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Hookset
In recreational fishing terminology, the hookset or setting the hook is when an angler makes a sudden lifting motion to a fishing rod in order to pull the line and anchor the fish hook firmly into the mouth of a fish once it has gulped in the hook along with the bait/ lure. In order to securely tether the fish with the line, sufficient force is needed to drive the hook point through the epithelium into the connective tissue and muscle of the fish's mouth, preferably under and around a jaw bone. If this were not achieved, while it is still possible for the hook to anchor itself in to the fish's oral tissue, the likelihood of successfully landing the fish is reduced since, without the hook piercing to enough depth, the fish can shake the hook loose during struggle, spit it out and then escape. A deep enough hookset also catches more tissue (thus making it less likely to tear through the flesh), and transfers most of the deformational stress longitudinally along the shank portion ...
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Fish Hook
A fish hook or fishhook, formerly also called angle (from Old English ''angol'' and Proto-Germanic ''*angulaz''), is a hook used to catch fish either by piercing and embedding onto the inside of the fish mouth (angling) or, more rarely, by impaling and snagging the external fish body. Fish hooks are normally attached to a line, which tethers the target fish to the angler for retrieval, and are typically dressed with some form of bait or lure that entices the fish to swallow the hook out of its own natural instinct to forage or hunt. Fish hooks have been employed for millennia by fishermen to catch freshwater and saltwater fish. There is an enormous variety of fish hooks in the world of fishing. Sizes, designs, shapes, and materials are all variable depending on the intended purpose of the hook. Fish hooks are manufactured for a range of purposes from general fishing to extremely limited and specialized applications. Fish hooks are designed to hold various types of artificial, ...
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Fish Hook
A fish hook or fishhook, formerly also called angle (from Old English ''angol'' and Proto-Germanic ''*angulaz''), is a hook used to catch fish either by piercing and embedding onto the inside of the fish mouth (angling) or, more rarely, by impaling and snagging the external fish body. Fish hooks are normally attached to a line, which tethers the target fish to the angler for retrieval, and are typically dressed with some form of bait or lure that entices the fish to swallow the hook out of its own natural instinct to forage or hunt. Fish hooks have been employed for millennia by fishermen to catch freshwater and saltwater fish. There is an enormous variety of fish hooks in the world of fishing. Sizes, designs, shapes, and materials are all variable depending on the intended purpose of the hook. Fish hooks are manufactured for a range of purposes from general fishing to extremely limited and specialized applications. Fish hooks are designed to hold various types of artificial, ...
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Circle Hook
A circle hook is a type of fish hook which is sharply curved back in a circular shape. It has become widely used among Fisherman, anglers in recent years because the hook generally catches more fish and is rarely swallowed. Since the circle hook catches the fish on the lips at the corner of its mouth, it usually decreases the mortality rates of released fish as compared to J-hook (like O'Shaughnessy or Octopus hooks) which are often swallowed by the fish, causing damage to the gills or vital organs. The circle hook's shape allows it to only hook onto an exposed surface, which in the case of a fish means the corner of its mouth. The fish takes the baited hook and swallows it, and as the hook is reeled in, it is safely pulled out of the fish until it reaches the mouth. At this point it will catch the corner of the mouth, resulting in fewer gut-hooked fish. It is important not to perform a traditional hookset when a fish bites; rather, just begin reeling in. Performing a typical h ...
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Fishing Lure
A fishing lure is a broad type of artificial angling baits that are replicas designed to mimic real prey animals and attract the attention of predatory fish, using appearances, flashy colors, bright reflections, movements, vibrations and/or loud noises to appeal to the fish's predation instinct and entice it into striking. As a terminal tackle, lures are attached to the end of a fishing line and most are equipped with one or more hooks that come in various styles. They are designed to fool carnivorous fish and elicit an aggressive strike, the force of which will alert the angler (fisherman) to yank the line to secure a hookset inside the fish mouth. However some hookless lures are also used merely to bait the fish nearer, so it can be hooked by another lure or be captured via other means such as netting, trapping, impaling with a spear or pole hook, snagging, shooting or even catching by hand. Most lures are commercially made, but some are hand-made by the angler (such a ...
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Recreational Fishing
Recreational fishing, also called sport fishing or game fishing, is fishing for leisure, exercise or competition. It can be contrasted with commercial fishing, which is professional fishing for profit; or subsistence fishing, which is fishing for survival and livelihood. The most common form of recreational fishing is angling, which is done with a rig of rod, reel, line, hooks and any one of a wide range of baits, as well as other complementary devices such as weights, floats, swivels and method feeders, collectively referred to as ''terminal tackles''. Lures are frequently used in place of fresh bait when fishing for predatory fishes. Some hobbyists hand-make custom tackles themselves, including plastic lures and artificial flies. Other forms of recreational fishing include spearfishing, which is done with a speargun or harpoon usually while diving; and bowfishing, with is done from above the water with archery equipments such as a compound bow or crossbow. ...
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Saltwater Fish
Saltwater fish, also called marine fish or sea fish, are fish that live in seawater. Saltwater fish can swim and live alone or in a large group called a school. Saltwater fish are very commonly kept in aquariums for entertainment. Many saltwater fish are also caught to be eaten, or grown in aquaculture. However, many fish species have been overfished and are otherwise threatened by marine pollution or ecological changes caused by climate change. Diet Fishes that live in the ocean can be carnivores, herbivores, or omnivores. Herbivores in the ocean eat things such as algae and flowering seagrasses. Many herbivores' diets consist of primarily algae. Most saltwater fish will eat both macroalgae and microalgae. Many fish eat red, green, brown, and blue algae, but some fish prefer certain types. Most saltwater fish that are carnivores will never eat algae under any circumstances. Carnivores' diets consist of shrimp, plankton, or tiny crustaceans. Captivity Saltwater aquariums are ...
