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Camellia
''Camellia'' (pronounced or ) is a genus of flowering plants in the family Theaceae. They are found in tropical and subtropical areas in East Asia, eastern and South Asia, southern Asia, from the Himalayas east to Japan and Indonesia. There are more than 220 described species; almost all are found in southern China and Indochina. Camellias are popular ornamental, tea, and woody-oil plants cultivated worldwide for centuries. Over 26,000 cultivars, with more than 51,000 cultivar names, including synonyms, have been registered or published. The leaves of ''Camellia sinensis, C. sinensis'' are processed to create tea, and so are of particular economic importance in East Asia, Southeast Asia, and the Indian subcontinent, with the processed leaves widely sold and consumed globally. The ornamental ''Camellia japonica, C. japonica'', ''Camellia sasanqua, C. sasanqua'' and their Hybrid (biology)#Hybrid plants, hybrids are the source of hundreds of garden cultivars. ''Camellia oleifera, C ...
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Camellia Japonica
''Camellia japonica'', known as common camellia, or Japanese camellia, is a species of Camellia, a flowering plant genus in the family Theaceae. There are thousands of cultivars of ''C. japonica'' in cultivation, with many colors and forms of flowers. It is native to China and Japan. The cultivation of ''Camellia japonica'' started in China. Its widespread cultivation can be traced back to the Song Dynasty, when 15 varieties of ''Camellia japonica'' were recorded in literature. It grows in forests, at altitudes of around . Description ''Camellia japonica'' is a flowering tree or shrub, usually tall, but occasionally up to tall. Some cultivated varieties achieve a size of 72 m2 or more. The youngest branches are purplish brown, becoming grayish brown as they age. Leaves The alternately arranged leathery leaves are dark green on the top side, paler on the underside, usually long by wide with a stalk (petiole (botany), petiole) about long. The base of the leaf is point ...
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Camellia Oleifera
''Camellia oleifera'', which originated in China, is notable as an important source of edible oil (known as tea oil or camellia oil) obtained from its seeds. It is commonly known as the oil-seed camellia or tea oil camellia, though to a lesser extent other species of ''camellia'' are used in oil production too. It is widely distributed in China and is cultivated extensively there. It is found in forests, thickets, banks of streams and foothills at elevations of 500 to 1,300 metres. This species looks much similar to ''Camellia sasanqua'' except the dark green, evergreen leaves are a bit larger, three to five inches long and two to three inches wide. Single, white, fragrant flowers are produced in mid to late fall, and this large shrub or small tree will reach a height of 20 feet with thin, upright, multiple trunks and branches. The crown forms a rounded or oval vase with lower branches removed. Uses The seeds of ''Camellia oleifera'' can be pressed to yield tea seed oil, a sw ...
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Tea Seed Oil
Tea seed oil (also known as ''camellia oil'', ''camellia seed oil'', ''teanut oil'') is an edible plant oil. It is obtained from the seeds of '' Camellia oleifera''. ''Camellia sasanqua'' is also given as a source of 'tea seed oil. Description The genus Camellia includes several commercially important species - '' Camellia oleifera'' is grown mainly in China for vegetable oil. The oil is known as 'camellia oil', 'tea seed oil', or 'camellia seed oil'. As of 2016 of ''oleifera'' forest centered on the Yangtze river basin in Hunan, Jiangxi, and Guangxi produces 0.26 million tons of oil. Wild '' Camellia oleifera'' contains ~47% oil, whilst cultivated varieties have shown oil content from 42 to 53%. Oil analysis of cultivated varieties showed : ~76-82% oleic acid; 5-11% linoleic acid; 7.5-10% palmitic acid; 1.5-3% stearic acid - the ratios are similar to that found in wild ''oleifera''. The composition is similar to that of Olive oil. Another analysis of several cultivars found : ...
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Camellia Sinensis
''Camellia sinensis'' is a species of evergreen shrub or small tree in the flowering plant family Theaceae. Its leaves, leaf buds, and stems can be used to produce tea. Common names include tea plant, tea shrub, and tea tree (unrelated to ''Melaleuca alternifolia'', the source of tea tree oil, or the genus ''Leptospermum'' commonly called tea tree). White tea, yellow tea, green tea, oolong, dark tea (which includes pu-erh tea) and black tea are all harvested from two of the five varieties which form the main crops now grown, ''C. sinensis'' var. ''sinensis'' and ''C. s.'' var. ''assamica'', but are Tea processing, processed differently to attain varying levels of oxidation with black tea being the most oxidized and white being the least. Kukicha (twig tea) is also harvested from ''C. sinensis'', but uses twigs and stems rather than leaves. Description ''Camellia sinensis'' is native to East Asia, the Indian Subcontinent, and Southeast Asia, but it is today cultivated all aro ...
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Cultivar
A cultivar is a kind of Horticulture, cultivated plant that people have selected for desired phenotypic trait, traits and which retains those traits when Plant propagation, propagated. Methods used to propagate cultivars include division, root and stem cuttings, offsets, grafting, micropropagation, tissue culture, or carefully controlled seed production. Most cultivars arise from deliberate human genetic engineering, manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''#Formal definition, Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants t ...
