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Potluck
A potluck is a communal gathering where each guest or group contributes a different, often homemade, dish of food to be shared. Other names for a "potluck" include: potluck dinner, pitch-in, shared lunch, spread, faith supper, carry-in dinner, covered-dish-supper, fuddle, Jacob's Join, bring a plate, pot-providence and fellowship meal. Etymology The word ''pot-lucke'' appears in the 16th-century English work of Thomas Nashe discussing wine, and in his play "Summer's Last Will and Testament", spoken in a dialogue concerning wine. The modern execution of a "communal meal, where guests bring their own food", most likely originated in the 1930s during the Great Depression. Some speakers believe that it is an eggcorn of the North American indigenous communal meal known as a ''potlatch'' (meaning "to give away"). There are others who acknowledge the mixed traditions of Potluck. Description Potluck dinners are events where the attendees bring a dish to a meal. The only traditi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potlatch
A potlatch is a gift-giving feast practiced by Indigenous peoples of the Pacific Northwest Coast of Canada and the United States,Harkin, Michael E., 2001, Potlatch in Anthropology, International Encyclopedia of the Social and Behavioral Sciences, Neil J. Smelser and Paul B. Baltes, eds., vol 17, pp. 11885-11889. Oxford: Pergamon Press. among whom it is traditionally the primary governmental institution, legislative body, and gift economy, economic system.Aldona Jonaitis. ''Chiefly Feasts: The Enduring Kwakiutl Potlatch''. University of Washington Press 1991. . This includes the Heiltsuk Nation, Heiltsuk, Haida people, Haida, Nuxalk Nation, Nuxalk, Tlingit people, Tlingit, Makah people, Makah, Tsimshian, Nuu-chah-nulth people, Nuu-chah-nulth, Kwakwaka'wakw, and Coast Salish peoples, Coast Salish cultures. Potlatches are also a common feature of the peoples of the Interior and of the Subarctic adjoining the Northwest Coast, although mostly without the elaborate ritual and gift-giv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buffet
A buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. A form of '' service à la française'', buffets are offered at various places including hotels, restaurants, and many social events. Buffet restaurants normally offer all-you-can-eat food for a set price, but some measure prices by weight or by number of dishes. Buffets usually have some or mostly hot dishes, so the term cold buffet (see Smörgåsbord) has been developed to describe formats lacking hot food. Hot or cold buffets usually involve dishware and utensils, but a finger buffet is an array of foods that are designed to be small and easily consumed only by hand, such as cupcakes, slices of pizza, and foods on cocktail sticks. The essential feature of the various buffet formats is that the diners can directly view the food and immediately select which dishes they wish to consume, and usually also can decide how much food they take. Buffets are effective for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eat Alberta Potluck (7072671637)
Eating (also known as consuming) is the ingestion of food. In biology, this is typically done to provide a heterotrophic organism with energy and nutrients and to allow for growth. Animals and other heterotrophs must eat in order to survive – carnivores eat other animals, herbivores eat plants, omnivores consume a mixture of both plant and animal matter, and detritivores eat detritus. Fungi digest organic matter outside their bodies as opposed to animals that digest their food inside their bodies. For humans, eating is more complex, but is typically an activity of daily living. Physicians and dieticians consider a healthful diet essential for maintaining peak physical condition. Some individuals may limit their amount of nutritional intake. This may be a result of a lifestyle choice: as part of a diet or as religious fasting. Limited consumption may be due to hunger or famine. Overconsumption of calories may lead to obesity and the reasons behind it are myriad, however, its p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dessert
Dessert is a course (food), course that concludes a meal; the course consists of sweet foods, such as cake, biscuit, ice cream, and possibly a beverage, such as dessert wine or liqueur. Some cultures sweeten foods that are more commonly umami, savory to create desserts. In some parts of the world, there is no tradition of a dessert course to conclude a meal. Historically, the dessert course consisted entirely of foods 'from the storeroom' (''de l’office''), including fresh, stewed, preserved, and dried fruits; nuts; cheese and other dairy dishes; Cookie, dry biscuits (cookies) and wafers; and ices and Ice cream, ice creams. Sweet dishes from the kitchen, such as freshly prepared pastries, meringues, custards, puddings, and baked fruits, were served in the Entremet, entremets course, not in the dessert course. By the 20th century, though, sweet entremets had come to be included among the desserts. The modern term ''dessert'' can apply to many sweets, including fruit, custard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eggcorns
An eggcorn is the alteration of a word or phrase through the mishearing or reinterpretation of one or more of its elements,, sense 2 creating a new phrase which is plausible when used in the same context. Thus, an eggcorn is an unexpectedly fitting or creative malapropism. Eggcorns often arise as people attempt to make sense of a stock phrase that uses a term unfamiliar to them, as for example replacing "Alzheimer's disease" with "old-timers' disease", or William Shakespeare's " to the manner born" with "to the manor born". The autological word "eggcorn" is itself an eggcorn, derived from acorn. Language change Eggcorns arise when people attempt to use analogy and logic to make sense of an expression – often a stock one – that includes a term which is not meaningful to them. For example, the stock expression "in one fell swoop" might be replaced by "in one foul swoop", the infrequently used adjective "fell" (for "fierce", "cruel", or "terrible") being replaced with the more ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eating Parties
