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List Of Philippine Dishes
This is a list of selected dishes found in the Philippines The Philippines, officially the Republic of the Philippines, is an Archipelagic state, archipelagic country in Southeast Asia. Located in the western Pacific Ocean, it consists of List of islands of the Philippines, 7,641 islands, with a tot .... While the names of some dishes may be the same as those found in other cuisines, many of them have evolved to mean something distinctly different in the context of Filipino cuisine. Main dishes Soups and stews Noodle dishes Vegetables Rice Preserved meat and fish Pickles and side dishes Miscellaneous and street food Bread and pastries Sweets Sauces and condiments Drinks Ingredients See also * Kapampangan cuisine * List of Philippine desserts * Philippine condiments References External links Filipino Recipes {{Lists of prepared foods * Dishes Philippine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Homemade Pork Embutido
Homemade or Home Made may refer to: *Handicraft, things that are made by hand *Home cooking, food prepared from ingredients at home, in contrast to restaurant or mass-produced meals Film and television * ''Home Made'' (1927 film), an American silent comedy film * ''Home Made'' (2017 film), an Israeli short film * ''Homemade'' (TV series), a 2020 Italian-Chilean anthology series *''homeMADE'', a 2009 Australian reality TV series *''Homemade TV'', a 1976–1977 Canadian children's TV series *''Homemade'', a 2006–2007 British TV series on T4 Music * ''Homemade'' (Cephas & Wiggins album), 1999 * ''Homemade'' (The Osmonds album), 1971 *''Homemade'', an EP by Cold Creek County Cold Creek County is a Canadian country rock group based in Brighton, Ontario. Its members are Doug Oliver, Josh Lester, Trevor MacLeod, Justin Lester, and Jordan Honsinger. They were founded in 2013 and signed to Sony Music Canada in 2014. His ..., 2017 * "Homemade" (song), by Jake Owen, 2019 See also [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Embutido (Filipino Cuisine)
(Spanish and Brazilian Portuguese), (European Portuguese) or (Catalan) is a generic term for cured ground meat products. The dictionary of the Royal Spanish Academy defines it as "intestine stuffed with minced meat, mainly pork; intestine stuffed with diverse ingredients" Illustrating use of "embutido" for all sorts of sausages, fresh and dried, including frankfurters (the Spanish word comes from the verb ''embutir'', meaning 'to stuff'). The term often applies to any of the many varieties of cured, dry sausages found in the cuisines of Iberia and the former Spanish and Portuguese colonies. In Philippine cuisine, however, due to the fusion of Spanish and American cuisine in the islands, embutido (or embotido) refers to a type of meatloaf wrapped around slices of egg and sausage. Varieties Specific varieties include, among many others (see list of sausages for the various countries): * Chorizo/chouriço * Sobrassada from the Balearic Islands * Botifarra from Cataloni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Daing Na Bangus
''Daing'', ''tuyô'', ''buwad'', or ''bilad'' () are dried fish from the Philippines. Fish prepared as ''daing'' are usually split open (though they may be left whole), gutted, salted liberally, and then sun and air-dried. There are also "boneless" versions which fillet the fish before the drying process. It was originally a preservation technique, as salt inhibits the growth of bacteria, allowing fish to be stored for long periods of time. ''Daing'' is fried or grilled before consumption, though it can also be wrapped in foil and baked in an oven. It is usually dipped in vinegar and eaten with white rice for breakfast. Notably, it is traditionally paired with ''champorado'' (traditional Filipino chocolate rice gruel). It can also be used as an ingredient in other dishes. ''Daing'' is considered poverty food because it is relatively cheap but has gained significance in Philippine culture as comfort food. Preparation Virtually any fish can be prepared as ''daing''. The spec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crab Masala (Steamed)
Crabs are decapod crustaceans of the infraorder Brachyura (meaning "short tailed" in Greek), which typically have a very short projecting tail-like abdomen, usually hidden entirely under the thorax. Their exoskeleton is often thickened and hard. They generally have five pairs of legs, and they have "pincers" or "claws" on the ends of the frontmost pair, scientifically termed the ''chelae''. They are present in all the world's oceans, in freshwater, and on land, often hiding themselves in small crevices or burrowing into sediment. Crabs are omnivores, feeding on a variety of food, including a significant proportion of algae, as well as detritus and other invertebrates. Crabs are widely consumed by humans as food, with over 1.5 million tonnes caught annually. True crabs first appeared in the fossil record during the Jurassic period, around 200 million years ago, achieving great diversity by the Cretaceous period; around 7,000 extant species in 96 families are known. A number ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Curacha
