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Horse Meat
Horse meat forms a significant part of the culinary traditions of many countries, particularly in Europe and Asia. The eight countries that consume the most horse meat consume about 4.3million horses a year. For the majority of humanity's early existence, wild horses were hunted as a source of protein. History Archaic humans hunted wild horses for hundreds of thousands of years following their first arrival in Eurasia. Examples of sites demonstrating horse butchery by archaic humans include: the Boxgrove Palaeolithic site, Boxgrove site in southern England dating to around 500,000 years ago, where horse bones with cut marks (with a horse scapula possibly exhibiting a spear wound) are associated with Acheulean stone tools made by ''Homo heidelbergensis,'' the Schöningen site in Germany (also thought to have been created by ''Homo heidelbergensis'') dating to around 300,000 years ago, where butchered horses are associated with wooden spears (the Schöningen spears, amongst the old ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dutch Cuisine
Dutch cuisine is formed from the cooking traditions and practices of the Netherlands. The country's cuisine is shaped by its location on the fertile Rhine–Meuse–Scheldt delta at the North Sea, giving rise to fishing, farming, and overseas trade. Due to the availability of water and flat grassland, the Dutch diet contains many dairy products such as butter and List of Dutch cheeses, cheese. The court of the Burgundian Netherlands enriched the cuisine of the elite in the Low Countries in the 15th and 16th century, so did in the 17th and 18th century colonial trade, when the Dutch ruled the spice trade, played a pivotal role in the global spread of coffee, and started the modern era of chocolate, by developing the Dutch process chocolate. In the late 19th and early 20th centuries, Dutch food and food production became designed to be efficient, which was so successful that the country became the world's second-largest exporter of agricultural products by value behind the United St ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horses In Germanic Paganism
There was a significant importance for horses in Germanic paganism, with them being venerated in a continuous tradition among the Germanic peoples from the Nordic Bronze Age until their Christianisation. They featured in a number of diverse and interrelated religious practices, being one of the most common animals sacrificed in blóts and found in graves, notably in examples such as at Sutton Hoo and the Oseberg ship. During the establishment of the church in Northern Europe, horsemeat shifted from being holy to taboo, with the eating of it being made a punishable offence and a recurring identifier of " savages" in saga literature. The role of horses in religious practice is mirrored in extant Germanic mythology and legend, with the actions of both heroes and gods reflecting historical and archaeological records. Beyond this, horses further have a central role in mythical and legendary narratives frequently carrying their rider between worlds and through the air. Origins and ba ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baron Dominique-Jean Larrey
Dominique Jean, Baron Larrey (8 July 1766 – 25 July 1842) was a French surgeon and soldier best known for his service in the French Revolutionary and Napoleonic Wars. An important innovator in battlefield medicine and triage, Larrey invented the flying ambulance and is sometimes considered the first modern military surgeon. Early life and career Larrey was Born in Beaudéan, and the second of three children to Jean Larrey, a shoemaker, and Philippine Perès. His father died in 1780, When Larrey was only 13 years old. He was then sent to live with his uncle Alexis, a surgeon in Toulouse where he learned his first medical skills. After an 8-year apprenticeship, he went to Paris to study under Pierre-Joseph Desault, who was chief surgeon at the Hôtel-Dieu de Paris. His uncle gave him a letter of introduction but money was scarce and Larrey walked all the way from Toulouse to Paris. He then went to Brest, where he was appointed surgeon in the navy and began lecturing. In 17 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grand Army
Grand may refer to: People with the name * Grand (surname) * Grand L. Bush (born 1955), American actor Places * Grand, Oklahoma, USA * Grand, Vosges, village and commune in France with Gallo-Roman amphitheatre * Grand County (other), several places * Grand Geyser, Upper Geyser Basin of Yellowstone, USA * Le Grand, California, USA; census-designated place * Mount Grand, Brockville, New Zealand Arts, entertainment, and media * ''Grand'' (Erin McKeown album), 2003 * "Grand" (Kane Brown song), 2022 * ''Grand'' (Matt and Kim album), 2009 * ''Grand'' (magazine), a lifestyle magazine related to related to grandparents * ''Grand'' (TV series), American sitcom, 1990 * Grand Production, Serbian record label company Other uses * Great Recycling and Northern Development Canal, also known as GRAND Canal * Grand (slang), one thousand units of currency * Giant Radio Array for Neutrino Detection, also known as GRAND See also * * * Grand Hotel (other) * Grand ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Napoleon
Napoleon Bonaparte (born Napoleone di Buonaparte; 15 August 1769 – 5 May 1821), later known by his regnal name Napoleon I, was a French general and statesman who rose to prominence during the French Revolution and led Military career of Napoleon, a series of military campaigns across Europe during the French Revolutionary and Napoleonic Wars from 1796 to 1815. He led the French First Republic, French Republic as French Consulate, First Consul from 1799 to 1804, then ruled the First French Empire, French Empire as Emperor of the French from 1804 to 1814, and briefly again in 1815. He was King of Italy, King of Kingdom of Italy (Napoleonic), Italy from 1805 to 1814 and Protector of the Confederation of the Rhine, Protector of the Confederation of the Rhine from 1806 to 1813. Born on the island of Corsica to a family of Italian origin, Napoleon moved to mainland France in 1779 and was commissioned as an officer in the French Royal Army in 1785. He supported the French Rev ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Auxiliaries
