Broussard's
Broussard's, along with Galatoire's, Antoine's, and Arnaud's, is one of the four classic Creole New Orleans New Orleans (commonly known as NOLA or The Big Easy among other nicknames) is a Consolidated city-county, consolidated city-parish located along the Mississippi River in the U.S. state of Louisiana. With a population of 383,997 at the 2020 ... restaurants known as the Grand Dames.Dinner at Antoine's at ''Old New Orleans'' Broussard's first opened in 1920, when an eminent local chef, Joseph Broussard, married Rosalie Borrello, and the couple moved into the Borrello family mansion (built in 1834) at 819 Conti Street in the French Quarter, where the restaurant now sits. Until their deaths, one month apart from each other in 1966, the Broussards resided in the apartment above the restaurant. The restaurant was purchased from ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Louisiana Creole Cuisine
Louisiana Creole cuisine (, , ) is a style of cooking originating in Louisiana, United States, which blends African cuisine, West African, French cuisine, French, Spanish cuisine, Spanish, and Native American cuisine, Native American influences, as well as influences from the general cuisine of the Southern United States. Louisiana Creole people, Creole cuisine revolves around influences found in Louisiana from populations present there before its sale to the United States in the Louisiana Purchase of 1803. The term ''Creole'' describes the population of people in French colonial Louisiana which consisted of the descendants of the French and Spanish, and over the years the term grew to include Acadians, Germans, Caribbeans, native-born Slavery in the United States, slaves of African descent as well as those of mixed racial ancestry. Creole food is a blend of the various cultures that found their way to Louisiana including French, Spanish, Acadian, Caribbean, West African, Ge ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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French Quarter
The French Quarter, also known as the (; ; ), is the oldest neighborhood in the city of New Orleans. After New Orleans () was founded in 1718 by Jean-Baptiste Le Moyne de Bienville, the city developed around the ("Old Square" in English), a central square. The district is more commonly called the French Quarter today, or simply "The Quarter", related to changes in the city with American immigration after the 1803 Louisiana Purchase. Most of the extant historic buildings were constructed either in the late 18th century, during the city's period of Spanish rule, or were built during the first half of the 19th century, after U.S. purchase and statehood. The district as a whole has been designated as a National Historic Landmark, with numerous contributing buildings that are separately deemed significant. It is a prime tourist destination in the city, as well as attracting local residents. The French Quarter suffered relatively light damage from floodwater as compared to other a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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List Of Louisiana Creole Restaurants
Following is a list of notable Louisiana Creole restaurants: * Acadia: A New Orleans Bistro, Portland, Oregon, U.S. * Antoine's, New Orleans, Louisiana, U.S. * Arnaud's, New Orleans * Brennan's, New Orleans * Broussard's, New Orleans * Café du Monde, New Orleans * Eat: An Oyster Bar, Portland, Oregon * Galatoire's, New Orleans * Mosca's * The Parish, Portland, Oregon * Upperline Restaurant References {{lists of restaurants Louisiana Creole Louisiana Creole is a French-based creole language spoken by fewer than 10,000 people, mostly in the U.S. state of Louisiana. Also known as Kouri-Vini, it is spoken today by people who may racially identify as white, black, mixed, and Native ... ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Conti Street, New Orleans
Conti is an Italians, Italian surname. Geographical distribution As of 2014, 63.5% of all known bearers of the surname ''Conti'' were residents of Italy (frequency 1:756), 11.8% of the United States (1:24,071), 9.2% of Brazil (1:17,439), 6.3% of Argentina (1:5,300), 2.5% of France (1:21,201) and 1.3% of the Philippines (1:58,961). In Italy, the frequency of the surname was higher than national average (1:756) in the following regions: # Tuscany (1:360) # Umbria (1:363) # Marche (1:370) # Lazio (1:412) # Emilia-Romagna (1:478) # Lombardy (1:531) # Sicily (1:624) # Liguria (1:628) In Argentina, the frequency of the surname was higher than national average (1:5,300) in the following provinces: # Santa Fe Province (1:3,222) # Córdoba Province, Argentina, Córdoba Province (1:3,292) # Buenos Aires (1:4,110) # Mendoza Province (1:4,201) # Buenos Aires Province (1:4,408) # La Pampa Province (1:4,731) People * The historical Conti di Segni, family ** Andrea dei Conti (1240–1302), Ita ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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New Orleans
New Orleans (commonly known as NOLA or The Big Easy among other nicknames) is a Consolidated city-county, consolidated city-parish located along the Mississippi River in the U.S. state of Louisiana. With a population of 383,997 at the 2020 United States census, 2020 census, it is the List of municipalities in Louisiana, most populous city in Louisiana and the French Louisiana region, the second-most populous in the Deep South, and the twelfth-most populous in the Southeastern United States. The city is coextensive with Orleans Parish, Louisiana, Orleans Parish. New Orleans serves as a major port and a commercial hub for the broader Gulf Coast of the United States, Gulf Coast region. The New Orleans metropolitan area has a population of approximately 1 million, making it the most populous metropolitan area in Louisiana and the List of metropolitan statistical areas, 59th-most populous in the United States. New Orleans is world-renowned for Music of New Orleans, its distincti ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Louisiana
