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Angora Goat
The Angora or Ankara is a Turkish breed A breed is a specific group of breedable domestic animals having homogeneous appearance (phenotype), homogeneous behavior, and/or other characteristics that distinguish it from other organisms of the same species. In literature, there exist seve ... of domesticated goat. It produces the lustrous fibre known as mohair. It is widespread in many countries of the world. Many breeds derive from it, among them the Indian Mohair, the Soviet Mohair, the Angora-Don of the Russian Federation and the Pygora (goat), Pygora in the United States. History The origin of the Angora is not known. The earliest Western description may be that published in 1555 by Pierre Belon, who while travelling from Heraclea Cybistra, Heraclea to Konya in southern Turkey had seen goats with snow-white "... wool so delicate that one would judge it finer than silk ...". Angora goats were depicted on the Obverse and reverse, reverse of the Turkish 50 Turkish lira, lira ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
DAD-IS
DAD-IS is the acronym for the Domestic Animal Diversity Information System, a tool developed and maintained by the Food and Agriculture Organization of the United Nations as a part of its programme for management of animal genetic resources for food and agriculture. It includes a searchable database of information on animal breeds. Overview The FAO began to collect data on animal breeds in 1982. The first version of DAD-IS was launched in 1996 and the software has been updated several times; the fourth version was launched in 2017. DAD-IS includes a searchable database of information about animal breeds, the Global Databank for Animal Genetic Resources. It contains information on breed characteristics, uses, geographic distribution and demographics; more than images; and tools for generating user-defined reports; and has a multilingual interface and content. It also provides contact information for the national and regional coordinators for the programme. Data is collected ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Turkish Lira
The lira (; Currency sign, sign: Turkish lira sign, ₺; ISO 4217, ISO 4217 code: TRY; abbreviation: TL) is the official currency of Turkey. It is also legal tender in the ''de facto'' state of the Turkish Republic of Northern Cyprus. One lira is divided into one hundred ''kuruş''. The current lira is the Second Turkish lira, having succeeded the first Turkish lira in 2005 which in turn succeeded the Ottoman lira in 1923. Since 2018 the Turkish lira has been in crisis, having plummeted in value following Turkish president Recep Tayyip Erdoğan, Erdogan's economic and political policies. History Ottoman lira (1844–1923) The lira, along with the lira, related currencies of Europe and the Middle East, has its roots in the Ancient Rome, ancient Roman unit of weight known as the Libra (weight), libra which referred to the Troy weight, Troy pound of silver. The Roman libra adoption of the currency spread it throughout Europe and the Near East, where it continued to be used into ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maraz Goat
Maraz goat () or Markhoz goat is a breed of goat indigenous to Kurdistan that are known as a multipurpose livestock and especially famous for their high quality fiber. History The history of goat domestication in Kurdistan dates back to 9000 BC. Maraz goat has been long used as for its milk, meat and most importantly high quality fiber known as mohair. The goat has been for long known and domesticated in Kurdistan and has the furthest genetic distance to other breeds of goats. Appearances Maraz goats are agile and have small bodies (weigh between 30 and 35 kilograms on average). They have different colors such as white, black and different shades of brown and grey. Fiber The body of maraz goat is covered with wool-like curly mohair Mohair (pronounced ) originated from the Arabic word �هيرand it is a fabric or yarn made from the hair of the Angora goat (not Angora wool from the fur of the Angora rabbit). Both durable and resilient, mohair is lustrous with high sh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Angora Rabbit
The Angora rabbit () is one of the oldest groups of domestic rabbit breeds, which is bred for the long fibers of its coat, known as '' Angora wool.'' They are gathered by shearing, combing or plucking. Because rabbits do not possess the same allergy-causing qualities as many other animals, their wool is an important alternative. There are at least 11 distinct breeds of Angora rabbit, four of which are currently recognized by the American Rabbit Breeders Association (ARBA): the English Angora, the French Angora, the Giant Angora and the Satin Angora. Other unrecognized breeds include the German Angora, the Finnish Angora, the Chinese Angora, the Japanese Angora, the Korean Angora, the Russian Angora, the St Lucian Angora and the Swiss Angora. History The Angora is said to have originated in Ankara (historically known as ''Angora)'', in present-day Turkey, and is known to have been brought to France in 1723. The Angora rabbit became a popular pet of the French royalty in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Angora Cat