Auxiliaries are combat support, support personnel that assist the military or police but are organised differently from regular army, regular forces. Auxiliary may be military volunteers undertaking support functions or performing certain duties such as garrison troops, usually on a part-time basis. Unlike a military reserve force, an auxiliary force does not necessarily have the same degree of military training, training or military rank, ranking structure as regular soldiers, and it may or may not be integrated into a fighting force. Some auxiliaries, however, are militias composed of former active duty military personnel and actually have better training and combat experience than their regular counterparts. The designation "auxiliary" has also been given to foreign or allied troops in the service of a nation at war. The term originated with the Latin eponymous relating to non-citizen infantry and cavalry serving as regular units of the Roman Empire. In the context of colonia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Charqui
Jerky is lean trimmed meat strips which are dehydrated to prevent spoilage and seasoned to varying degrees. Normally, this drying includes the addition of salt to prevent microbial growth through osmosis. The word "jerky" derives from the Quechua word '' ch'arki'' which means "dried, salted meat". Modern manufactured jerky is often marinated, prepared with a seasoned spice rub or liquid, or smoked with low heat (usually under ). Store-bought jerky commonly includes sweeteners such as brown sugar. Jerky is ready to eat, needs no additional preparation, and can be stored for months without refrigeration. A proper protein-to-moisture content is required in the final cured product to ensure maximum shelf-life. Many products that are sold as jerky consist of highly processed, chopped, and formed meat rather than traditional sliced whole-muscle meat. These products may contain more fat, but moisture content, as in the whole-muscle product, must meet a 0.75 to 1 moisture-to p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Andes
The Andes ( ), Andes Mountains or Andean Mountain Range (; ) are the List of longest mountain chains on Earth, longest continental mountain range in the world, forming a continuous highland along the western edge of South America. The range is long and wide (widest between 18th parallel south, 18°S and 20th parallel south, 20°S latitude) and has an average height of about . The Andes extend from south to north through seven South American countries: Argentina, Chile, Bolivia, Peru, Ecuador, Colombia, and Venezuela. Along their length, the Andes are split into several ranges, separated by intermediate depression (geology), depressions. The Andes are the location of several high plateaus—some of which host major cities such as Quito, Bogotá, Cali, Arequipa, Medellín, Bucaramanga, Sucre, Mérida, Mérida, Mérida, El Alto, and La Paz. The Altiplano, Altiplano Plateau is the world's second highest after the Tibetan Plateau. These ranges are in turn grouped into three majo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dried Meat
Dried meat is a feature of many cuisines around the world. Examples include: * Kulen Slanina Pečenica * Aliya, sun-dried meat from Kenya * Bakkwa or rougan, Chinese salty-sweet dried meat sheets. * Biltong, a cured meat that originated in Southern Africa. * ''Bògoǫ'', a dried and smoked meat, often caribou, of the Dené people of northern Canada. * Borts, air-dried strips of horse or cow meat used as traveling food or to last the winter in Mongolia. Often ground into powder and mixed with water to create soup. * Bresaola, air-dried salted beef originally from the Valtellina valley in northern Italy. * Brési, made in the canton of Jura and in Jura Bernois in Switzerland and in the department of Doubs in France. * Bündnerfleisch, air-dried meat from Kanton Graubünden in Switzerland. * Carne-de-sol, sun-dried salt beef from Brazil. * Carne seca, air-dried meat from Mexico. * Cecina, lightly smoked, dried, and salted meat from northwestern Spain (Asturias, León, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Argentina
Argentina, officially the Argentine Republic, is a country in the southern half of South America. It covers an area of , making it the List of South American countries by area, second-largest country in South America after Brazil, the fourth-largest country in the Americas, and the List of countries and dependencies by area, eighth-largest country in the world. Argentina shares the bulk of the Southern Cone with Chile to the west, and is also bordered by Bolivia and Paraguay to the north, Brazil to the northeast, Uruguay and the South Atlantic Ocean to the east, and the Drake Passage to the south. Argentina is a Federation, federal state subdivided into twenty-three Provinces of Argentina, provinces, and one autonomous city, which is the federal capital and List of cities in Argentina by population, largest city of the nation, Buenos Aires. The provinces and the capital have their own constitutions, but exist under a Federalism, federal system. Argentina claims sovereignty ov ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chile
Chile, officially the Republic of Chile, is a country in western South America. It is the southernmost country in the world and the closest to Antarctica, stretching along a narrow strip of land between the Andes, Andes Mountains and the Pacific Ocean. Chile had a population of 17.5 million as of the latest census in 2017 and has a territorial area of , sharing borders with Peru to the north, Bolivia to the northeast, Argentina to the east, and the Drake Passage to the south. The country also controls several Pacific islands, including Juan Fernández Islands, Juan Fernández, Isla Salas y Gómez, Desventuradas Islands, Desventuradas, and Easter Island, and claims about of Antarctica as the Chilean Antarctic Territory. The capital and largest city of Chile is Santiago, and the national language is Spanish language, Spanish. Conquest of Chile, Spain conquered and colonized the region in the mid-16th century, replacing Incas in Central Chile, Inca rule; however, they Arauco War ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
