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Agriculture In Sweden
Agriculture in Sweden differs by region. This is due to different soils and different climate zones, with many parts of the country being more suitable to Forests of Sweden, forestry. It makes more economic sense to dedicate land to forestry than agriculture in the northern and mountainous parts of the country. The southern tip of Sweden is the most agriculturally productive with airplanes. Sweden has quite short growing seasons in most parts of the country and that limits the species and productivity of agriculture. The south has the longest growing season, which in some parts of the south is in excess of 240 days. Wheat, rapeseed and other oil plants, together with sugar beet are common in southern Sweden, while barley and oat are more important further north. Barley and oats are grown mostly for fodder, animal feed, especially for pigs and poultry. The Central Swedish lowland is the traditional centre of agriculture in Sweden. Historically, agriculture has been one of the princ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sigtuna Kommun Vasa-Herresta
Sigtuna is a Urban areas in Sweden, locality situated in the eponymous Sigtuna Municipality, in Stockholm County, Sweden with 9,689 inhabitants in 2020. It is the namesake even though the seat of the municipality is in another locality, Märsta. Sigtuna is for historical reasons still often referred to as a . Sigtuna is situated at the bay Skarven, stretching around Upplands-Bro and a part of Mälaren, Lake Mälaren. Present-day Sigtuna, a harbour town that was established around 980, developed about east of Old Sigtuna, which, according to Old Norse religion, was previously the home of the widely revered god Odin. Etymology The name of Sigtuna was moved from what is presently called Fornsigtuna, Signhildsberg. The meaning of ''Sigtuna'' is contested. According to one theory, it is a compound (linguistics), compound name where the second element is -''wikt:tún#Old_Norse, tuna'' and the first one is either of two closely related dialectal words, viz. ''sig'' meaning "seeping wate ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flax
Flax, also known as common flax or linseed, is a flowering plant, ''Linum usitatissimum'', in the family Linaceae. It is cultivated as a food and fiber crop in regions of the world with temperate climates. In 2022, France produced 75% of the world's supply of flax. Textiles made from flax are known in English as linen and are traditionally used for bed sheets, underclothes, and table linen. Its oil is known as linseed oil. In addition to referring to the plant, the word "flax" may refer to the unspun fibers of the flax plant. The plant species is known only as a cultivated plant and appears to have been domesticated just once from the wild species '' Linum bienne'', called pale flax. The plants called "flax" in New Zealand are, by contrast, members of the genus '' Phormium''. Description Several other species in the genus ''Linum'' are similar in appearance to ''L. usitatissimum'', cultivated flax, including some that have similar blue flowers, and others with wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Millet
Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most millets belong to the tribe Paniceae. Millets are important crops in the Semi-arid climate, semiarid tropics of Asia and Africa, especially in India, Mali, Nigeria, and Niger, with 97% of production in Developing country, developing countries. The crop is favoured for its Agricultural productivity, productivity and short growing season under hot dry conditions. The millets are sometimes understood to include the widely cultivated sorghum; apart from that, pearl millet is the most commonly cultivated of the millets. Finger millet, proso millet, and foxtail millet are other important crop species. Millets may have been consumed by humans for about 7,000 years and potentially had "a pivotal role in the rise of multi-crop agriculture and settled farming societies". Etymology The word ''millet'' is derived via Old French ''millet, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stone Age
The Stone Age was a broad prehistory, prehistoric period during which Rock (geology), stone was widely used to make stone tools with an edge, a point, or a percussion surface. The period lasted for roughly 3.4 million years and ended between 4000 Anno Domini, BC and 2000 BC, with the advent of metalworking. It therefore represents nearly 99.3% of human history. Though some simple metalworking of malleable metals, particularly the use of Goldsmith, gold and Coppersmith, copper for purposes of ornamentation, was known in the Stone Age, it is the melting and smelting of copper that marks the end of the Stone Age. In Western Asia, this occurred by about 3000 BC, when bronze became widespread. The term Bronze Age is used to describe the period that followed the Stone Age, as well as to describe cultures that had developed techniques and technologies for working copper alloys (bronze: originally copper and arsenic, later copper and tin) into tools, supplanting ston ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Animal Husbandry