Louisiana ( ; ; ) is a state in the Deep South and South Central regions of the United States. It borders Texas to the west, Arkansas to the north, and Mississippi to the east. Of the 50 U.S. states, it ranks 31st in area and 25th in population, with roughly 4.6 million residents. Reflecting its French heritage, Louisiana is the only U.S. state with political subdivisions termed parishes, which are equivalent to counties, making it one of only two U.S. states not subdivided into counties (the other being Alaska and its boroughs). Baton Rouge is the state's capital, and New Orleans, a French Louisiana region, is its most populous city with a population of about 363,000 people. Louisiana has a coastline with the Gulf of Mexico to the south; a large part of its eastern boundary is demarcated by the Mississippi River. Much of Louisiana's lands were formed from sediment washed down the Mississippi River, leaving enormous deltas and vast areas of coastal marsh a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Galatoire's
Galatoire's is a French restaurant at 209 Bourbon Street in the French Quarter of New Orleans, Louisiana, United States. History Jean Galatoire, an immigrant from a small village near Pau, France, in the foothills of the Pyrenees Mountains, established a "saloon on Canal Street" in 1896. In 1905, Galatoire purchased Victor's Restaurant, in business at the location since the mid-1800s. Galatoire renamed the restaurant and began cooking the dishes from his homeland. The restaurant is run by his fourth-generation descendants. Galatoire's specializes in French Creole cooking. The main entrance, a French door, leads into the first-floor dining room. The first-floor dining room is a mix of high ceilings, slow-moving paddle fans, and mirrored opposing walls, maintaining much of the look of a mid-19th century restaurant. The second-floor dining rooms, opened in 1999, comprise smaller rooms overlooking Bourbon Street. At lunch, men may dress casually, although after 5:00 PM, and all ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Antoine's
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana. It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. A New Orleans institution, it is notable for being the birthplace of several famous dishes, such as Oysters Rockefeller, pompano en papillote, Eggs Sardou and Pigeonneaux Paradis. ''Antoine's Cookbook'', compiled by Roy F. Guste (the fifth-generation proprietor) features hundreds of recipes from the Antoine's tradition. It is also known for its VIP patrons including several U.S. presidents and Pope John Paul II. Antoine's features a 25,000 bottle capacity wine storage and 15 dining rooms of varying sizes and themes, with several featuring Mardi Gras krewe memorabilia. The lengthy menu (originally only in French, now in French and English) features classic French-Creole dishes. By tradition, it's closed to ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Arnaud's
Arnaud's is a restaurant in the French Quarter of New Orleans, Louisiana, specializing in Louisiana Creole cuisine. Established in 1918, it is one of the older and more famous restaurants in the city. The restaurant also houses a museum of the Mardi Gras in New Orleans, New Orleans Mardi Gras. History Arnaud's was founded in 1918 by a French wine salesman, Arnaud Cazenave. He had immigrated to New Orleans in 1902 from France by way of New York City in the early 20th century. Cazenave came to New Orleans with the intent of offering fine food and wine to the local people. He acquired multiple adjacent properties on Bienville Street in the New Orleans French Quarter, thereby establishing a large restaurant. Cazenave's daughter Germaine Wells took over management of Arnaud's as of his death in 1948. During the period of Wells's ownership, she maintained the restaurant practices established by her father. In 1957, she was recognized by the National Restaurant Association for her h ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Restaurants In New Orleans
A restaurant is an establishment that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from the early 19th century, taken from the French word 'provide meat for', literally 'restore to a former state' and, being the present participle of the verb, the term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, w ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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French Restaurants In The United States
French may refer to: * Something of, from, or related to France ** French language, which originated in France ** French people, a nation and ethnic group ** French cuisine, cooking traditions and practices Arts and media * The French (band), a British rock band * "French" (episode), a live-action episode of ''The Super Mario Bros. Super Show!'' * ''Française'' (film), a 2008 film * French Stewart (born 1964), American actor Other uses * French (surname), a surname (including a list of people with the name) * French (tunic), a type of military jacket or tunic * French's, an American brand of mustard condiment * French (catheter scale), a unit of measurement * French Defence, a chess opening * French kiss, a type of kiss See also * France (other) * Franch, a surname * French Revolution (other) * French River (other), several rivers and other places * Frenching (other) * Justice French (other) Justice French may refer to: * C. G. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |