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Husk Lige Tandbørsten
Husk (or hull) in botany is the outer shell or coating of a seed. In the United States, the term husk often refers to the leafy outer covering of an ear of maize (corn) as it grows on the plant. Literally, a husk or hull includes the protective outer covering of a seed, fruit, or vegetable. It can also refer to the exuvia of insects or other small animals left behind after moulting. The term ''husk'' dates to c.14, it is probably based on Middle Dutch word ''huusken'' meaning 'little house', which is derived from ''hūs'' meaning house. In cooking, hull can also refer to other waste parts of fruits and vegetables, notably the cap or sepal of a strawberry. Grains such as wheat and barley have husks. The grains are the entire seed of a plant. The seed of a grain (which the grain industry calls a "kernel") is made up of three key edible parts – the bran, the germ, and the endosperm – which are all protected by an inedible husk that protects the kernel from damage by sunlight ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Involucre D'un Noisetier De Bysance
In botany, a bract is a modified or specialized leaf, associated with a reproductive structure such as a flower, inflorescence axis or cone scale. Bracts are usually different from foliage leaves in size, color, shape or texture. They also look different from the parts of the flower, such as the petals or sepals. A plant having bracts is referred to as bracteate or bracteolate, while one that lacks them is referred to as ebracteate or ebracteolate. Variants Some bracts are brightly coloured which aid in the attraction of pollinators, either together with the perianth or instead of it. Examples of this type of bract include those of ''Euphorbia pulcherrima'' (poinsettia) and ''Bougainvillea'': both of these have large colourful bracts surrounding much smaller, less colourful flowers. In Poaceae, grasses, each floret (flower) is enclosed in a pair of papery bracts, called the lemma (lower bract) and palea (upper bract), while each spikelet (group of florets) has a further pair ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat Germ
The germ of a cereal grain is the part that develops into a plant; it is the seed embryo. Along with bran, germ is often a by-product of the milling that produces refined grain products. Cereal grains and their components, such as wheat germ oil, rice bran oil, and maize bran, may be used as a source from which vegetable oil is extracted, or used directly as a food ingredient. The germ is retained as an integral part of whole-grain foods. Non-whole grain methods of milling are intended to isolate the endosperm, which is ground into flour, with removal of both the husk (bran) and the germ. Removal of bran produces a flour with a white rather than a brown color and eliminates fiber. The germ is rich in polyunsaturated fats (which have a tendency to oxidize and become rancid on storage) and so germ removal improves the storage qualities of flour. Wheat germ Wheat germ or wheatgerm is a concentrated source of several essential nutrients, including vitamin E, folate (folic acid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peach
The peach (''Prunus persica'') is a deciduous tree first domesticated and Agriculture, cultivated in China. It bears edible juicy fruits with various characteristics, most called peaches and the glossy-skinned, non-fuzzy varieties called nectarines. Peaches and #Nectarines, nectarines are the same species, though they are regarded commercially as different fruits. The tree is regarded as handsome and is planted in gardens for its springtime blooms in addition to fruit production. The peach tree is relatively short lived, usually not exceeding twenty years of age. However, the peach fruit is regarded as a symbol of longevity in several East Asian cultures. The specific name ''persica'' refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe and in the 16th century to the Americas. It belongs to the genus ''Prunus'', which also includes the cherry, apricot, almond, and plum, and which is part of the Rosaceae, rose family. The p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apricot
An apricot (, ) is a fruit, or the tree that bears the fruit, of several species in the genus ''Prunus''. Usually an apricot is from the species '' P. armeniaca'', but the fruits of the other species in ''Prunus'' sect. ''Armeniaca'' are also called apricots. In 2022, world production of apricots was 3.9 million tonnes, led by Turkey with 21% of the total. Etymology ''Apricot'' first appeared in English in the 16th century as ''abrecock'' from the Middle French or later , from Spanish '' albaricoque'' and Catalan , in turn from Arabic (, ), from Byzantine Greek (, ), derived from late Greek (, ) from Latin () (, ). Description The apricot is a small tree, tall, with a trunk up to in diameter and a dense, spreading canopy. The leaves are ovate, long, and wide, with a rounded base, a pointed tip, and a finely serrated margin. The flowers are in diameter, with five white to pinkish petals; they are produced singly or in pairs in early spring before the leaves. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rhagoletis Juglandis
''Rhagoletis juglandis'', also known as the walnut husk fly, is a species of tephritid or fruit fly in the family Tephritidae. It is closely related to the walnut husk maggot ''Rhagoletis suavis'' (Loew, 1862). This species of fly belongs to the ''R. suavis'' group, which has a natural history consistent with allopatric speciation. The flies belonging to this group are morphologically distinguishable. The adult form of this fly is around 4 mm long. ''R. juglandis'' are distributed in Arizona, California, Texas, Kansas, and Mexico. The species infests the fruits of several species of walnut trees including ''Juglans regia'' (the English or Persian walnut), ''Juglans rupestris'' (a species of walnut indigenous to Arizona and Texas), ''Juglans hindsii'' (the California black walnut), and the Arizona walnut ''Juglans major.'' The larvae are small and infest walnut fruits, having hatched from eggs laid by adult females under the surface of the husk of the walnut. The insect over ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Juglans Nigra
