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New Danish Cuisine
New Nordic Cuisine ( da, Det nye nordiske køkken, sv, Det nya nordiska köket, no, Det nye nordiske kjøkken, fi, Uusi pohjoismainen keittiö) is a culinary movement which has been developed in the Nordic countries, and Scandinavia in particular, since the mid-2000s. New Nordic Cuisine was propelled by, and found inspiration in, ideas and a manifesto written by food activist and entrepreneur Claus Meyer and a number of Scandinavian chefs in 2004 in Copenhagen. New Nordic Cuisine has been used to promote local, natural and seasonal produce as a basis for new dishes both in restaurants and in the home. As a result, a number of restaurants, in particular in Denmark, have introduced local ingredients, some often new to the usual palate, in combination with traditional foods prepared in new ways. One of the greatest chef who help the nordic cuisine its the well know Rene Redzepi,former head chef of Noma restaurant History In November 2004, on the initiative of the Danish chefs Ren� ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flickr - Cyclonebill - Marv Med Syltede Grøntsager
Flickr ( ; ) is an American image hosting and video hosting service, as well as an online community, founded in Canada and headquartered in the United States. It was created by Ludicorp in 2004 and was a popular way for amateur and professional photographers to host high-resolution photos. It has changed ownership several times and has been owned by SmugMug since April 20, 2018. Flickr had a total of 112 million registered members and more than 3.5 million new images uploaded daily. On August 5, 2011, the site reported that it was hosting more than 6 billion images. Photos and videos can be accessed from Flickr without the need to register an account, but an account must be made to upload content to the site. Registering an account also allows users to create a profile page containing photos and videos that the user has uploaded and also grants the ability to add another Flickr user as a contact. For mobile users, Flickr has official mobile apps for iOS, Android, and an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Organic Food
Organic food, ecological food or biological food are food and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use of certain pesticides and fertilizers in the farming methods used to produce such products. Organic foods typically are not processed using irradiation, industrial solvents, or synthetic food additives. In the 21st century, the European Union, the United States, Canada, Mexico, Japan, and many other countries require producers to obtain special certification to market their food as ''organic''. Although the produce of kitchen gardens may actually be organic, selling food with an organic label is regulated by governmental food safety authorities, such as the National Organic Program of the US Department of Agriculture (USDA) or European C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Razor Shell
A razor is a bladed tool primarily used in the removal of body hair through the act of shaving. Kinds of razors include straight razors, safety razors, disposable razors, and electric razors. While the razor has been in existence since before the Bronze Age (the oldest razor-like object has been dated to 18,000 BC), the most common types of razors currently used are the safety razor and the electric razor. History Razors have been identified from many Bronze Age cultures. These were made of bronze or obsidian and were generally oval-shaped, with a small tang protruding from one of the short ends.Warwickshire County Council: New Prehistoric Archaeology Objects "Even further away in t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cucumber
Cucumber (''Cucumis sativus'') is a widely-cultivated creeping vine plant in the Cucurbitaceae family that bears usually cylindrical fruits, which are used as culinary vegetables.Cucumber " ''''. 9982019. Considered an annual plant, there are three main varieties of cucumber—slicing, pickling, and seedless—within which several |
Ramsons
''Allium ursinum'', known as wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic, is a bulbous perennial flowering plant in the amaryllis family Amaryllidaceae. It is native to Europe and Asia, where it grows in moist woodland. It is a wild relative of onion and garlic, all belonging to the same genus, ''Allium''. There are two recognized subspecies: ''A. ursinum'' subsp. ''ursinum'' and ''A. ursinum'' subsp. ''ucrainicum''. Etymology The Latin specific name ''ursinum'' translates to 'bear' and refers to the supposed fondness of the brown bear for the bulbs; folk tales describe the bears consuming them after awakening from hibernation. Another theory is that the "''ursinum''" may refer to Ursa Major, as ''A. ursinum'' was perhaps one of the most northerly distributed ''Allium'' species known to the ancient Greeks, though this hypothesis is disputed. Common names for th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fäviken
Fäviken was a restaurant located in Åre Municipality, Jämtland, Sweden. It was run by chef Magnus Nilsson between 2008 and 2019. The food served at the restaurant was localised to the estates around the restaurant, with only a handful of exceptions. Fäviken was placed in The World's 50 Best Restaurants in 2012, and named as one of the top ten restaurants in the world by the ''Zagat'' guide in 2013. The restaurant closed December 14, 2019, because Nilsson wanted to move on to other projects. Description left, Chef Magnus Nilsson at Fäviken The restaurant were located on the 19th century Fäviken Egendom estate, which consists of 20,000 acres of farmland, and is located around north of Stockholm, and by road from the Åre ski resort. The current owners purchased the property in 2003, and hired chef turned sommelier Magnus Nilsson in 2008 to oversee the wine cellars. He moved into the kitchen after being unable to find someone else to do so and became head chef. Nilsson des ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aarhus
