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Hinamatsuri
, also called Doll's Day or Girls' Day, is an annual festival in Japan (but not a national holiday), celebrated on 3March of each year. Nussbaum, Louis-Frédéric (2005)"Hina Matsuri"in ''Japan Encyclopedia'', p. 313. Platforms covered with a red carpet material are used to display a set of representing the emperor, empress, attendants, and musicians in traditional court dress of the Heian period. Customs is one of the that are held on auspicious dates of the Lunisolar calendar: the first day of the first month, the third day of the third month, and so on. After the adoption of the Gregorian calendar, these were fixed on 1January, 3March, 5May, 7July, and 9September. The festival was traditionally known as the , as peach trees typically began to flower around this time. Although this is no longer true since the shift to Gregorian dates, the name remains and peaches are still symbolic of the festival. The primary aspect of is the display of seated female and male d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tango No Sekku
, also known as , originally referred to an annual ceremony held at the Japanese imperial court on May 5. It was one of the five annual court ceremonies called . Since the Kamakura period (1185–1333), when the samurai class seized power, has become an event to ward off evil spirits for samurai boys. Japanese armour, (helmets) and Japanese swords were displayed in houses from the Kamakura period to the Muromachi period (1333–1573). From the Edo period (1603–1867), were displayed in homes, (carp streamers) were hung in gardens. From this period, the custom of decorating houses with offerings on spread to the peasant and classes, and paper began to be displayed. Since the Showa era (1926–1989), miniatures of samurai armor have become more popular than samurai dolls. Until recently, was known as Boys' Day (also known as Feast of Banners) while was celebrated on March 3. In 1948, the government decreed this day to be a national holiday to celebrate the happiness of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Samjinnal
The Double Third Festival () sometimes also called the Washing Festival is a traditional holiday originating from China, and is celebrated in multiple East Asian countries, including China and Korea. China The Double Third Festival () or Shangsi Festival (), sometimes translated as the Washing Festival, is a Chinese holiday celebrated on the third day of the third month of the Chinese calendar. It is said that the origin of this festival comes from the Dinner Party at the Qushui River during the Zhou Dynasty (about 1100–221 BC). Others say its origins come from the ceremonial custom of getting rid of evils by bathing in the river. On this day, people would hold a sacrificing ceremony on a riverside to honor their ancestors, and then take a bath in the river with herbs to cleanse their bodies of filth. Following that, young men and women would then go for a spring outing in which many of these scenes were described in Shi Jing ( The Book of Songs). The Shangsi Festival acti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sakuramochi
is a Wagashi, Japanese confection (''wagashi'') consisting of sweet, pink-colored rice cake (''mochi'') with red bean paste (''anko'') filling, wrapped in a pickled cherry blossom (''sakura'') leaf, which may or may not be eaten depending on individual preference. Traditionally, the sweet is eaten during the spring (season), spring season, especially at the annual ''Hinamatsuri'' celebration on March 3 and flower viewing (''hanami'') parties. History The invention of sakuramochi is traditionally attributed to the Sumida, Tokyo#History, Mukōjima neighborhood of Edo period, Edo (today Tokyo) in the second year of the Kyōhō, Kyōhō era (1717 AD), when Shinroku Yamamoto, who had worked as a gatekeeper at :ja:長命寺_(墨田区), Chōmei-ji Temple since 1691, established a teahouse named Yamamoto-ya in front of the temple. Originally meant for those visiting their family graves in the Chōmei-ji cemetery, the sweet was wrapped in cherry blossom leaves Yamamoto collected whil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Arare (food)
is a type of bite-sized Japanese cracker made from glutinous rice and flavored with soy sauce. The size and shapes are what distinguish ''arare'' from '' senbei.'' The name is chosen to evoke hailstones – smaller arare are similar in size and shape to hailstones, though others can vary significantly in size, flavor and shape. Arare is also called kakimochi or mochi crunch in Hawaii where it was introduced in the 1900s. Types There are many different sizes, colors, and shapes of ''arare''. Some are sweet, and others savory. One, called ''norimaki arare'' (nori meaning an edible seaweed in the form of a dried sheet; maki meaning roll shape) is wrapped with dried nori seaweed. Another, , takes its name from its resemblance to a persimmon seed. (''Kaki'' is Japanese for "persimmon".) ''Kaki no tane'' are often sold with peanuts, a combination called . These are a popular snack to accompany Japanese beer. Culture Japanese typically consume ''arare'' to celebrate '' Hinamats ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Heian Period
