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Hell's Kitchen (American TV Series)
''Hell's Kitchen'' is an American reality competition cooking show that premiered on Fox Broadcasting Company, Fox on May 30, 2005. The series is hosted by celebrity chef Gordon Ramsay, who created and appeared in the Hell's Kitchen (British TV series), British series of the same name. Each season, two teams of chefs compete for a job as head chef at a restaurant, while working in the kitchen of a restaurant set up in the television studio. A progressive elimination format reduces a field of 20 to 12 contestants down to a single winner over the course of each season. In a typical episode, two contestants are nominated for elimination, with Ramsay then eliminating one of the nominees chosen (two at some points). The series notably features Ramsay's explosive anger towards contestants, which in reality is heavily dramatized for the benefit of the audience. ''Hell's Kitchen'' has been nominated for six Primetime Emmy Awards. A chain of Hell's Kitchen (restaurant), Gordon Ramsay H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Reality Competition
Reality television is a genre of television programming that documents purportedly unscripted real-life situations, often starring ordinary people rather than professional actors. Reality television emerged as a distinct genre in the early 1990s with shows such as ''The Real World (TV series), The Real World'', then achieved prominence in the early 2000s with the success of the series ''Survivor (franchise), Survivor'', ''Idol (franchise), Idol'', and ''Big Brother (franchise), Big Brother'', all of which became global Franchising, franchises. Reality television shows tend to be interspersed with "confessionals", short interview segments in which cast members reflect on or provide context for the events being depicted on-screen; this is most commonly seen in American reality television. Competition-based reality shows typically feature the gradual elimination of participants, either by a panel of judges, by the viewership of the show, or by the contestants themselves. Documentary ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Celebrity Chef
A celebrity chef is a kitchen chef who has become a celebrity. Today, chefs often become celebrities by presenting cookery advice and demonstrations, usually through the media of television and radio, or in Books, printed publications. While television is ultimately the primary way for a chef to become a celebrity, some have achieved this through success in the kitchen, cookbook publications, and achieving awards such as Michelin stars, while others are home cooks who won competitions. In South Korea, a celebrity chef is referred as a ''cheftainer''. Celebrity chefs can also influence cuisines across countries, with foreign cuisines being introduced in their natural forms for the first time due to the work of the chef to inform their viewers. Sales of certain foodstuffs can also be enhanced, such as when Delia Smith caused the sale of white eggs across the United Kingdom to increase by 10% in what has since been termed the "Delia effect". Endorsements are also to be expected from a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seasoning
Seasoning is the process of supplementing food via herbs, spices, and/or salts, intended to enhance a particular flavour. General meaning Seasonings include herbs and spices, which are themselves frequently referred to as "seasonings". Salt may be used to draw out water, or to magnify a natural flavor of a food making it richer or more delicate, depending on the dish. This type of procedure is akin to curing. For instance, sea salt (a coarser-grained salt) is rubbed into chicken, lamb, and beef to tenderize the meat and improve flavour. Other seasonings like black pepper and basil transfer some of their flavors to the food. A well-designed dish may combine seasonings that complement each other. In addition to the choice of herbs and seasoning, the timing of when flavors are added will affect the food that is being cooked or otherwise prepared. Seasonings are usually added near the end of the cooking period, or even at the table, when the food is served. The most common table-s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant
A restaurant is an establishment that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and Delivery (commerce), food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and Customer service, service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from the early 19th century, taken from the French language, French word 'provide meat for', Literal translation, literally 'restore to a former state' and, being the present participle of the verb, the term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 B ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beef Wellington
Beef Wellington is a baked steak dish of English origin, made out of fillet steak and duxelles wrapped in shortcrust pastry. Some recipes include wrapping the contents in prosciutto, or dry-cured ham, which helps retain moisture while preventing the pastry from becoming soggy; use of puff pastry; and/or coating the beef in mustard. Classical recipes may include pâté. A whole tenderloin may be wrapped and baked, and then sliced for serving, or the tenderloin may be sliced into individual portions before wrapping and baking. Naming While historians generally believe that the dish is named after Arthur Wellesley, 1st Duke of Wellington, the precise origin of the name is unclear and no definite connection between the dish and the duke has been found. Leah Hyslop, writing in ''The Daily Telegraph'', observed that by the time Wellington became famous, meat baked in pastry was a well-established part of English cuisine, and that the dish's similarity to the French ''filet de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Risotto
Risotto ( , ; from , 'rice') is an Italian cuisine, Italian rice dish cooked with broth until it reaches a creamy consistency. The broth can be derived from meat, fish or vegetables. Many types of risotto contain butter, onion, white wine, and Parmesan, Parmesan cheese. It is one of the most common ways of cooking rice in Italy. Saffron was originally used for flavour and its signature yellow colour. Recipes 78-80. Still, in print, there are many editions in many languages. Risotto in Italy is often a Italian meal structure#Formal meal structure, first course (), served before a Italian meal structure#Formal meal structure, second course (), but is often served with as a one-course meal. History Rice has been grown in southern Italy for centuries, and gradually made its way to northern Italy, where the marshes of the Po Valley were suitable for rice cultivation. According to a legend, a young glassblower's apprentice of the Veneranda Fabbrica del Duomo di Milano from Flan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hell's Kitchen (American TV Series) Season 19