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Catch And Release
Catch and release is a practice within recreational fishing where after capture, often a fast measurement and weighing of the fish is performed, followed by posed photography as proof of the catch, and then the fish are unhooked and returned live to the water. Using barbless hooks, it is often possible to release the fish without removing it from the water (a slack line is frequently sufficient). Catch and release is a conservation practice developed to prevent overharvest of fish stocks in the face of growing human populations, mounting ecological pressure, increasingly effective fishing tackle and techniques, inadequate fishing regulations and enforcement, and habitat degradation. Sports fishers have been practicing catch and release for decades, including with some highly pressured fish species. History In the United Kingdom, catch and release has been performed for more than a century by coarse fishermen in order to prevent target species from disappearing in heavily ...
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Gill
A gill () is a respiratory organ that many aquatic organisms use to extract dissolved oxygen from water and to excrete carbon dioxide. The gills of some species, such as hermit crabs, have adapted to allow respiration on land provided they are kept moist. The microscopic structure of a gill presents a large surface area to the external environment. Branchia (pl. branchiae) is the zoologists' name for gills (from Ancient Greek ). With the exception of some aquatic insects, the filaments and lamellae (folds) contain blood or coelomic fluid, from which gases are exchanged through the thin walls. The blood carries oxygen to other parts of the body. Carbon dioxide passes from the blood through the thin gill tissue into the water. Gills or gill-like organs, located in different parts of the body, are found in various groups of aquatic animals, including mollusks, crustaceans, insects, fish, and amphibians. Semiterrestrial marine animals such as crabs and mudskippers have gill ch ...
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Gullet
The esophagus (American English) or oesophagus (British English; both ), non-technically known also as the food pipe or gullet, is an organ in vertebrates through which food passes, aided by peristaltic contractions, from the pharynx to the stomach. The esophagus is a fibromuscular tube, about long in adults, that travels behind the trachea and heart, passes through the diaphragm, and empties into the uppermost region of the stomach. During swallowing, the epiglottis tilts backwards to prevent food from going down the larynx and lungs. The word ''oesophagus'' is from Ancient Greek οἰσοφάγος (oisophágos), from οἴσω (oísō), future form of φέρω (phérō, “I carry”) + ἔφαγον (éphagon, “I ate”). The wall of the esophagus from the lumen outwards consists of mucosa, submucosa (connective tissue), layers of muscle fibers between layers of fibrous tissue, and an outer layer of connective tissue. The mucosa is a stratified squamous epithelium o ...
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Pharynx
The pharynx (plural: pharynges) is the part of the throat behind the mouth and nasal cavity, and above the oesophagus and trachea (the tubes going down to the stomach and the lungs). It is found in vertebrates and invertebrates, though its structure varies across species. The pharynx carries food and air to the esophagus and larynx respectively. The flap of cartilage called the epiglottis stops food from entering the larynx. In humans, the pharynx is part of the digestive system and the conducting zone of the respiratory system. (The conducting zone—which also includes the nostrils of the nose, the larynx, trachea, bronchi, and bronchioles—filters, warms and moistens air and conducts it into the lungs). The human pharynx is conventionally divided into three sections: the nasopharynx, oropharynx, and laryngopharynx. It is also important in vocalization. In humans, two sets of pharyngeal muscles form the pharynx and determine the shape of its lumen. They are arranged ...
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Fly Lure
An artificial fly or fly lure is a type of fishing lure, usually used in the sport of fly fishing (although they may also be used in other forms of angling). In general, artificial flies are an imitation of aquatic insects that are natural food of the target fish species the fly fishers try to catch. Artificial flies are constructed by fly tying, in which furs, feathers, thread or any of very many other materials are tied onto a fish hook. Artificial flies may be constructed to represent all manner of potential preys to freshwater and saltwater fish, including aquatic and terrestrial insects, crustaceans, worms, spawn, small baitfish, reptiles, amphibians, mammals and even birds. Effective artificial fly patterns are said to be ''killing flies'' because of their ability to put fish in the creel for the fly fisher. There are thousands of artificial fly patterns, many of them with descriptive and often idiosyncratic names. Construction Fly tying is a common practice in fly fishi ...
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Artificial Fly
An artificial fly or fly lure is a type of fishing lure, usually used in the sport of fly fishing (although they may also be used in other forms of angling). In general, artificial flies are an imitation of aquatic insects that are natural food of the target fish species the fly fishers try to catch. Artificial flies are constructed by fly tying, in which furs, feathers, thread or any of very many other materials are tied onto a fish hook. Artificial flies may be constructed to represent all manner of potential preys to freshwater and saltwater fish, including aquatic and terrestrial insects, crustaceans, worms, spawn, small baitfish, reptiles, amphibians, mammals and even birds. Effective artificial fly patterns are said to be ''killing flies'' because of their ability to put fish in the creel for the fly fisher. There are thousands of artificial fly patterns, many of them with descriptive and often idiosyncratic names. Construction Fly tying is a common practice in ...
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