The is the last division of classical Japanese history, running from 794 to 1185. It followed the Nara period, beginning when the 50th emperor, Emperor Kammu, moved the capital of Japan to Heian-kyō (modern Kyoto). means in Japanese. It is a period in Japanese history when the Chinese influence on Japanese culture, Chinese influences were in decline and the national culture matured. The Heian period is also considered the peak of the Japanese Emperors of Japan, imperial court, noted for its Japanese art, art, especially Japanese poetry, poetry and Japanese literature, literature. Two syllabaries unique to Japan, katakana and hiragana, emerged during this time. This gave rise to Japan's famous vernacular literature, with many of its texts written by court ladies who were not as educated in Chinese as their male counterparts. Although the Imperial House of Japan had power on the surface, the real power was in the hands of the Fujiwara clan, a powerful Kuge, aristocratic family wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hishi Mochi
is a symbolic Japanese sweet associated with the Hinamatsuri "Girl's Day" festival, which coincides with the calendar date for Xiuxi . The sweet is diamond shaped and typically formed from three layers of red (pink), white, and green mochi, from top to bottom. Depending on region, red may be substituted for yellow, or the sweet may have 5 or 7 layers instead. It is usually presented with hina dolls. The shape is believed to have originated in the Edo period, and to be a representation of fertility. Colors The red of the mochi are derived from fruits of ''Gardenia jasminoides'' (), and is symbolic of peach flowers. The white is made from the , and represents the snow and its cleansing effects. Finally, the green is from '' Gnaphalium affine'' () or mugwort Mugwort is a common name for several species of aromatic flowering plants in the genus '' Artemisia.'' In Europe, mugwort most often refers to the species '' Artemisia vulgaris'', or common mugwort. In East Asia the specie ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sushi
is a traditional Japanese dish made with , typically seasoned with sugar and salt, and combined with a variety of , such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked. While sushi comes in numerous styles and presentation, the current defining component is the vinegared rice, also known as , or . The modern form of sushi is believed to have been created by Hanaya Yohei, who invented nigiri-zushi, the most commonly recognized type today, in which seafood is placed on hand-pressed vinegared rice. This innovation occurred around 1824 in the Edo period (1603–1867). It was the fast food of the ''chōnin'' class in the Edo period. Sushi is traditionally made with medium-grain white rice, although it can also be prepared with brown rice or short-grain rice. It is commonly prepared with seafood, such as Squid as food, squid, Eel as food, eel, Japanese amberjack, yellowtail, Salmon as food, salmon, Tuna as food, tuna or Crab stick, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bento
A is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections). Outside Japan, similar meals are common in other East and Southeast Asian culinary styles, especially within Chinese, Korean, Singaporean, Taiwanese cuisines and more, as rice is a common staple food in the region. The term ''bento'' is derived from the Chinese term ''biandang'' (, ), which means "convenient" or "convenience". A traditional ''bento'' typically includes rice or noodles with fish or some other meat, often with pickled and cooked vegetables in a box."Bento: Changing New York's Lunch Culture," ''Chopsticks NY,'' vol. 27, July 2009, p. 10-11. Containers range from mass-produced disposable containers to hand-crafted lacquerware. Dividers are often used to separate ingredients or dishes, especially those with strong flavors, to avoi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Children's Day (Japan)
is a public holiday in Japan which takes place annually on May 5 and is the final celebration in Golden Week. It is a day set aside to respect children's personalities and to celebrate their happiness. It was designated a national holiday by the Japanese government in 1948, but has been a day of celebration in Japan since ancient times. Children's Day has officially been a day to wish for the happiness of both male and female children since 1948, but its origin, '' Tango no Sekku'', was a day for boys from the Kamakura period in the 12th century to the mid-20th century, and the customs of Children's Day still retain vestiges from that time. History The day was originally called one of the five annual ceremonies held at the imperial courtand was celebrated on the fifth day of the fifth moon in the Lunisolar calendar. ''Tango no Sekku'' was originally a day for women to purify the house by thatching the roof with irises, which were believed to be effective in repelling evil ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gosekku
The ''Gosekku'' (五節句), also known as ''sekku'' (節句), are the five annual ceremonies that were traditionally held at the Japanese imperial court. The origins were Japanese practices merged with Chinese practices and celebrated in Japan since the Nara period in the 8th century CE. The Japanese culture and tradition incorporated this in a unique way that spread throughout the country. The festivals were held until the beginning of the Meiji era. Some of them are still celebrated by the public today. *''Kochōhai'': on New Year's, the nobles processed before the emperor during the ''Jinjitsu'' celebrations. *''Kyokusui'': on the third day of the third lunar month, courtiers floated rice wine down a stream in the palace garden. Each guest would take a sip and then write a poem. The ''Hinamatsuri'' festival continues today. *''Ayame no hi'': on the fifth day of the fifth month, mugwort was hung to dispel evil spirits. Celebrated as the Japanese iris (ayame) festival at court, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
