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Zelný Trh (Brno)
Zelný trh (; English: 'Vegetable Market' or 'Cabbage Market') is a town square, square and traditional marketplace in Brno, Czech Republic. It is located in the historic centre of Brno on an area of about . The square Among the landmarks of the square are Dietrichstein Palace from the early 17th century, which is the seat of the Moravské zemské muzeum (Moravian Museum), and the building of the Reduta Theatre from 1608, which is the oldest theatre building in Central Europe. Under the square is an underground labyrinth of passages and cellars from the Middle Ages. Parnassus Fountain In the middle of the square is the Parnassus Fountain, named after Mount Parnassus. It is a large Baroque fountain created in 1690–1695, when it replaced an older Renaissance fountain from 1597. It has a six-pointed star plan and is decorated with many allegorical figures and mythical animals. In the middle of the fountain is a rocky cliff on top of which is an allegorical statue of Europa (conso ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brno
Brno ( , ; ) is a Statutory city (Czech Republic), city in the South Moravian Region of the Czech Republic. Located at the confluence of the Svitava (river), Svitava and Svratka (river), Svratka rivers, Brno has about 403,000 inhabitants, making it the second-largest city in the Czech Republic after the capital, Prague, and one of the List of cities in the European Union by population within city limits, 100 largest cities of the European Union. The Brno metropolitan area has approximately 730,000 inhabitants. Brno is the former capital city of Moravia and the political and cultural hub of the South Moravian Region. It is the centre of the Judiciary of the Czech Republic, Czech judiciary, with the seats of the Constitutional Court of the Czech Republic, Constitutional Court, the Supreme Court of the Czech Republic, Supreme Court, the Supreme Administrative Court of the Czech Republic, Supreme Administrative Court, and the Supreme Public Prosecutor's Office, and a number of state ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Latin League
The Latin League ( – 338 BC)Stearns, Peter N. (2001). ''The Encyclopedia of World History''. Houghton Mifflin. pp. 76–78. . was an ancient confederation of about 30 villages and tribes in the region of Latium near the ancient city of Rome, organized for mutual defense. The term "Latin League" is one coined by modern historians with no precise Latin equivalent. Creation The Latin League was originally created for protection against enemies from surrounding areas (the Etruscans) under the leadership of the city of Alba Longa. An incomplete fragment of an inscription recorded by Cato the Elder claims that at one time the league included Tusculum, Aricia, Lanuvium, Lavinium, Cora, Tibur, Pometia and Ardea. Roman leadership of the League During the reign of Tarquinius Superbus, the Latins were persuaded to acknowledge the leadership of Rome. The treaty with Rome was renewed, and it was agreed that the troops of the Latins would attend on an appointed day to form a united mi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fountains In Europe
A fountain, from the Latin "fons" (genitive "fontis"), meaning source or spring, is a decorative reservoir used for discharging water. It is also a structure that jets water into the air for a decorative or dramatic effect. Fountains were originally purely functional, connected to springs or aqueducts and used to provide drinking water and water for bathing and washing to the residents of cities, towns and villages. Until the late 19th century most fountains operated by gravity, and needed a source of water higher than the fountain, such as a reservoir or aqueduct, to make the water flow or jet into the air. In addition to providing drinking water, fountains were used for decoration and to celebrate their builders. Roman fountains were decorated with bronze or stone masks of animals or heroes. In the Middle Ages, Moorish and Muslim garden designers used fountains to create miniature versions of the gardens of paradise. King Louis XIV of France used fountains in the Gardens ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Franz Von Dietrichstein
Franz Seraph von Dietrichstein (, 22 August 1570 – 19 September 1636), was an Austrian nobleman and cardinal, member of an ancient House of Dietrichstein, was the 1st Prince of Dietrichstein, Archbishop of Olomouc, Governor ( Landeshauptmann) of Moravia. Early life Dietrichstein was born on 22 August 1570 in Madrid, the ninth of 13 children born to Baron Adam von Dietrichstein (1527-1590), the Holy Roman Empire's ambassador to Spain and his wife, Margarita Folch de Cardona, member of the powerful aragonese House of Folch. On his father's side, his great-grandfather was Maximilian I, Holy Roman Emperor, through his natural daughter, Baroness Barbara von Rottal (1500-1550), who married Adam's father, Siegmund Freiherr von Dietrichstein (1484–1533). He studied in Vienna and Prague. Then in 1588, at age 18, he moved to Rome to study at the Collegium Germanicum. While in Rome he befriended Cardinal Ippolito Aldobrandini who was elected pope in 1592 and took the name Pope ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moravian Cuisine
Moravian cuisine (Czech: Moravská kuchyně, German: Mährische Küche, Polish: Kuchnia morawska) encompasses the cooking styles, traditions and recipes associated with Moravia, a region of the Czech Republic (eastern part) and historically belongs to the Moravia, former historical country in Central Europe. Today, it is often perceived as an integral part of Czech cuisine, to which it has over the last century been artificially accommodated and mixed. Nevertheless, there is a large list of dishes, drinks and customs that are original only for Moravia. Moravian cuisine includes many pork and poultry meat and knödel dishes (koláčky, gulivary, pěry), and often uses flour, in the south many vegetables and fruits such as plums. Character Moravian cuisine makes much use of pork meat (in Moravian Wallachia also lamb), goose and duck meat and wild game (hares, partridges and pheasants). Lard (sádlo), goose fat (husí sádlo) and duck fat (kachní sádlo), beechnut oil and gra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Middle Ages