Eating (also known as consuming) is the ingestion of food. In biology, this is typically done to provide a heterotrophic organism with energy and nutrients and to allow for growth. Animals and other heterotrophs must eat in order to survive – carnivores eat other animals, herbivores eat plants, omnivores consume a mixture of both plant and animal matter, and detritivores eat detritus. Fungi digest organic matter outside their bodies as opposed to animals that digest their food inside their bodies. For humans, eating is more complex, but is typically an activity of daily living. Physicians and dieticians consider a healthful diet essential for maintaining peak physical condition. Some individuals may limit their amount of nutritional intake. This may be a result of a lifestyle choice: as part of a diet or as religious fasting. Limited consumption may be due to hunger or famine. Overconsumption of calories may lead to obesity and the reasons behind it are myriad, however, its ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Communal Eating
Communal may refer to: *A commune or also intentional community * Communalism (Bookchin) * Communalism (South Asia), the South Asian sectarian ideologies *Relating to an administrative division called comune *Sociality in animals *Community ownership *Communal apartment Communal apartments (, colloquial: ''kommunalka'') are apartments in which several unrelated persons or families live in isolated living rooms and share common areas such a kitchen, shower, and toilet. When the Bolsheviks came to power in 1917 aft ... See also * Communalism (other) {{disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pampa Mesa
In indigenous communities of the Ecuadorian highlands, a pampa mesa or pamba mesa is a communal meal of food laid directly on a cloth spread on the ground. The meal is seen as an act of social solidarity; it also has mythological connotations. Etymology The name "pampa mesa" comes from the Kichwa ''pampa'', meaning "ground" or "plain", and Spanish ''mesa'', meaning "table". Description The origins of the pampa mesa tradition are unknown. Pampa mesas often are used at festivals, at family celebrations, or after mingas (gatherings for communal work). For a pampa mesa, a long, typically white cloth is spread on the ground. Traditionally, participants in a pampa mesa bring the food they are able to share, and each spreads the food he or she brought along the cloth for all to eat. Once the food is spread along the cloth, participants sit along the cloth and use their hands to eat, rather than using utensils and dishes. Before eating, a community leader may give thanks for the fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Free Lunch
A free lunch is the provision of a meal at no cost, usually as a sales enticement to attract customers and increase revenues from other business. The practice was once common in saloons and taverns in many places in the United States, with the phrase appearing frequently in U.S. literature from about 1870 to the late 1920s. These establishments included a "free" lunch, which varied from rudimentary to quite elaborate, with the purchase of at least one drink. These free lunches were typically worth more than the price of a single drink. The saloon-keeper relied on the expectation that most customers would buy more than one drink, and that the practice would build patronage for other times of day. In the United States, the financial hardships of the Great Depression marked the virtual end of the free lunch for reasons of economy and it never really returned. In contemporary times, many taverns and lounges offer free food during Happy Hour, along with low-priced drinks and other me ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Korean Potluck
Korean may refer to: People and culture * Koreans, people from the Korean peninsula or of Korean descent * Korean culture * Korean language **Korean alphabet, known as Hangul or Korean **Korean dialects **See also: North–South differences in the Korean language Places * Korean Peninsula, a peninsula in East Asia **North Korea **South Korea Other uses *Korean Air, flag carrier and the largest airline of South Korea See also *Korean War, 1950-present war between North Korea and South Korea; ceasefire since 1953 *Names of Korea, various country names used in international contexts *History of Korea The Lower Paleolithic era on the Korean Peninsula and in Manchuria began roughly half a million years ago. Christopher J. Norton, "The Current State of Korean Paleoanthropology", (2000), ''Journal of Human Evolution'', 38: 803–825. The earl ..., the history of Korea up to 1945 * {{disambiguation Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dish Of Food
A dish in gastronomy is a specific food preparation, a "distinct article or variety of food", ready to eat or to be served. A dish may be served on tableware, or may be eaten in one's hands. Instructions for preparing a dish are called recipes. Some dishes, for example a hot dog with ketchup, rarely have their own recipes printed in cookbooks as they are made by simply combining two ready-to-eat foods. Naming Many dishes have specific names, such as Sauerbraten, while others have descriptive names, such as "broiled ribsteak". Many are named for particular places, sometimes because of a specific association with that place, such as Boston baked beans or '' bistecca alla fiorentina'', and sometimes not: poached eggs Florentine essentially means "poached eggs with spinach". Some are named for particular individuals: * To honor them: for example, Brillat-Savarin cheese, named for the 18th-century French gourmet and famed political figure Jean Anthelme Brillat-Savarin; * After the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Indigenous Peoples Of The Americas
In the Americas, Indigenous peoples comprise the two continents' pre-Columbian inhabitants, as well as the ethnic groups that identify with them in the 15th century, as well as the ethnic groups that identify with the pre-Columbian population of the Americas as such. These populations exhibit significant diversity; some Indigenous peoples were historically hunter-gatherers, while others practiced agriculture and aquaculture. Various Indigenous societies developed complex social structures, including pre-contact monumental architecture, organized city, cities, city-states, chiefdoms, state (polity), states, monarchy, kingdoms, republics, confederation, confederacies, and empires. These societies possessed varying levels of knowledge in fields such as Pre-Columbian engineering in the Americas, engineering, Pre-Columbian architecture, architecture, mathematics, astronomy, History of writing, writing, physics, medicine, Pre-Columbian agriculture, agriculture, irrigation, geology, minin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