Aarhus (, , ; officially spelled Århus from 1948 until 1 January 2011) is the second-largest city in Denmark and the seat of Aarhus Municipality. It is located on the eastern shore of Jutland in the Kattegat sea and approximately northwest of Copenhagen. The largest city in Jutland, Aarhus anchors the Central Denmark Region and the statistical region ' (''LØ'') (lit.: Province East Jutland). The LØ is the second most populous statistical region in Denmark with an estimated population of 903,974 (). Aarhus Municipality defines the greater Aarhus area as itself and eight adjacent municipalities totalling 952,824 inhabitants () which is roughly analogous to the municipal and commercial collaboration Business Region Aarhus. The city proper, with an estimated population of 285,273 inhabitants (), ranks as the 2nd-largest city in Denmark. Aarhus dates back to at least the late 8th century and is among the oldest cities in Denmark. It was founded as a harbour settlement at t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fredericia
Fredericia () is a town located in Fredericia Municipality in the southeastern part of the Jutland peninsula in Denmark. The city is part of the Triangle Region, which includes the neighbouring cities of Kolding and Vejle. It was founded in 1650 by Frederick III, after whom it was named. The city itself has a population of 40,886 (1 January 2022)BY3: Population 1. January by urban areas, area and population density The Mobile Statbank from and the Fredericia Municipality has a population of 50,324 (2014). History< ...
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Restaurant (magazine) Top 50
The World's Best 50 Restaurants is a list produced by UK media company William Reed, which originally appeared in the British magazine ''Restaurant'' in 2002. The list and awards however are no longer directly related to ''Restaurant'' magazine, though they are owned by the same media company. In addition to the main 1–50 ranking, the organisation awards a series of special prizes for individuals and restaurants, including the One To Watch Award, the Icon Award, the Best Female Chef Award and the Chefs' Choice Award, the latter based on votes from the fifty head chefs from the restaurants on the previous year's list. In specific regions the organisation also pre-announces a 51–100 list, showcasing more venues in the area. Often working as a barometer of global gastronomic trends, the list showcases a variety of cuisines from all over the world. The World's 50 Best Restaurants has earned its legitimacy as providing guidance to aspiring gourmets, inspiring diners to travel an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Magnus Nilsson (chef)
Magnus Nilsson (born 28 November 1983) is a Swedish chef who was head chef at the restaurant Fäviken in Sweden until it closed in December of 2019. He had previously worked at L'Astrance and L'Arpège in France, before moving onto Fäviken in 2008, which was ranked the 57th best restaurant in the world and won two Michelin stars in 2016. Career Although a family story is told of Nilsson cooking his first meal at the age of three, his first culinary memory is of chopping cucumbers at his grandmother's farm. He had originally wanted to become a marine biologist, but instead attended a culinary school in Åre, Sweden. He moved to Paris and began to work at the Michelin starred restaurant L'Arpège under Alain Passard. He worked there for a couple of weeks before being fired as he was finding it hard to understand the other chefs as his French wasn't as good as he initially thought it was. He joined the team at Pascal Barbot's L'Astrance and worked there for the next three yea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Production
The food industry is a complex, global network of diverse businesses that supplies most of the food consumed by the world's population. The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labor-intensive, to large, capital-intensive and highly mechanized industrial processes. Many food industries depend almost entirely on local agriculture, produce, or fishing. It is challenging to find an inclusive way to cover all aspects of food production and sale. The UK Food Standards Agency describes it as "the whole food industry – from farming and food production, packaging and distribution, to retail and catering." The Economic Research Service of the USDA uses the term ''food system'' to describe the same thing, stating: "The U.S. food system is a complex network of farmers and the industries that link to them. Those links include makers of farm equipment and chemicals as well as firms tha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Christmas And Holiday Season
The Christmas season or the festive season (also known in some countries as the holiday season or the holidays) is an annually recurring period recognized in many Western and other countries that is generally considered to run from late November to early January. It is defined as incorporating at least Christmas Day, New Year's Day, and sometimes various other holidays and festivals. It also is associated with a period of shopping which comprises a peak season for the retail sector (the "Christmas (or holiday) shopping season") and a period of sales at the end of the season (the "January sales"). Christmas window displays and Christmas tree lighting ceremonies when trees decorated with ornaments and light bulbs are illuminated are traditions in many areas. In Western Christianity, the Christmas season is synonymous with Christmastide, which runs from December 25 (Christmas Day) to January 5 ( Twelfth Night or Epiphany Eve), popularly known as the 12 Days of Christmas, or i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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