In the history of Europe, the Middle Ages or medieval period lasted approximately from the 5th to the late 15th centuries, similarly to the post-classical period of global history. It began with the fall of the Western Roman Empire and transitioned into the Renaissance and the Age of Discovery. The Middle Ages is the middle period of the three traditional divisions of Western history: classical antiquity, the medieval period, and the modern period. The medieval period is itself subdivided into the Early, High, and Late Middle Ages. Population decline, counterurbanisation, the collapse of centralised authority, invasions, and mass migrations of tribes, which had begun in late antiquity, continued into the Early Middle Ages. The large-scale movements of the Migration Period, including various Germanic peoples, formed new kingdoms in what remained of the Western Roman Empire. In the 7th century, North Africa and the Middle East—once part of the Byzantine Empire� ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheese
Cheese is a type of dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk (usually the milk of cows, buffalo, goats or sheep). During production, milk is usually acidified and either the enzymes of rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Over a thousand types of cheese exist, produced in various countries. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurised, the butterfat content, the bacteria and mold, the processing, and how long they have been aged. Herbs, spices, or wood smoke may be used as flavoring agents. Other added ingredients may include black pepper, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nut (food)
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry seeds are called nuts. In a botanical context, "nut" implies that the shell does not open to release the seed (Dehiscence (botany), indehiscent). Most seeds come from fruits that naturally free themselves from the shell, but this is not the case in nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary. The general and original usage of the term is less restrictive, and many nuts (in the culinary sense), such as almonds, pistachios, and Brazil nuts, are not nuts in a botanical sense. Common usage of the term often refers to any hard-walled, edible kernel as a nut. Nuts are an food energy, energy-dense and nutrient-rich food source. Definition Botany, Botanically, a nut (fruit), nut is a fruit with a woody pericarp developing from a syncarpous gynoecium. True nuts include ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spice
In the culinary arts, a spice is any seed, fruit, root, Bark (botany), bark, or other plant substance in a form primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish (food), garnish. Spices and seasoning do not mean the same thing, but spices fall under the seasoning category with herbs. Spices are sometimes used in medicine, Sacred rite, religious rituals, cosmetics, or perfume production. They are usually classified into spices, spice seeds, and herbal categories. For example, vanilla is commonly used as an ingredient in Aroma compound, fragrance manufacturing. Plant-based sweeteners such as sugar are not considered spices. Spices can be used in various forms, including fresh, whole, dried, grated, chopped, crushed, ground, or extracted into a tincture. These processes may occur before the spice is sold, during meal preparation in the kitchen, or even at the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kolach (cake)
A kolach, from the Czech language, Czech and Slovak language, Slovak koláč (plural koláče, diminutive koláčky, meaning "cake/pie"), is a type of sweet pastry that holds a portion of fruit surrounded by puffy yeast dough. Common filling flavors include Tvorog, tvaroh, fruit jam, poppy seeds, or Powidl, povidla (prune jam). In the United States, the word ''kolache'' is sometimes used as the singular rather than as the plural, and the letter "s" is often added to the end of the word kolache to form "kolaches", which is a double plural. Background Originating as a semisweet pastry from Central Europe, kolache have become popular in parts of the United States. The name originates from Czech language#Bohemian dialects, Bohemian, originally Proto-Slavic, Old Slavonic word , meaning "circle" or "wheel". Traditional Czech ''koláče'' are used in villages during feasts as a treat or at important events, such as weddings. They are usually small, with a diameter of no more than ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seedling
A seedling is a young sporophyte developing out of a plant embryo from a seed. Seedling development starts with germination of the seed. A typical young seedling consists of three main parts: the radicle (embryonic root), the hypocotyl (embryonic Shoot (botany), shoot), and the cotyledons (seed leaves). The two classes of flowering plants (angiosperms) are distinguished by their numbers of seed leaves: monocotyledons (monocots) have one blade-shaped cotyledon, whereas dicotyledons (dicots) possess two round cotyledons. Gymnosperms are more varied. For example, pine seedlings have up to eight cotyledons. The seedlings of some flowering plants have no cotyledons at all. These are said to be acotyledons. The plumule is the part of a seed embryo that develops into the shoot bearing the first true leaves of a plant. In most seeds, for example the sunflower, the plumule is a small conical structure without any leaf structure. Growth of the plumule does not occur until the cotyledon ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Christmas
Christmas is an annual festival commemorating Nativity of Jesus, the birth of Jesus Christ, observed primarily on December 25 as a Religion, religious and Culture, cultural celebration among billions of people Observance of Christmas by country, around the world. A liturgical year, liturgical feast central to Christianity, Christmas preparation begins on the Advent Sunday, First Sunday of Advent and it is followed by Christmastide, which historically in the West lasts Twelve Days of Christmas, twelve days and culminates on Twelfth Night (holiday), Twelfth Night. Christmas Day is a public holiday in List of holidays by country, many countries, is observed religiously by a majority of Christians, as well as celebrated culturally by many non-Christians, and forms an integral part of the annual Christmas and holiday season, holiday season. The traditional Christmas narrative recounted in the New Testament, known as the Nativity of Jesus, says that Jesus was born in Bethlehem, in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
