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List Of Cuisines Of The Americas
This is a list of cuisines of the Americas. A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific culture. The Cuisine of the Americas, cuisines found across North and South America are based on the cuisines of the countries from which the immigration, immigrant peoples came, primarily Europe. However, traditional European cuisine has been adapted with the addition of local ingredients, and many techniques have been added to the tradition as well. North American cuisine * North American cuisine :* American cuisine (U.S.) is cuisine from the United States. The cuisine's history dates back from before the Colonial history of the United States, colonial period with the Native Americans in the United States, Native Americans, who used diverse cooking styles and ingredients. During the European colonization of the Americas, European colonization period, the cooking techniques used changed and new ingredients were introduced fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Americas (orthographic Projection)
The Americas, sometimes collectively called America, are a landmass comprising the totality of North America and South America.''Webster's New World College Dictionary'', 2010 by Wiley Publishing, Inc., Cleveland, Ohio. When viewed as a single continent, the Americas or America is the 2nd largest continent by area after Asia, and is the 3rd largest continent by population. The Americas make up most of the land in Earth's Western Hemisphere and comprise the New World. Along with their Lists of islands of the Americas, associated islands, the Americas cover 8% of Earth's total surface area and 28.4% of its land area. The topography is dominated by the American Cordillera, a long chain of mountains that runs the length of the west coast. The flatter eastern side of the Americas is dominated by large river basins, such as the Amazon basin, Amazon, St. Lawrence River–Great Lakes, Mississippi River System, Mississippi, and Río de la Plata Basin, La Plata basins. Since the Americ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of The Midwestern United States
The cuisine of the American Midwest draws its culinary roots most significantly from the cuisines of Central, Northern and Eastern Europe, and Indigenous cuisine of the Americas, and is influenced by regionally and locally grown foodstuffs and cultural diversity. Everyday Midwestern home cooking generally showcases simple and hearty dishes that make use of the abundance of locally grown foods. It has been described as "no-frills homestead and farm food, exemplifying what is called typical American cuisine". Some Midwesterners bake their own bread and pies and preserve food by canning and freezing it. Background Sometimes called "the breadbasket of America", the Midwest serves as a center for grain production, particularly wheat, corn, and soybeans. Beef and pork processing have long been important Midwestern industries. Chicago and Kansas City served as stockyards and processing centers of the beef trade and Cincinnati, nicknamed "Porkopolis", was once the largest pork- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Rhode Island
Rhode Island ( ) is a state in the New England region of the Northeastern United States. It borders Connecticut to its west; Massachusetts to its north and east; and the Atlantic Ocean to its south via Rhode Island Sound and Block Island Sound; and shares a small maritime border with New York, east of Long Island. Rhode Island is the smallest U.S. state by area and the seventh-least populous, with slightly more than 1.1 million residents . The state's population, however, has continually recorded growth in every decennial census since 1790, and it is the second-most densely populated state after New Jersey. The state takes its name from the eponymous island, though most of its land area is on the mainland. Providence is its capital and most populous city. Native Americans lived around Narragansett Bay before English settlers began arriving in the early 17th century. Rhode Island was unique among the Thirteen British Colonies in having been founded by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
New Hampshire
New Hampshire ( ) is a U.S. state, state in the New England region of the Northeastern United States. It borders Massachusetts to the south, Vermont to the west, Maine and the Gulf of Maine to the east, and the Canadian province of Quebec to the north. Of the List of states and territories of the United States, 50 U.S. states, New Hampshire is the List of U.S. states and territories by area, seventh-smallest by land area and the List of U.S. states and territories by population, tenth-least populous, with a population of 1,377,529 residents as of the 2020 United States census, 2020 census. Concord, New Hampshire, Concord is the List of capitals in the United States, state capital and Manchester, New Hampshire, Manchester is the List of municipalities in New Hampshire, most populous city. New Hampshire's List of U.S. state mottos, motto, "Live Free or Die", reflects its role in the American Revolutionary War; its state nickname, nickname, "The Granite State", refers to its ext ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Massachusetts
Massachusetts ( ; ), officially the Commonwealth of Massachusetts, is a U.S. state, state in the New England region of the Northeastern United States. It borders the Atlantic Ocean and the Gulf of Maine to its east, Connecticut and Rhode Island to its south, New Hampshire and Vermont to its north, and New York (state), New York to its west. Massachusetts is the List of U.S. states and territories by area, sixth-smallest state by land area. With a 2024 U.S. Census Bureau-estimated population of 7,136,171, its highest estimated count ever, Massachusetts is the most populous state in New England, the List of U.S. states and territories by population, 16th-most-populous in the United States, and the List of states and territories of the United States by population density, third-most densely populated U.S. state, after New Jersey and Rhode Island. Massachusetts was a site of early British colonization of the Americas, English colonization. The Plymouth Colony was founded in 16 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Maine