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, animal fiber, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first Domestication, domesticated, from around 13,000 BC onwards, predating farming of the History of agriculture, first crops. During the period of ancient societies like ancient Egypt, cattle, sheep, goats, and pigs were being raised on farms. Major changes took place in the Columbian exchange, when Old World livestock were brought to the New World, and then in the British Agricultural Revolution of the 18th century, when livestock breeds like the English Longhorn, Dishley Longhorn cattle and Lincoln (sheep), Lincoln Longwool sheep were rapidly improved by agriculturalists, such as Robert Bakewell (agriculturalist), Robert Bakewell, to yi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose Glucose is a sugar with the Chemical formula#Molecular formula, molecular formula , which is often abbreviated as Glc. It is overall the most abundant monosaccharide, a subcategory of carbohydrates. It is mainly made by plants and most algae d ..., fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (two molecules of glucose). White sugar is almost pure sucrose. In the body, compound sugars are hydrolysed into simple sugars. Longer chains of monosaccharides (>2) are not regarded as sugars and are called oligosaccharides or polysaccharides. Starch is a glucose polymer found in plants, the most abundant source of energy in human foo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Common Agricultural Policy
The Common Agricultural Policy (CAP) is the agricultural policy of the European Commission. It implements a system of agricultural subsidies and other programmes. It was introduced in 1962 and has since then undergone several changes to reduce the EEC budget cost (from 73% in 1985, to 37% in 2017) and consider rural development in its aims. It has however, been criticised on the grounds of its cost, its environmental, and humanitarian effects. Overview The CAP is often explained as the result of a political compromise between France and Germany: German industry would have access to the French market; in exchange, Germany would help pay for France's farmers. The CAP has always been a difficult area of EU policy to reform; it is a problem that began in the 1960s and one that has continued to the present, albeit less severely. Changes to the CAP are proposed by the European Commission, after a public consultation, which then sends its proposals to the Council and to the European ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grisar Ängavallen
Albert Grisar (25 December 1808 – 15 June 1869) was a Belgian composer, mainly active in Paris. Career Born in Antwerp, Grisar's family had intended for him to pursue a tradesman's career, but he defied their wishes to devote himself to music. He studied in Antwerp with Joseph Janssens, in Paris under Anton Reicha, and in the mid-1840s in Naples with Saverio Mercadante. Grisar was a successful comic opera composer, first winning success in Brussels in 1833 and in Paris later in the decade. He collaborated with Flotow on ''L'Eau merveilleuse'' (1839), with Flotow and Auguste Pilati in ''Le Naufrage de la Méduse'' (1839), and with François-Adrien Boieldieu on ''L'Opéra à la cour'' (1840). When he received a grant from the Belgian government in 1840 to study music of Belgian composers in Italy, he instead used his time in Rome and Naples to study compositional techniques of the comic opera. His Parisian works of the late 1840s and early 1850s were particularly well receive ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swedish Board Of Agriculture
The Swedish Board of Agriculture (, commonly known as ''Jordbruksverket'') is a Government agency in Sweden that answers to the Ministry of Agriculture. The agency headquarters is located in Jönköping. It is responsible for agriculture, horticulture and reindeer husbandry, and functions as the Swedish government's expert authority in the field of agricultural and food policy. See also *Government agencies in Sweden The government agencies in Sweden are state-controlled organizations that act independently to carry out the policies of the Government of Sweden. The ministries are relatively small and merely policy-making organizations, allowed to monitor the ... References External links Swedish Board of Agriculture Board of Agriculture Government agencies established in 1991 Agricultural organizations based in Sweden Jönköping County 1991 establishments in Sweden {{Sweden-gov-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dairy Farm
Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of Europe and Africa. Before the 20th century, milking was done by hand on small farms. Beginning in the early 20th century, milking was done in large scale dairy farms with innovations including rotary parlors, the milking pipeline, and automatic milking systems that were commercially developed in the early 1990s. Milk preservation methods have improved starting with the arrival of refrigeration technology in the late 19th century, which included direct expansion refrigeration and the plate heat exchanger. These cooling methods allowed dairy farms to preserve milk by reducing spoiling due to bacterial growth and humidity. Worldwide, le ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