''Juglans nigra'', the eastern American black walnut, is a species of deciduous tree in the walnut family, Juglandaceae, native to central and eastern North America, growing mostly in riparian zones. Black walnut is susceptible to thousand cankers disease, which provoked a decline of walnut trees in some regions. Black walnut is allelopathic, releasing chemicals from its roots and other tissues that may harm other organisms and give the tree a competitive advantage, but there is no scientific consensus that this is a primary competitive factor. Black walnut is an important tree commercially, as the wood is a deep brown color and easily worked. Walnut seeds (nut (fruit), nuts) are cultivated for their distinctive and desirable taste. Walnut trees are grown for lumber and food, and processors have found additional markets for even the tough outer hulls by finely grinding them for use in products such as abrasive cleansers. Many cultivars have been developed for improved quality w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Juglans Mandshurica
''Juglans mandshurica'', also known as Manchurian walnut or tigernut, is a species of deciduous tree in the walnut family, Juglandaceae. It is native to East Asia. Description The tree grows to about . The leaves are alternate, long, odd-pinnate, with 7–19 leaflets, long and broad (margin serrate or serrulate, apex acuminate). The male flowers are in drooping catkins long, the wind-pollinated female flowers (April–May) are terminal, in spikes of 4 to 10, ripening in August–October into nuts, , with densely glandular pubescent green husk and very thick shell. The Manchurian walnut contains and exudes much lesser quantities of allelopathic compounds (such as juglone) than other popular ''Juglans'' species and usually causes few significant allelopathic effects in cultivation. Taxonomy This species was first described by the Russian botanist Carl Johann Maximowicz in 1856. ''Juglans cathayensis'', characterized by tomentose leaflets, producing more flowers per spi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Naphthalene
Naphthalene is an organic compound with formula . It is the simplest polycyclic aromatic hydrocarbon, and is a white Crystal, crystalline solid with a characteristic odor that is detectable at concentrations as low as 0.08 Parts-per notation, ppm by mass. As an Aromaticity, aromatic hydrocarbon, naphthalene's structure consists of a fused pair of benzene rings. It is the main ingredient of traditional mothballs. History In the early 1820s, two separate reports described a white solid with a pungent odor derived from the distillation of coal tar. In 1821, John Kidd (chemist), John Kidd cited these two disclosures and then described many of this substance's properties and the means of its production. He proposed the name ''naphthaline'', as it had been derived from a kind of naphtha (a broad term encompassing any volatile, flammable liquid hydrocarbon mixture, including coal tar). Naphthalene's chemical formula was determined by Michael Faraday in 1826. The structure of two f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Antimicrobial
An antimicrobial is an agent that kills microorganisms (microbicide) or stops their growth (bacteriostatic agent). Antimicrobial medicines can be grouped according to the microorganisms they are used to treat. For example, antibiotics are used against bacteria, and antifungals are used against fungi. They can also be classified according to their function. Antimicrobial medicines to treat infection are known as antimicrobial chemotherapy, while antimicrobial drugs are used to prevent infection, which known as antibiotic prophylaxis, antimicrobial prophylaxis. The main classes of antimicrobial agents are disinfectants (non-selective agents, such as bleach), which kill a wide range of microbes on surfaces to prevent the spread of illness, antiseptics which are applied to living tissue and help reduce infection during surgery, and antibiotics which destroy microorganisms within the body. The term ''antibiotic'' originally described only those formulations derived from living microorga ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Antioxidant
Antioxidants are Chemical compound, compounds that inhibit Redox, oxidation, a chemical reaction that can produce Radical (chemistry), free radicals. Autoxidation leads to degradation of organic compounds, including living matter. Antioxidants are frequently added to industrial products, such as polymers, fuels, and lubricants, to extend their usable lifetimes. Foods are also treated with antioxidants to prevent Food spoilage, spoilage, in particular the rancidification of Vegetable oil, oils and fats. In Cell (biology), cells, antioxidants such as glutathione, mycothiol, or bacillithiol, and enzyme systems like superoxide dismutase, inhibit damage from oxidative stress. Known diet (nutrition), dietary antioxidants are vitamins vitamin A, A, vitamin C, C, and vitamin E, E, but the term has also been applied to various compounds that exhibit antioxidant properties in vitro, having little evidence for antioxidant properties in vivo. Dietary supplements marketed as antioxidants hav ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Juglans Regia
''Juglans regia'', known by various common names including the common walnut, English walnut, or Persian walnut amongst other names, is a species of walnut. It is native to Eurasia in at least southwest and central Asia and southeast Europe, but its exact natural area is obscure due to its long history of cultivation. The species has numerous cultivars which produce the edible walnut consumed around the world and produced predominately in China. It is widely cultivated across temperate regions throughout the world including those of Eurasia, Australia, and the Americas. Etymology The genus name, ''Juglans,'' is derived from two Latin words, ''jovis'', which means Jupiter, the chief god of the ancient Roman religion; and ''glans'' meaning an acorn or nut. The specific epithet, ''regia,'' is defined as regal or royal in references the quality of the fruit and edible nuts. Description ''Juglans regia'' is a large deciduous tree, attaining heights of , and a trunk up to in d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pollination
Pollination is the transfer of pollen from an anther of a plant to the stigma (botany), stigma of a plant, later enabling fertilisation and the production of seeds. Pollinating agents can be animals such as insects, for example bees, beetles or butterflies; birds, and bats; water; wind; and even plants themselves. Pollinating animals travel from plant to plant carrying pollen on their bodies in a vital interaction that allows the transfer of genetic material critical to the reproductive system of most flowering plants. Self-pollination occurs within a closed flower. Pollination often occurs within a species. When pollination occurs between species, it can produce hybrid (biology), hybrid offspring in nature and in plant breeding work. In angiosperms, after the pollen grain (gametophyte) has landed on the stigma (botany), stigma, it germinates and develops a pollen tube which grows down the style (botany), style until it reaches an ovary (botany), ovary. Its two gametes travel down ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
