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Guatemalan Musical Instruments
Guatemalan may refer to: * Something of, from, or related to the country of Guatemala * A person from Guatemala, or of Guatemalan descent. For information about the Guatemalan people, see Demographics of Guatemala and Culture of Guatemala. For specific persons, see List of Guatemalans. * Note that there is no language called "Guatemalan". See Languages of Guatemala. * Guatemalan cuisine Most traditional foods in Guatemalan cuisine are based on Mayan cuisine, Maya cuisine, with Spanish cuisine, Spanish influence, and prominently feature Maize, corn, Chili pepper, chilies and beans as key ingredients. Guatemala is famously home ... {{disambig Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Guatemala
Guatemala, officially the Republic of Guatemala, is a country in Central America. It is bordered to the north and west by Mexico, to the northeast by Belize, to the east by Honduras, and to the southeast by El Salvador. It is hydrologically bordered to the south by the Pacific Ocean and to the northeast by the Gulf of Honduras. The territory of modern Guatemala hosted the core of the Maya civilization, which extended across Mesoamerica; in the 16th century, most of this was Spanish conquest of Guatemala, conquered by the Spanish and claimed as part of the viceroyalty of New Spain. Guatemala attained independence from Spain and Mexico in 1821. From 1823 to 1841, it was part of the Federal Republic of Central America. For the latter half of the 19th century, Guatemala suffered instability and civil strife. From the early 20th century, it was ruled by a series of dictators backed by the United States. In 1944, authoritarian leader Jorge Ubico was overthrown by a pro-democratic m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Demographics Of Guatemala
This is a demography of the population of Guatemala including population density, ethnicity, education level, health of the populace, economic status, religious affiliations and other aspects of the population. According to the 2018 census, 43.56% of the population is Indigenous including 41.66% Mayan, 1.77% Xinca, and 0.13% Garifuna (Mixed African and indigenous). Approximately 56% of the population is "non-Indigenous", referring to the Mestizo population (people of mixed European and indigenous descent) and the people of European origin. These people are called Ladino in Guatemala. The population is divided almost evenly between rural and urban areas. About 65% of the population speak Spanish, with nearly all the rest speaking indigenous languages (there are 23 officially recognized indigenous languages). Population size and structure According to the total population estimate was in . The proportion of the population below the age of 15 in 2010 was 41.5%, 54 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Culture Of Guatemala
The culture of Guatemala reflects strong Maya peoples, Mayan and Spanish culture, Spanish influences and continues to be defined as a contrast between poor Mayan villagers in the rural highlands, and the urbanized and relatively wealthy mestizos population (known in Guatemala as ''Ladino people, ladinos'') who occupy the cities and surrounding agricultural plains. Cuisine Guatemalan cuisine reflects the multicultural nature of Guatemala, in that it involves food that differs in taste depending on the region. Guatemala has 22 departments (or divisions), each of which has different food varieties. For example, Antigua Guatemala is well known for its candy that makes use of many local ingredients: fruits, seeds and nuts, honey, condensed milk and other traditional sweeteners. Antigua's candy is popular with tourists. Many traditional foods are based on Maya cuisine and prominently feature corn, chilis and beans. Various dishes may have the same name as dishes from a neighboring ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Guatemalans
A list of notable Guatemalans. : A * Abularach, Rodolfo, painter * Álvarez, José Luis (1917–2012), painter * Jackie Amezquita (born 1985), performance artist * Andrade, Sergio, musician (bassist founder of Lifehouse) * Acuña, Angelina writer of prose and poetry * Argueta, Luis, film director * Arbenz Vilanova, Arabella, actress, model, socialite * Arbenz, Jacobo (1913–1971), military officer, former president * Manuel José Leonardo Arce Leal (1935-1985), poet and dramatist * Arenales Catalán, Emilio (1922–1969), diplomat. Foreign minister of Guatemala from 1966 to 1969 and the president of the United Nations Twenty-Third General Assembly from 1968 to 1969. * Arévalo, Juan José, first democratically elected president * Arjona, Ricardo, international singer * Asturias, Miguel Ángel, writer, winner of the Nobel Prize in Literature (1967) * Asturias, Rodrigo, guerrilla leader of ORPA, a.k.a. Comandante Gaspar Ilom, son of writer Miguel Ángel Asturias * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Languages Of Guatemala
Spanish is the official language of Guatemala Guatemala, officially the Republic of Guatemala, is a country in Central America. It is bordered to the north and west by Mexico, to the northeast by Belize, to the east by Honduras, and to the southeast by El Salvador. It is hydrologically b ..., and is spoken by 93% of the population. Guatemalan Spanish is the local variant of the Spanish language. Twenty-two Mayan languages are spoken, especially in rural areas, as well as two non-Mayan Amerindian languages: Xinca, an indigenous language, and Garifuna, an Arawakan language spoken on the Caribbean coast. According to the Language Law of 2003, the languages of Mayas, Xincas, and Garifunas are recognized as national languages. List of languages of Guatemala References {{North America in topic, Languages of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Guatemalan Cuisine
Most traditional foods in Guatemalan cuisine are based on Mayan cuisine, Maya cuisine, with Spanish cuisine, Spanish influence, and prominently feature Maize, corn, Chili pepper, chilies and beans as key ingredients. Guatemala is famously home to the Hass avocado. There are also foods that are commonly eaten on certain days of the week. For example, it is a popular custom to eat ''paches'' (a kind of tamale made from potatoes) on Thursday. Certain dishes are also associated with special occasions, such as fiambre for All Saints Day on November 1 and tamales, which are common around Christmas. History Regional Guatemalan cuisine is relatively obscure, due in part to its geographic isolation in volcanic highlands, and also due to the Guatemalan Civil War, civil war in the second half of the 20th century which discouraged international visitors. Guatemalan cuisine is heavily influenced by Mayan cuisine, with some Spanish influences as well. Many dishes are hyper-regional and are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
