|
Mackerel
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment. Mackerel species typically have deeply forked tails and vertical 'tiger-like' stripes on their backs with an iridescent green-blue quality. Many are restricted in their distribution ranges and live in separate populations or fish stocks based on geography. Some stocks migrate in large schools along the coast to suitable spawning grounds, where they spawn in fairly shallow waters. After spawning they return the way they came in smaller schools to suitable feeding grounds, often near an area of upwelling. From there they may move offshore into deeper waters and spend the winter in relative inactivity. Other stocks migrate across oceans. Smaller mackerel are forage fish for larger predators, including larger mackerel and Atlantic cod. Flo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chub Mackerel
The chub mackerel, Pacific mackerel, or Pacific chub mackerel (''Scomber japonicus'') is a species of fish in the tuna and mackerel family, Scombridae. This species of mackerel closely resembles the Atlantic chub mackerel. Characteristics The chub mackerel has a well-developed swim bladder attached with the esophagus, which the "true mackerels" in the genus ''Scomber'' lack, and a characteristic color difference is seen between the chub and the Atlantic chub, the latter being silvery-sided below the midline, whereas the lower part of the sides of the chub (otherwise colored somewhat like the Atlantic) are mottled with small dusky blotches, and the chub has a larger eye than the Atlantic. Less obvious differences are that the dorsal fins are closer together in the chub and only 9 or 10 spines are in its first dorsal fin instead of 11 or more, which is the usual count in the Atlantic mackerel. In most species, the mackerel is known to travel in large schools. It is a smaller fish th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic Mackerel
The Atlantic mackerel (''Scomber scombrus''), also known as Boston mackerel, Norwegian mackerel, Scottish mackerel or just mackerel, is a species of mackerel found in the temperate waters of the Mediterranean Sea, the Black Sea, and the northern Atlantic Ocean, where it is extremely common and occurs in huge shoals in the epipelagic zone down to about . It spends the warmer months close to shore and near the ocean surface, appearing along the coast in spring and departing with the arrival of colder weather in the fall and winter months. During the fall and winter, it migrates out into deeper and more southern water, seeking warmer temperatures. The Atlantic mackerel's body is elongate, steel-blue marked with wavy black lines dorsally and silvery-white ventrally, its snout long and pointed. It possesses two spiny dorsal fins, which are spaced far apart, two pectoral fins, and small caudal and anal fins, also spaced far apart. 4-6 dorsal finlets and 5 anal finlets are typical ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
King Mackerel
The king mackerel (''Scomberomorus cavalla'') or kingfish, is a migratory species of mackerel of the western Atlantic Ocean and Gulf of Mexico. It is an important species to both the commercial and recreational fishing industries. Description The king mackerel is a medium-sized fish, typically encountered from to , but is known to exceed . The entire body is covered with very small, hardly visible, loosely attached scales. The first (spiny) dorsal fin is entirely colorless and is normally folded back into a body groove, as are the pelvic fins. The lateral line starts high on the shoulder, dips abruptly at mid-body and then continues as a wavy horizontal line to the tail. Coloration is olive on the back, fading to silver with a rosy iridescence on the sides, fading to white on the belly. Fish under show yellowish-brown spots on the flanks, somewhat smaller than the spots of the Atlantic Spanish mackerel, ''Scomberomorus maculatus''. Its cutting-edged teeth are large, uniform, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Short Mackerel
The short mackerel or shortbodied mackerel (''Rastrelliger brachysoma'') is a species of mackerel in the family Scombridae. Its habitat is the shallow waters of Southeast Asia and Melanesia, feeding mainly on small zooplankton. It is of major importance to the fisheries industry. Description The short mackerel can attain a maximum length of 34.5 cm, but lengths of around 20 cm are more common. It reaches maturity at a length of about 17 cm. The species has the typical appearance of a medium-sized mackerel and is of silver colour. The snout is somewhat pointed. Ecology The short mackerel is pelagic but prefers to feed in estuarine habitats, at surface temperatures of . It is a plankton feeder. The spawning season can extend from March to September, with individual populations spawning in batches. Fisheries The species is of major commercial importance, and is caught by various methods ranging from gillnetting to dynamite fishing. As food Thailand ''Pla ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atlantic Chub Mackerel
Atlantic chub mackerel (''Scomber colias''), also known as Tinker mackerel, is a pelagic schooling species of mackerel found in the Atlantic Ocean, the Mediterranean Sea, and the Black Sea. It was originally thought to be a subspecies of the chub mackerel ''Scomber japonicus colias''. Description The Atlantic chub mackerel is a long, streamlined fish with a deeply forked tail, is all covered with very small fish scale. The first dorsal fin has 9 or 10 spines and is separated from the second dorsal fin by a space at least as long as its base. The origin of the anal fin is directly below or just behind the origin of the second dorsal fin. This fish is silvery in colour, the upper surface has oblique zigzagging lines while the belly is paler and spotted or marked with wavy lines. Ecology Atlantic chub mackerel and other members of the genus Auxis are important pelagic forage species. Fisheries This fish is particularly abundant in the eastern Mediterranean. Two variants ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scombrini