Maine ( ) is a U.S. state, state in the New England region of the United States, and the northeasternmost state in the Contiguous United States. It borders New Hampshire to the west, the Gulf of Maine to the southeast, and the Provinces and territories of Canada, Canadian provinces of New Brunswick and Quebec to the northeast and northwest, and shares a maritime border with Nova Scotia. Maine is the largest U.S. state, state in New England by total area, nearly larger than the combined area of the remaining five states. Of the List of states and territories of the United States, 50 U.S. states, it is the List of U.S. states and territories by area, 12th-smallest by area, the List of U.S. states and territories by population, 9th-least populous, the List of U.S. states by population density, 13th-least densely populated, and the most rural. Maine's List of capitals in the United States, capital is Augusta, Maine, Augusta, and List of municipalities in Maine, its most populous c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Connecticut
Connecticut ( ) is a U.S. state, state in the New England region of the Northeastern United States. It borders Rhode Island to the east, Massachusetts to the north, New York (state), New York to the west, and Long Island Sound to the south. Its capital is Hartford, Connecticut, Hartford, and its most populous city is Bridgeport, Connecticut, Bridgeport. Connecticut lies between the major hubs of New York City and Boston along the Northeast megalopolis, Northeast Corridor, where the New York metropolitan area, New York-Newark Combined Statistical Area, which includes four of Connecticut's seven largest cities, extends into the southwestern part of the state. Connecticut is the List of U.S. states and territories by area, third-smallest state by area after Rhode Island and Delaware, and the List of U.S. states and territories by population, 29th most populous with more than 3.6 million residents as of 2024, ranking it fourth among the List of states and territories of the Unite ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of New England
New England cuisine is an American cuisine which originated in the New England region of the United States, and traces its roots to traditional English cuisine and Native American cuisine of the Abenaki, Narragansett, Niantic, Wabanaki, Wampanoag, and other native peoples. It also includes influences from Irish, French-Canadian, Italian, and Portuguese cuisine, among others. It is characterized by extensive use of potatoes, beans, dairy products and seafood, resulting from its historical reliance on its seaports and fishing industry. Corn, the major crop historically grown by Native American tribes in New England, continues to be grown in all New England states, primarily as sweet corn although flint corn is grown as well. It is traditionally used in hasty puddings, cornbreads and corn chowders. Many of New England's earliest Puritan settlers were from eastern England, where baking foods (for instance, pies, beans, and turkey) was more common than frying, as was the tradit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of St
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs and ingredients combine to enable dishes unique to a region. Etymology Used in English since the late 18th century, the word cuisine—meaning manner or style of cooking—is borrowed from the French for 'style of cooking' (literally 'kitchen'), as originally derived from Latin ''coquere'', 'to cook'. Influences on cuisine A cuisine is partly determined by ingredients that are available locally or through trade. Regional ingredients are developed and commonly contribute to a regional or national cuisine, such as Japanese rice in Japanese cuisine. Religious food laws can also exercise an influence on cuisine, such as Indian cuisine and Hinduism that is mainly lacto-vegetarian (avoiding meat and eggs) due to sacred animal worship. Sikhism in Punjabi cuisine, Buddhi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of Omaha
The cuisine of Omaha reflects the History of Omaha, heritage and Culture in Omaha, Nebraska, culture of Omaha, Nebraska. About Omaha has many Steakhouse, steakhouses, several of which are Little Italy (Omaha, Nebraska), Sicilian in origin and located in a section of town known as Little Italy or adjacent to the Omaha Stockyards. Mister C's was a renowned steakhouse in North Omaha founded by one of the Caniglia brothers. After operating for more than 55 years, the restaurant closed in 2007. Gorat's was founded in 1944, and still operates from its original location where Omaha billionaire Warren Buffett regularly dines. Both European cuisine, Central European and Cuisine of the Southern United States, Southern influence can be seen in the local popularity of carp, and there are numerous Delicatessen, delis throughout the city, including the historic Dundee Dell in the Dundee, Nebraska, Dundee neighborhood. South Omaha Main Street Historic District, South 24th Street contains a mu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of North Dakota
The cuisine of North Dakota differs from average Midwestern cuisine in a number of ways. Though much of the Midwest has strong German influences, North Dakota also has a strong influence from Norway as well as the many ethnic Germans from Russia who settled there. There is also a strong Native American influence on the cuisine of North Dakota. Plants used as food by Native Americans are described in the North Dakota Ethnobotany database. As in the Midwest as a whole, meals are typically served in a smorgasbord format rather than as courses. Churches throughout the state commonly host annual fellowship dinners open to the community. Perhaps one of the largest authentic Norwegian dinners is the annual lutefisk dinner hosted by the First Lutheran Church, Williston, North Dakota, every February. The largest Scandinavian Festival in North America is the annual Norsk Høstfest held every October, in Minot, North Dakota. This five-day cultural event features Scandinavian di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
Cuisine Of Chicago
The culture of Chicago, Illinois is known for the invention or significant advancement of several performing arts, including improvisational comedy, house music, industrial music, Chicago blues, blues, hip hop music, hip hop, Gospel music, gospel, jazz and Chicago soul, soul. The city is known for its Chicago school (architecture), Chicago School and Prairie School architecture. It continues to cultivate a strong tradition of classical music, popular music, dance, and performing arts, rooted in Western culture, Western civilization, as well as other traditions carried forward by its African-American, Asian-American, European American and Hispanic American, Hispanic and Latino American citizens. The city is additionally known for various popular culinary dishes, including deep-dish pizza, the Chicago-style hot dog and the Italian beef sandwich. Food and drink Chicago lays claim to a large number of regional specialties that reflect the city's ethnic and working-class roots. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] [Amazon] |