The nineteenth season of the American competitive reality television series ''Hell's Kitchen'' (subtitled as ''Hell's Kitchen: Las Vegas'') premiered on Fox on January 7, 2021, and concluded on April 22, 2021. Gordon Ramsay returned as host and head chef, while season seven runner-up Jason Santos returned as the Blue Team's sous-chef, replacing James "Jocky" Petrie, and Christina Wilson returned as the Red Team's sous-chef. Marino Monferrato returned as maître d'. This is the first season to be shot in Nevada. The season was won by executive chef Kori Sutton, with chef de cuisine Mary Lou Davis finishing second, and executive chef Declan Horgan placing third. Prior to the United States premiere, the season began airing in the United Kingdom in October 2020 on ITV2. Production On February 26, 2019, it was announced that the series had been renewed for a nineteenth and twentieth season. Both seasons were filmed in 2019 (prior to the COVID-19 pandemic), with this season bein ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Signature Dish
A signature dish is a recipe that identifies an individual chef or restaurant. Ideally it should be unique and allow an informed gastronome to name the chef in a blind tasting. It can be thought of as the culinary equivalent of an artist finding their own style, or an author finding their own voice. In practice a chef's signature dish often changes with time or they may claim several signature dishes. In a weaker sense, a signature dish may become associated with an individual restaurant, particularly if the chef who created it is no longer with the establishment. It can also be used to refer to a culinary region, in which case its meaning may be the equivalent of "national dish". In many cases, restaurants will base their menu development on tastes and styles which are unique to the restaurant's geographical location. Local produce, restaurant décor, and even the type of building you choose can all contribute to a larger yield by taking on local sensibilities. At its weakest, t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hell's Kitchen (American TV Series) Season 3
The third season of the American competitive reality television series ''Hell's Kitchen'' premiered on Fox on June 4, 2007, and concluded on August 13, 2007. Gordon Ramsay returned as host and head chef, while Scott Leibfried returned as the Blue Team's sous-chef and Mary-Ann Salcedo returned as the Red Team's sous-chef. Jean-Philippe Susilovic returned as maître d'. The season was won by executive chef Rahman "Rock" Harper, with nanny/personal chef Bonnie Muirhead finishing second. The season was cast during February 2007. The set of Hell's Kitchen was moved from the intersection of La Brea Avenue and Willoughby to La Cienega Place, off West Jefferson Boulevard, for this season. The season finale was a record high for the show's ratings, drawing 9.8 million viewers. This was the first season filmed in 16:9 standard definition (although at some points still aired in 4:3 aspect ratio), and the chefs all had a culinary Culinary arts are the cuisine arts of food preparat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hell's Kitchen (American TV Series) Season 21
The twenty-first season of the American competitive reality television series ''Hell's Kitchen'' (subtitled as ''Hell's Kitchen: Battle of the Ages'') premiered on Fox on September 29, 2022, and concluded on February 9, 2023. Gordon Ramsay returned as host and head chef, while Christina Wilson returned as the Red Team's sous-chef and Jason Santos returned as the Blue Team's sous-chef. Matthew Childs and Marino Monferrato both returned as maître d'; Matthew temporarily filled in for Marino in Episodes 1–9 while Marino was visiting family in Italy. The season was won by former restaurant owner Alex Belew, with executive chef Dafne Mejia finishing second and head chef Alejandro Najar placing third. Production On February 1, 2022, it was announced that the series had been renewed for a twenty-first and twenty-second season. Filming for this season began in January 2022, making this the first ''Hell's Kitchen'' season filmed following the start of the COVID-19 pandemic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hell's Kitchen (American TV Series) Season 18
The eighteenth season of the American competitive reality television series ''Hell's Kitchen'' (subtitled as ''Hell's Kitchen: Rookies vs. Veterans'') premiered on Fox on September 28, 2018, and concluded on February 8, 2019. Gordon Ramsay returned as host and head chef, while James "Jocky" Petrie and Christina Wilson returned as the Blue Team and Red Team's sous-chefs respectively. Marino Monferrato returned as maître d'. This season featured eight new contestants (rookies) battling eight returning veterans. It is also the last to be shot in California California () is a U.S. state, state in the Western United States that lies on the West Coast of the United States, Pacific Coast. It borders Oregon to the north, Nevada and Arizona to the east, and shares Mexico–United States border, an ... until Season 21 where the show returned to the state for two more seasons. The season was won by season six third-place finisher Ariel Contreras-Fox, with private chef Mia Cas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hell's Kitchen (American TV Series) Season 1
The inaugural season of the American competitive reality television series ''Hell's Kitchen'' premiered on Fox on May 30, 2005, and concluded on August 1, 2005. Gordon Ramsay was the host and head chef, while Scott Leibfried was the Blue Team's sous-chef and Mary-Ann Salcedo was the Red Team's sous-chef. Jean-Philippe Susilovic was maître d'. The season was won by professional chef Michael Wray, with fellow professional chef Ralph Pagano finishing second. The season was filmed over three weeks in October 2004. This season was the only season in which the teams were not divided by gender at the start. This was also the only season where Ramsay addressed the show's progress on camera to the viewers, rather than record a voice-over explaining eliminations. This season was taped at Los Angeles's KCOP, a converted former television broadcast facility that previously hosted shows such as ''The Joker's Wild'' and ''Tic-Tac-Dough'' in the late 1970s to mid-1980s. Chefs Twelve ch ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
