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Vampire Bats
Vampire bats, members of the subfamily Desmodontinae, are leaf-nosed bats currently found in Central and South America. Their food source is the blood of other animals, a dietary trait called hematophagy. Three extant bat species feed solely on blood: the common vampire bat (''Desmodus rotundus''), the hairy-legged vampire bat (''Diphylla ecaudata''), and the white-winged vampire bat (''Diaemus youngi''). Two extinct species of the genus ''Desmodus'' have been found in North America. Taxonomy Due to differences among the three species, each has been placed within a different genus, each consisting of one extant species. In the older literature, these three genera were placed within a family of their own, Desmodontidae, but taxonomists have now grouped them as a subfamily, Desmodontinae, in the New World leaf-nosed bat family, Phyllostomidae. The three known species of vampire bats all seem more similar to one another than to any other species. This suggests that hematophagy ev ...
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Common Vampire Bat
The common vampire bat (''Desmodus rotundus'') is a small, leaf-nosed bat native to the Americas. It is one of three extant species of vampire bats, the other two being the Hairy-legged vampire bat, hairy-legged and the white-winged vampire bats. The common vampire bat practices hematophagy, mainly feeding on the blood of livestock. The bat usually approaches its prey at night while they are sleeping. It then uses its razor-sharp teeth to cut open the skin of its hosts and lap up their blood with its long tongue. The species is highly Polygyny in animals, polygynous, and dominant adult males defend groups of females. It is one of the most social of bat species with a number of cooperative behaviors such as social grooming and food sharing. Because it feeds on livestock and is a carrier of rabies, the common vampire bat is considered a Pest (organism), pest. Its conservation status is categorized as least concern by the International Union for Conservation of Nature because of " ...
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Desmodus Archaeodaptes
''Desmodus'' is a genus of bats which—along with the genera '' Diaemus'' and '' Diphylla''—are allied as the subfamily Desmodontinae, the carnivorous, blood-consuming vampire bats of the New World leaf-nosed bat family Phyllostomidae. The genus was erected in 1826 to accommodate a new species ''Desmodus rufus'' described by Maximilian Wied in the second volume of his work detailing his explorations in Brazil. The type species In International_Code_of_Zoological_Nomenclature, zoological nomenclature, a type species (''species typica'') is the species name with which the name of a genus or subgenus is considered to be permanently taxonomically associated, i.e., the spe ... was previously described with the name ''Phyllostoma rotundus'' by Étienne Geoffroy in 1810. * subfamilia Desmodontinae :* genus ''Desmodus'' ::* ''Desmodus archaeodaptes'', extinct, ::* '' Desmodus draculae'' – giant vampire bat, extinct, ::* '' Desmodus rotundus'' – common vampire bat, extant, ...
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Iron Poisoning
Iron poisoning typically occurs from ingestion of excess iron that results in acute toxicity. Mild symptoms which occur within hours include vomiting, diarrhea, abdominal pain, and drowsiness. In more severe cases, symptoms can include tachypnea, low blood pressure, seizures, or coma. If left untreated, acute iron poisoning can lead to multi-organ failure resulting in permanent organ damage or death. Iron is available over the counter as a single entity supplement in an iron salt form or in combination with vitamin supplements and is commonly used in the treatment of anemias. Overdoses on iron can be categorized as unintentional ingestion which is predominantly associated with children or intentional ingestion involving suicide attempts in adults. Unintentional ingestion of iron containing drug products are a major cause of mortality in children under the age of 6 years old in the United States. As a response, in 1997 the US Food and Drug Administration (FDA) implemented a regula ...
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Excretory System
The excretory system is a passive biological system that removes excess, unnecessary materials from the body fluids of an organism, so as to help maintain internal chemical homeostasis and prevent damage to the body. The dual function of excretory systems is the elimination of the waste products of metabolism and to drain the body of used up and broken down components in a liquid and gaseous state. In humans and other amniotes (mammals, birds and reptiles), most of these substances leave the body as urine and to some degree exhalation, mammals also expel them through sweating. Only the organs specifically used for the excretion are considered a part of the excretory system. In the narrow sense, the term refers to the urinary system. However, as excretion involves several functions that are only superficially related, it is not usually used in more formal classifications of anatomy or function. As most healthy functioning organs produce metabolic and other wastes, the entire o ...
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Parasitism
Parasitism is a close relationship between species, where one organism, the parasite, lives (at least some of the time) on or inside another organism, the host, causing it some harm, and is adapted structurally to this way of life. The entomologist E. O. Wilson characterised parasites' way of feeding as "predators that eat prey in units of less than one". Parasites include single-celled protozoans such as the agents of malaria, sleeping sickness, and amoebic dysentery; animals such as hookworms, lice, mosquitoes, and vampire bats; fungi such as honey fungus and the agents of ringworm; and plants such as mistletoe, dodder, and the broomrapes. There are six major parasitic strategies of exploitation of animal hosts, namely parasitic castration, directly transmitted parasitism (by contact), trophicallytransmitted parasitism (by being eaten), vector-transmitted parasitism, parasitoidism, and micropredation. One major axis of classification concerns invasiveness: ...