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Camellia Sasanqua
''Camellia sasanqua'', with common name sasanqua camellia, is a species of ''Camellia'' native plant, native to southern Japan (Kyushu, Ryukyu Islands and Shikoku). It is usually found growing up to an altitude of . Growing to tall, this evergreen shrub has leaf, leaves that are broad and elliptic, long and broad, with finely serrated margins. The flowers are in diameter, with 5 to 8 white to dark pink petals. History and uses At the beginning of the Edo period, cultivars of ''Camellia sasanqua'' began appearing; the first record of the cultivars of this plant was made by Ihei Ito (1695–1733). The Japanese call it Sazanka (, ). This plant was not known in western society until in 1820 Captain Richard Rawes of the East Indiaman Warren Hastings (1802 EIC ship), ''Warren Hastings'' brought ''Camellia sasanqua'' var. ''stricata'' to his relation, Thomas Carey Palmer, of Bromley in Kent. Then in 1869, Dutch traders imported some specimens into Europe. It has now also been intro ...
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Theaceae
Theaceae (), the tea family, is a family of flowering plants comprising shrubs and trees, including the economically important tea plant, and the ornamental camellias. It can be described as having from seven to 40 genera, depending on the source and the method of circumscription used. The family Ternstroemiaceae has been included within Theaceae;Royal Botanic Gardens, Kew. ''Vascular Plant Families and Genera''TheaceaeWatson, L., & Dallwitz, M. J. (1992 onwards). ''The families of flowering plants''/ref> however, the APG III system of 2009 places it instead in Pentaphylacaceae. Most but not all species are native to China and East Asia. Family traits Plants in this family are characterized by simple leaves that are alternate spiral to distichous, serrated, and usually glossy. Most of the genera have evergreen foliage, but '' Stewartia'' and '' Franklinia'' are deciduous. The toothed margins are generally associated with a characteristic Theoid leaf tooth, which is crowned ...
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South Asia
South Asia is the southern Subregion#Asia, subregion of Asia that is defined in both geographical and Ethnicity, ethnic-Culture, cultural terms. South Asia, with a population of 2.04 billion, contains a quarter (25%) of the world's population. As commonly conceptualised, the modern State (polity), states of South Asia include Bangladesh, Bhutan, India, the Maldives, Nepal, Pakistan, and Sri Lanka, with Afghanistan also often included, which may otherwise be classified as part of Central Asia. South Asia borders East Asia to the northeast, Central Asia to the northwest, West Asia to the west and Southeast Asia to the east. Apart from Southeast Asia, Littoral South Asia, Maritime South Asia is the only subregion of Asia that lies partly within the Southern Hemisphere. The British Indian Ocean Territory and two out of Atolls of Maldives, 26 atolls of the Maldives in South Asia lie entirely within the Southern Hemisphere. Topographically, it is dominated by the Indian subcontinent ...
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Tree
In botany, a tree is a perennial plant with an elongated stem, or trunk, usually supporting branches and leaves. In some usages, the definition of a tree may be narrower, e.g., including only woody plants with secondary growth, only plants that are usable as lumber, or only plants above a specified height. But wider definitions include taller palms, tree ferns, bananas, and bamboos. Trees are not a monophyletic taxonomic group but consist of a wide variety of plant species that have independently evolved a trunk and branches as a way to tower above other plants to compete for sunlight. The majority of tree species are angiosperms or hardwoods; of the rest, many are gymnosperms or softwoods. Trees tend to be long-lived, some trees reaching several thousand years old. Trees evolved around 400 million years ago, and it is estimated that there are around three trillion mature trees in the world currently. A tree typically has many secondary branches supported cle ...
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Parasitism
Parasitism is a close relationship between species, where one organism, the parasite, lives (at least some of the time) on or inside another organism, the host, causing it some harm, and is adapted structurally to this way of life. The entomologist E. O. Wilson characterised parasites' way of feeding as "predators that eat prey in units of less than one". Parasites include single-celled protozoans such as the agents of malaria, sleeping sickness, and amoebic dysentery; animals such as hookworms, lice, mosquitoes, and vampire bats; fungi such as honey fungus and the agents of ringworm; and plants such as mistletoe, dodder, and the broomrapes. There are six major parasitic strategies of exploitation of animal hosts, namely parasitic castration, directly transmitted parasitism (by contact), trophicallytransmitted parasitism (by being eaten), vector-transmitted parasitism, parasitoidism, and micropredation. One major axis of classification concerns invasiveness: ...
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Fungus
A fungus (: fungi , , , or ; or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and mold (fungus), molds, as well as the more familiar mushrooms. These organisms are classified as one of the kingdom (biology)#Six kingdoms (1998), traditional eukaryotic kingdoms, along with Animalia, Plantae, and either Protista or Protozoa and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of motility, mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related o ...
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