Scombrini, commonly called the true mackerels, is a tribe of ray-finned bony fishes in the mackerel family, Scombridae – a family it shares with the Spanish mackerel, tuna and bonito tribes, plus the butterfly kingfish. This tribe consists of seven species in two genera: :* ''Scomber'' Linnaeus, 1758 :** ''Scomber australasicus'' Cuvier, 1832, Blue mackerel :** ''Scomber colias'' Gmelin, 1789, Atlantic chub mackerel :** ''Scomber japonicus'', Houttuyn, 1782, Chub mackerel :** ''Scomber scombrus'' Linnaeus, 1758, Atlantic mackerel :* ''Rastrelliger'' Jordan & Starks in Jordan & Dickerson, 1908 :** '' Rastrelliger brachysoma'' ( Bleeker, 1851), Short mackerel :** '' Rastrelliger faughni'' Matsui, 1967, Island mackerel :** '' Rastrelliger kanagurta'' ( Cuvier, 1816), Indian mackerel The Indian mackerel (''Rastrelliger kanagurta'') is a species of mackerel in the scombrid family (family Scombridae) of order Perciformes. It is commonly found in the Indian and West Pac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scomber
''Scomber'' is a genus of fish in the family Scombridae living in the open ocean found in Atlantic, Indian and Pacific Ocean. The genus ''Scomber'' and the genus ''Rastrelliger'' comprise the tribe Scombrini, known as the "true mackerels". These fishes have an elongated body, highly streamlined, muscular and agile. The eyes are large, the head is elongated, with a big mouth provided with teeth. They have two dorsal triangular fins, with some stabilizing fins along the caudal peduncle. The basic color is blue-green with a silvery white belly and a darker back, usually black mottled. Species There are currently 5 recognized species in this genus: * '' Scomber australasicus'' G. Cuvier, 1832 (Blue mackerel) * '' Scomber colias'' J. F. Gmelin, 1789 (Atlantic chub mackerel) * '' Scomber indicus'' E. M. Abdussamad, Sukumaran & Ratheesh, 2016 (Indian chub mackerel) Abdussamad, E.M., Sukumaran, S., Ratheesh, A.K.O., Koya, K.M., Koya, K.P.S., Rohit, P., Reader, S., Akhilesh, K.V. & Go ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pelagic Fish
Pelagic fish live in the pelagic zone of ocean or lake waters—being neither close to the bottom nor near the shore—in contrast with demersal fish that do live on or near the bottom, and reef fish that are associated with coral reefs. The marine pelagic environment is the largest aquatic habitat on Earth, occupying 1,370 million cubic kilometres (330 million cubic miles), and is the habitat for 11% of known fish species. The oceans have a mean depth of . About 98% of the total water volume is below , and 75% is below . Moyle and Cech, p. 585 Marine pelagic fish can be divided into coastal (inshore) fish and oceanic (offshore) fish. Coastal pelagic fish inhabit the relatively shallow and sunlit waters above the continental shelf, while oceanic pelagic fish inhabit the vast and deep waters beyond the continental shelf (even though they also may swim inshore). Pelagic fish range in size from small coastal forage fish, such as herrings and sardines, to large apex ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rastrelliger
''Rastrelliger'' is a mackerel genus in the family Scombridae. The three species of ''Rastrelliger'' together with the four species of '' Scomber'' comprise the tribe Scombrini, known as the "true mackerels". Species The three species which comprise ''Rastrelliger'' are: * ''Rastrelliger brachysoma'' ( Bleeker, 1851) (short mackerel) * ''Rastrelliger faughni'', Matsui, 1967 (island mackerel) * ''Rastrelliger kanagurta'', (Cuvier Jean Léopold Nicolas Frédéric, Baron Cuvier (; 23 August 1769 – 13 May 1832), known as Georges Cuvier, was a French naturalist and zoologist, sometimes referred to as the "founding father of paleontology". Cuvier was a major figure in nat ..., 1816) (Indian mackerel) References External links Marine fish genera Taxa named by David Starr Jordan Taxa named by Edwin Chapin Starks {{Scombroidei-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Omega-3 Fatty Acid
Omega−3 fatty acids, also called Omega-3 oils, ω−3 fatty acids or ''n''−3 fatty acids, are polyunsaturated fatty acids (PUFAs) characterized by the presence of a double bond, three atoms away from the terminal methyl group in their chemical structure. They are widely distributed in nature, being important constituents of animal lipid metabolism, and they play an important role in the human diet and in human physiology. The three types of omega−3 fatty acids involved in human physiology are α-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). ALA can be found in plants, while DHA and EPA are found in algae and fish. Marine algae and phytoplankton are primary sources of omega−3 fatty acids. DHA and EPA accumulate in fish that eat these algae. Common sources of plant oils containing ALA include walnuts, edible seeds, and flaxseeds as well as hempseed oil, while sources of EPA and DHA include fish and fish oils, and algae oil. Ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scombridae
The mackerel, tuna, and bonito family, Scombridae, includes many of the most important and familiar food fishes. The family consists of 51 species in 15 genera and two subfamilies. All species are in the subfamily Scombrinae, except the butterfly kingfish, which is the sole member of subfamily Gasterochismatinae. Scombrids have two dorsal fins and a series of finlets behind the rear dorsal fin and anal fin. The caudal fin is strongly divided and rigid, with a slender, ridged base. The first (spiny) dorsal fin and the pelvic fins are normally retracted into body grooves. Species lengths vary from the of the island mackerel to the recorded for the immense Atlantic bluefin tuna. Scombrids are generally predators of the open ocean, and are found worldwide in tropical and temperate waters. They are capable of considerable speed, due to a highly streamlined body and retractable fins. Some members of the family, in particular the tunas, are notable for being partially endothermic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tuna
A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae ( mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max length: , weight: ) up to the Atlantic bluefin tuna (max length: , weight: ), which averages and is believed to live up to 50 years. Tuna, opah and mackerel sharks are the only species of fish that can maintain a body temperature higher than that of the surrounding water. An active and agile predator, the tuna has a sleek, streamlined body, and is among the fastest-swimming pelagic fish – the yellowfin tuna, for example, is capable of speeds of up to . Greatly inflated speeds can be found in early scientific reports and are still widely reported in the popular literature. Found in warm seas, the tuna is commercially fished extensively as a food fish, and is popular as a bluewater game fish. As a result of overfishing, some tuna ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