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Micropredator
Parasitism is a Symbiosis, close relationship between species, where one organism, the parasite, lives (at least some of the time) on or inside another organism, the Host (biology), host, causing it some harm, and is Adaptation, adapted structurally to this way of life. The entomologist E. O. Wilson characterised parasites' way of feeding as "predators that eat prey in units of less than one". Parasites include single-celled protozoans such as the agents of malaria, sleeping sickness, and amoebic dysentery; animals such as hookworms, lice, mosquitoes, and vampire bats; fungi such as Armillaria mellea, honey fungus and the agents of ringworm; and plants such as mistletoe, dodder, and the Orobanchaceae, broomrapes. There are six major parasitic Behavioral ecology#Evolutionarily stable strategy, strategies of exploitation of animal hosts, namely parasitic castration, directly transmitted parasitism (by contact), wikt:trophic, trophicallytransmitted parasitism (by being eaten), ...
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Carnivore
A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant Plants are the eukaryotes that form the Kingdom (biology), kingdom Plantae; they are predominantly Photosynthesis, photosynthetic. This means that they obtain their energy from sunlight, using chloroplasts derived from endosymbiosis with c ... whose nutrition and energy requirements are met by eating, consumption of animal tissue (biology), tissues (mainly muscle, adipose tissue, fat and other soft tissues) as food, whether through predation or scavenger, scavenging. Nomenclature Mammal order The technical term for mammals in the order (biology), order Carnivora is ''carnivoran'', and they are so-named because most member species in the group have a carnivorous diet, but the similarity of the name of the order and the name of the diet causes confusion. Many but not all carnivorans are meat eaters; a few, such as the fe ...
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Frugivore
A frugivore ( ) is an animal that thrives mostly on raw fruits or succulent fruit-like produce of plants such as roots, shoots, nuts and seeds. Approximately 20% of mammalian herbivores eat fruit. Frugivores are highly dependent on the abundance and nutritional composition of fruits. Frugivores can benefit or hinder fruit-producing plants by either dispersing or destroying their seeds through digestion. When both the fruit-producing plant and the frugivore benefit by fruit-eating behavior the interaction is a form of mutualism. Frugivore seed dispersal Seed dispersal is important for plants because it allows their progeny to move away from their parents over time. The advantages of seed dispersal may have led to the evolution of fleshy fruits, which entice animals to consume them and move the plant's seeds from place to place. While many fruit-producing plant species would not disperse far without frugivores, their seeds can usually germinate even if they fall to the ground di ...
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Insectivore
file:Common brown robberfly with prey.jpg, A Asilidae, robber fly eating a hoverfly An insectivore is a carnivore, carnivorous animal or plant which eats insects. An alternative term is entomophage, which can also refer to the Entomophagy in humans, human practice of eating insects. The first vertebrate insectivores were amphibians. When they evolved 400 million years ago, the first amphibians were piscivores, with numerous sharp conical teeth, much like a modern crocodile. The same tooth arrangement is however also suited for eating animals with exoskeletons, thus the ability to eat insects can stem from piscivory. At one time, insectivorous mammals were scientific classification, scientifically classified in an order (biology), order called Insectivora. This order is now abandoned, as not all insectivorous mammals are closely related. Most of the Insectivora taxa have been reclassified; those that have not yet been reclassified and found to be truly related to each ...
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Palynivore
In zoology, a palynivore /pəˈlɪnəvɔːɹ/, meaning "pollen eater" (from Greek παλύνω palunō, "strew, sprinkle", and Latin, vorare, meaning "to devour") is an herbivorous animal which selectively eats the nutrient-rich pollen produced by angiosperms and gymnosperms. Most true palynivores are insects or mites. The category in its strictest application includes most bees, and a few kinds of wasps, as pollen is often the only solid food consumed by all life stages in these insects. However, the category can be extended to include more diverse species. For example, palynivorous mites and thrips typically feed on the liquid content of the pollen grains without actually consuming the exine, or the solid portion of the grain. Additionally, the list is expanded greatly if one takes into consideration species where either the larval or adult stage feeds on pollen, but not both. There are other wasps which are in this category, as well as many beetles, flies, butterflies, and mot ...
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Nectarivore
In zoology, a nectarivore is an animal which derives its energy and nutrient requirements from a diet consisting mainly or exclusively of the sugar-rich nectar produced by flowering plants. Nectar as a food source presents a number of benefits as well as challenges. It is essentially a solution of (as much as 80%) the simple sugars sucrose, glucose and fructose, which are easily ingested and digested, representing a rich and efficient source of nutrition. This solution is often diluted either by the plant that produces it or by rain falling on a flower and many nectarivores possess adaptations to effectively rid themselves of any excess water ingested this way. However, nectar is an incomplete source of nutrition. While it does contain proteins and amino acids, these are found in low quantities, and it is severely deficient in minerals and vitamins. Very few organisms consume nectar exclusively over their whole life cycle, either supplementing it with other sources, particularl ...
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Diaemus
The white-winged vampire bat (''Diaemus youngi''), a species of vampire bat, is the only member of the genus ''Diaemus''. They are found from Mexico to northern Argentina and are present on the islands of Trinidad and Margarita Island. Etymology and taxonomy The white-winged vampire bat was described by Dutch zoologist Fredericus Anna Jentink in 1893. Dr. Charles Grove Young (1849–1934) is the eponym for the species name ''youngi''.Beolens, B., Watkins, M., & Grayson, M. (2009). ''The eponym dictionary of mammals''. JHU Press. Jentink decided to honor Young with the species name because " our Museum is indebted o himfor so many additions to its collections of the British Guyana animals." When it was described by Jentink in 1893, it was initially placed in the same genus as the common vampire bat, ''Desmodus''. However, in 1907, Gerrit Smith Miller Jr. placed it in a new genus, ''Diaemus''. That move to a new genus was not immediately accepted, however, with authors continuin ...
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