's task. It was generally carried out by several women at once, due to its labour-intensive nature. It involved collecting seasonal grains, legumes, roots or nuts, and preparing these into flour and then dough, or directly into a dough. One of the traditional ingredients was the seeds of kangaroo grass. Bread-making from seeds Collectin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nancy Tyson Burbidge
Nancy Tyson Burbidge (5 August 1912 – 4 March 1977) was an Australian systemic botanist, conservationist and herbarium curator. Early life and training Burbidge was born in Cleckheaton, Yorkshire. Her father, William Burbidge, was the son of the Rev. Edward Burbidge of Backwell, and graduated B.A. from Emmanuel College, Cambridge, in 1892. Following his father as a cleric, he was ordained deacon in the Church of England in 1897, and priest in 1898. He was a curate in Leeds from 1897 to 1900, then for five years was with the Bush Brotherhood in Longreach, Queensland. Returning to England, he married in 1906 Mary Eleanor Simmonds. She was the daughter of Alexander Hague Simmonds of Burnt Ash Hill, Lee, London, and his wife Hannah Tyson of Baltimore, a granddaughter of Nathan Tyson and Martha Ellicott Tyson. Mary Simmonds was educated at Newnham College from 1897 to 1900. She taught at a school in Sydney from 1900 to 1904, and at the City of London School for Girls 1904 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Plant List
The Plant List was a list of botanical names of species of plants created by the Royal Botanic Gardens, Kew and the Missouri Botanical Garden and launched in 2010. It was intended to be a comprehensive record of all known names of plant species over time, and was produced in response to Target 1 of the 2002–2010 Global Strategy for Plant Conservation (GSP C), to produce "An online flora of all known plants". It has not been updated since 2013, and has been superseded by World Flora Online. World Flora Online In October 2012, the follow-up project World Flora Online was launched with the aim to publish an online flora of all known plants by 2020. This is a project of the United Nations Convention on Biological Diversity, with the aim of halting the loss of plant species worldwide by 2020. It is developed by a collaborative group of institutions around the world response to the 2011-2020 GSPC's updated Target 1. This aims to achieve an online Flora of all known plants by 2020 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
CSIRO ScienceImage 1325 Grass Fire
The Commonwealth Scientific and Industrial Research Organisation (CSIRO) is an Australian Government agency that is responsible for scientific research and its commercial and industrial applications. CSIRO works with leading organisations around the world. From its headquarters in Canberra, CSIRO maintains more than 50 sites across Australia as well as in France and the United States, employing over 6,500 people. Federally funded scientific research in Australia began in 1916 with the creation of the Advisory Council of Science and Industry. However, the council struggled due to insufficient funding. In 1926, research efforts were revitalised with the establishment of the Council for Scientific and Industrial Research (CSIR), which strengthened national science leadership and increased research funding. CSIR grew rapidly, achieving significant early successes. In 1949, legislative changes led to the renaming of the organisation as Commonwealth Scientific and Industrial Research ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ngarluma Language
Ngarluma and Kariyarra are members of a dialect continuum, which is a part of the Ngayarda language group of Western Australia, in the Pama–Nyungan language family. Some sources suggest that an extinct dialect, Jaburara, was a third member of the continuum. However, it is clear that Jaburara had a distinct identity that has been partly obscured by a collapse in the numbers of Jaburara speakers during the late 19th century, and there is some evidence that Jaburara may have instead been a dialect of Martuthunira (see below). While Ngarluma and Kariyarra, as parts of a continuum, are mutually intelligible, they are considered distinct languages by their speakers, reflecting an ethnic division between the Ngarluma and Kariyarra peoples. As such they may be regarded as a single, pluricentric language. Under Carl Georg von Brandenstein's 1967 classification scheme, Ngarluma was classed as a "Coastal Ngayarda" (or Ngaryarta) language, but the separation of the group into " ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Yinjibarndi Language
Yinjibarndi is a Pama–Nyungan language spoken by the Yindjibarndi people of the Pilbara region in north-western Australia. Yinjibarndi is mutually intelligible with Kurrama, but the two are considered distinct languages by their speakers. Classification Yindjibarndi is classified as a member of the Ngayarta branch of the Pama–Nyungan languages. Under Carl Georg von Brandenstein's 1967 classification, Yindjibarndi was classed as an Inland Ngayarda language, but the separation of the Ngayarda languages into Coastal and Inland groups is no longer considered valid. Sounds Grammar Pronouns Yindjibarndi, like Lardil, has pronouns that indicate whether the referents include two people separated by an odd number of generations or not. Influence on other languages The verb , meaning 'to separate (grain or pieces of mineral) by shaking in a special shallow dish', comes from Yindjibarndi.''Oxford Dictionary of English The ''Oxford Dictionary of English'' (''ODE'') is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