''Ranina ranina'', also known as the Huỳnh Đế crab, (red) frog crab or spanner crab, is a species of crab found throughout tropical and subtropical habitats. It is often fished for its meat. Description It may grow up to long, and may weigh up to . The carapace is wider at the front, reddish brown in color, with ten white spots. ''Ranina ranina'' is mainly nocturnal, and remains buried in the sand during the day. ''Ranina ranina'' is easily distinguished from other crab species in its habitat due to its red carapace and elongated midsection. Distribution and ecology Spanner crabs inhabit coastal waters along the east coast of Australia, from Yeppoon in Queensland to the North coast of New South Wales. There is also a population to the north of Perth in Western Australia. ''Ranina ranina'' is abundant in the coastal waters of south-western Mindanao, Philippines. These crabs are also found in the eastern coast of Africa, across the Indian Ocean to Indonesia, Japan and Hawaii ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Example
Example may refer to: * ''exempli gratia'' (e.g.), usually read out in English as "for example" * .example, reserved as a domain name that may not be installed as a top-level domain of the Internet ** example.com, example.net, example.org, and example.edu: second-level domain names reserved for use in documentation as examples * HMS Example (P165), HMS ''Example'' (P165), an Archer-class patrol and training vessel of the Royal Navy Arts * ''The Example'', a 1634 play by James Shirley * The Example (comics), ''The Example'' (comics), a 2009 graphic novel by Tom Taylor and Colin Wilson * Example (musician), the British dance musician Elliot John Gleave (born 1982) * Example (album), ''Example'' (album), a 1995 album by American rock band For Squirrels See also * Exemplar (other), a prototype or model which others can use to understand a topic better * Exemplum, medieval collections of short stories to be told in sermons * Eixample, a district of Barcelona with di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crispy Tadyang Ng Baka
In the Philippines, crispy tadyang ng baka is deep-fried beef ribs that is served with a side of soy sauce and vinegar (''toyo't suka'') and/or pickled vegetables ( atchara). The ribs are regarded as a '' pulutan'', best served with beer. Crispy tadyang is similar to baby back ribs but made of beef and fried instead of grilled. See also * List of beef dishes * List of deep fried foods This is a list of deep fried foods and dishes. Deep frying is a cooking method in which food is submerged in hot fat, such as cooking oil. This is normally performed with a deep fryer or chip pan, and industrially, a pressure fryer or vacuum f ... References Philippine beef dishes Deep fried foods {{Philippines-cuisine-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Patio Filipino Crispy Pata
A patio (, ; ) is an outdoor space generally used for dining or recreation that adjoins a structure and is typically paved. In Australia, the term is expanded to include roofed structures such as a veranda, which provides protection from sun and rain. Pronunciation can vary in Australia as well: ''patty-oh'' is perhaps more common generally although ''payshee-oh'' may be used by older Australians. Construction Patios are most commonly paved with concrete or stone slabs (also known as paving flags). They can also be created using bricks, block paving, tiles, cobbles or gravel. Other kinds of patio materials these days include alumawood, aluminum, acrylic and glass. Other options include concrete, stamped concrete, and aggregate concrete. Restaurant patio ''Patio'' is also a general term used for outdoor seating at restaurants, especially in Canadian English. While common in Europe even before 1900, eating outdoors at restaurants in North America was exotic until the 1940s. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crispy Pata
Crispy pata is a Filipino dish consisting of deep fried pig trotters or knuckles served with a soy-vinegar dip. It can be served as party fare or an everyday dish. Many restaurants serve ''boneless pata'' as a specialty. The dish is quite similar to the German Schweinshaxe. See also * * Bagnet * List of deep fried foods * List of Philippine dishes * List of pork dishes * Pata tim * Philippine cuisine Filipino cuisine is composed of the cuisines of more than a hundred distinct Ethnic groups in the Philippines, ethnolinguistic groups found throughout the Philippines, Philippine archipelago. A majority of mainstream Filipino dishes that comp ... Traditional Filipino Recipes References Deep fried foods Philippine pork dishes {{philippines-cuisine-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
