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Flemish Giant Rabbit
Not to be confused with the Continental Giant rabbit The Flemish Giant rabbit is the largest breed of domestic rabbit (''Oryctolagus cuniculus domesticus''). Flemish Giants are historically a utility breed used for their fur and meat. They are often kept as pets as they are known for being docile and patient when being handled. History The Flemish Giant originated in Flanders. It was bred as early as the 16th century near the city of Ghent, Belgium. It is believed to have descended from a number of meat and fur breeds, possibly including the ("Stone Rabbit"—referring to the old Belgian weight size of one stone or about ) and the European "Patagonian" breed (now extinct). This "Patagonian" rabbit, a large breed that was once bred in Belgium and France, was not the same as the Patagonian rabbit of Argentina (''Sylvilagus brasiliensis''), a wild species of a different genus weighing less than , nor the Patagonian mara (''Dolichotis patagonum''), sometimes called the Patagonian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Continental Giant Rabbit
The Continental Giant, also known as the German Giant, is a very large breed of rabbit which was originally bred for meat. It is recognized by the British Rabbit Council in two categories, colored and white, but is not recognized as a breed by the American Rabbit Breeders Association. The Continental Giant, first documented in 1893, is said to have descended from the Flemish Giant. The longest Continental Giant on record is approximately 4 feet 4 inches (c. 132 cm) in length, and the heaviest weighs 53 lbs (c. 24kg). The average lifespan for the breed is 4–5 years. The record for the longest Continental Giant has been held by the breeder Annette Edwards since 2004, across three generations of rabbits. Continental Giant rabbits are more likely to suffer femoral fractures and it is hypothesized to be caused from a weakness of bone.Dorlis, C., Garcia‐Pertierra, S., Richardson, J., Koterwas, B., Keeble, E., Eatwell, K., Ryan, J., & Clements, D. N. (2021). Femoral condylar f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Louhans Géant-des-Flandres
Louhans () is a commune in the Saône-et-Loire department in the region of Bourgogne-Franche-Comté in eastern France.Commune de Louhans (71263) INSEE Louhans is the capital of and a subprefecture of the department. Geography Louhans is centrally located on the plain of , a strongly agricultural region in the eastern part of the department of . The |
British Giant Rabbit
The British Giant rabbit is a larger rabbit that has its heritage in the Flemish Giant, a breed that originates in Belgium. The British Giant can grow up to 7 kg and often rivals a small dog in size. History The British Giant arose as a separate breed in the United Kingdom in the 1940s and was bred from Flemish Giant stock of varying colours from the United States. The Flemish Giant breed standard in Britain is only recognised in steel grey colouring and may be somewhat smaller than the European Flemish Giant. Thus the British Giant was bred for a greater variety in colouring and although smaller than continental Flemish rabbits, retain broadly the same characteristics. The British Giant is virtually unknown outside the United Kingdom. Appearance The biggest of all the British breeds, the British Giant has a large, powerful body that is flat across the back and has a wide front and hindquarters. Its fur is medium length, dense and soft and comes in a variety of colours inc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Lop
The French Lop is a breed of domestic rabbit developed in France in the 19th century from the selective breeding of English Lop and Flemish Giant stock. The French Lop resembles the English Lop, but the French Lop is heavier in stature and does not have the exaggerated ear length of the English Lop. Weighing approximately 4.98 kg to 5.21 kg, it has an average lifespan of five to seven years. The French Lop is currently recognized by the American Rabbit Breeders Association (ARBA) and by the British Rabbit Council (BRC). History The French Lop was first bred as a meat rabbit, beginning around 1850 in France. It is believed to have been produced by crossing two existing breeds, the English Lop and the Giant Papillon ("géant papillon français" or "Butterfly Rabbit of France"). The new breed became popular in neighbouring countries including the Netherlands, from which ten specimens were exported in 1933 to the UK for exhibition there. By the 1960s, the French Lop had become a ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Rabbit Breeders' Association
The American Rabbit Breeders Association (ARBA) is a national club for domestic rabbit and cavy breeders. The ARBA is headquartered in Knox, Pennsylvania in the United States. Its membership is composed of rabbit and cavy breeders throughout, fanciers, and pet owners in North America and many countries throughout the world. The ARBA serves to promote the domestic rabbit and cavy fancy, as well as commercial rabbit production. The American Rabbit Breeders Association sets official breed standards for recognized rabbit breeds and cavy breeds. Every five years the ARBA publishes a detailed guide entitled ''Standard of Perfection''. This guide is beneficial to rabbit and cavy (guinea pig) breeders, providing a reference to those interested in understanding the conformation standard for the variety of breeds recognized by the ARBA. ARBA recognizes 50 breeds of rabbit and 13 cavy breeds. Rabbit shows The ARBA sanctions rabbit shows throughout the year, all over the USA and Canada. Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Calcium
Calcium is a chemical element with the symbol Ca and atomic number 20. As an alkaline earth metal, calcium is a reactive metal that forms a dark oxide-nitride layer when exposed to air. Its physical and chemical properties are most similar to its heavier homologues strontium and barium. It is the fifth most abundant element in Earth's crust, and the third most abundant metal, after iron and aluminium. The most common calcium compound on Earth is calcium carbonate, found in limestone and the fossilised remnants of early sea life; gypsum, anhydrite, fluorite, and apatite are also sources of calcium. The name derives from Latin ''calx'' "lime", which was obtained from heating limestone. Some calcium compounds were known to the ancients, though their chemistry was unknown until the seventeenth century. Pure calcium was isolated in 1808 via electrolysis of its oxide by Humphry Davy, who named the element. Calcium compounds are widely used in many industries: in foods and pharma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salt
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in the form of a natural crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater. The open ocean has about of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. Salting, brining, and pickling are also ancient and important methods of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, Greeks, Romans, Byzantines, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Calories
The calorie is a unit of energy. For historical reasons, two main definitions of "calorie" are in wide use. The large calorie, food calorie, or kilogram calorie was originally defined as the amount of heat needed to raise the temperature of one kilogram of water by one degree Celsius (or one kelvin). The small calorie or gram calorie was defined as the amount of heat needed to cause the same increase in one gram of water. Thus, 1 large calorie is equal to 1000 small calories. In nutrition and food science, the term ''calorie'' and the symbol ''cal'' almost always refers to the large unit. It is generally used in publications and package labels to express the energy value of foods in per serving or per weight, recommended dietary caloric intake, metabolic rates, etc. Some authors recommend the spelling ''Calorie'' and the symbol ''Cal'' (both with a capital C) to avoid confusion; however, this convention is often ignored. In physics and chemistry the word ''calorie'' and i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Protein
Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residues. Proteins perform a vast array of functions within organisms, including catalysing metabolic reactions, DNA replication, responding to stimuli, providing structure to cells and organisms, and transporting molecules from one location to another. Proteins differ from one another primarily in their sequence of amino acids, which is dictated by the nucleotide sequence of their genes, and which usually results in protein folding into a specific 3D structure that determines its activity. A linear chain of amino acid residues is called a polypeptide. A protein contains at least one long polypeptide. Short polypeptides, containing less than 20–30 residues, are rarely considered to be proteins and are commonly called peptides. The individual amino acid residues are bonded together by peptide bonds and adjacent amino acid residues. The sequence of amino acid residue ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyanide
Cyanide is a naturally occurring, rapidly acting, toxic chemical that can exist in many different forms. In chemistry, a cyanide () is a chemical compound that contains a functional group. This group, known as the cyano group, consists of a carbon atom triple-bonded to a nitrogen atom. In inorganic cyanides, the cyanide group is present as the anion . Soluble salts such as sodium cyanide (NaCN) and potassium cyanide (KCN) are highly toxic. Hydrocyanic acid, also known as hydrogen cyanide, or HCN, is a highly volatile liquid that is produced on a large scale industrially. It is obtained by acidification of cyanide salts. Organic cyanides are usually called nitriles. In nitriles, the group is linked by a covalent bond to carbon. For example, in acetonitrile (), the cyanide group is bonded to methyl (). Although nitriles generally do not release cyanide ions, the cyanohydrins do and are thus rather toxic. Bonding The cyanide ion is isoelectronic with carbon monoxide a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Rabbit Breeders Association
The American Rabbit Breeders Association (ARBA) is a national club for domestic rabbit and cavy breeders. The ARBA is headquartered in Knox, Pennsylvania in the United States. Its membership is composed of rabbit and cavy breeders throughout, fanciers, and pet owners in North America and many countries throughout the world. The ARBA serves to promote the domestic rabbit and cavy fancy, as well as commercial rabbit production. The American Rabbit Breeders Association sets official breed standards for recognized rabbit breeds and cavy breeds. Every five years the ARBA publishes a detailed guide entitled ''Standard of Perfection''. This guide is beneficial to rabbit and cavy (guinea pig) breeders, providing a reference to those interested in understanding the conformation standard for the variety of breeds recognized by the ARBA. ARBA recognizes 50 breeds of rabbit and 13 cavy breeds. Rabbit shows The ARBA sanctions rabbit shows throughout the year, all over the USA and Canada. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lapin Geant Des Flandres
Lapin (masculi) or Lapina (feminine) is a Russian patronymic surname russian: Лапин. Notable people with the surname include: Lapin * Aleksandr Lapin (general) (born 1964) Russian general * Chay Lapin (born 1987), American water polo goalkeeper * Daniel Lapin (born 1950), political commentator and American Orthodox rabbi * David Lapin (born 1949), South African corporate advisor and rabbi * Evgeny Lapin (born 1980), Russian ice hockey player * Ivan Lapin (born 1988), Russian football player * Gerri Lapin, pseudonym of Goldie Alexander (born 1936), Australian author * Lee Lapin (1948–2009), American author * Leonhard Lapin (born 1947), Estonian artist, architect and poet * Nicole Lapin (born 1984), CNN anchor * Nikita Lapin (born 1993), Russian footballer * Raphael Lapin (born 1955), negotiation, mediation and communication expert * Raymond Lapin (1919–1986), American politician * Ron Lapin (1941–1995), American surgeon * Sergey Lapin (police officer), Russian police o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