The Turkish Angora (, 'Ankara cat') is a breed of domestic cat. Turkish Angoras are one of the ancient, natural breeds of cat, having originated in central Anatolia ( Ankara Province in modern-day Turkey). The breed has been documented as early as the 17th century. Outside the United States, the breed is usually referred to as simply the Angora or Ankara cat. These cats have slender and elegant bodies. History Like all domestic cats, Turkish Angoras descended from the African wildcat (''Felis lybica''). Their ancestors were among the cats that were first domesticated in the Fertile Crescent. Longhaired cats were imported to Britain and France from Asia Minor, Persia and Russia as early as the late 16th century. The Turkish Angora was recognised as a distinct breed in Europe by the 17th century. However, there is a strong connection between Angoras and Persians. Charles Catton, in the 1788 book '' Animals Drawn from Nature and Engraved in Aqua-tinta'', gave “Persian ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lesotho
Lesotho, formally the Kingdom of Lesotho and formerly known as Basutoland, is a landlocked country in Southern Africa. Entirely surrounded by South Africa, it is the largest of only three sovereign enclave and exclave, enclaves in the world, the others being San Marino and Vatican City, which are surrounded by Italy. Lesotho is situated in the Maloti Mountains and contains the Thabana Ntlenyana, highest peak in Southern Africa. It has an area of over and has a population of about 2.311 million. Its Capital city, capital and largest city is Maseru. Lesotho was formed in 1824 by Moshoeshoe I, King Moshoeshoe I. Continuous encroachments by Dutch settlers made the King enter into an agreement with the United Kingdom to become a protectorate in 1868 and, in 1884, a crown colony. History of Lesotho, It achieved independence in 1966, and was subsequently ruled by the Basotho National Party (BNP) for two decades. Its constitutional government was restored in 1993 after seven years o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shearing
Sheep shearing is the process by which the woollen fleece of a sheep is cut off. The person who removes the sheep's wool is called a '' shearer''. Typically each adult sheep is shorn once each year (depending upon dialect, a sheep may be said to have been "shorn", "sheared" or "shore" n Australia. The annual shearing most often occurs in a shearing shed, a facility especially designed to process often hundreds and sometimes more than 3,000 sheep per day. A working group of shearers and accompanying wool workers is known as a ''shearing gang''. Sheep are shorn in all seasons including winter, depending on the climate, management requirements and the availability of a woolclasser and shearers. Ewes are normally shorn prior to lambing in the warmer months, but consideration is typically made as to the welfare of the lambs by not shearing during cold climate winters. However, in high country regions, pre lamb shearing encourages ewes to seek shelter among the hillsides so th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cashmere Wool
Cashmere wool, usually simply known as cashmere, is a fiber obtained from cashmere goats, Changthangi, pashmina goats, and some other breeds of goat. It has been used to make yarn, textiles and clothing for hundreds of years. Cashmere is closely associated with the Kashmir shawl, the word "cashmere" deriving from an anglicization of ''Kashmir'', when the Kashmir shawl reached Europe in the 19th century. Both the soft undercoat and the guard hairs may be used; the softer hair is reserved for textiles, while the coarse guard hair is used for brushes and other non-apparel purposes. Cashmere is a hygroscopic fiber, absorbing and releasing water from the air based on the surrounding environment. This helps regulate the body in both warm and cool temperatures. A number of countries produce cashmere and have improved processing techniques over the years, but China and Mongolia are two of the leading producers as of 2019. Afghanistan is ranked third. Some yarns and clothing marketed as ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goat's Meat
Goat meat is the meat of the domestic goat (''Capra hircus''). The term 'goat meat' denotes meat of older animals, while meat from young goats is called 'kid meat'. In South Asian cuisine, goat meat is called mutton, along with sheep meat.''Oxford English Dictionary'', 3rd edition, June 2003blend of "goat" in French and "sheep" in French, was coined in 1922 and selected by a trade association; it was adopted by the United States Department of Agriculture in 1928, however the term never caught on and is not encountered in the United States. "Cabrito", a word in Spanish and Portuguese, is the meat of a young, milk-fed goat. It is also known as chivo meat. In cuisine Goat meat is both a staple and a delicacy in the world's cuisines. The cuisines best known for their use of goat include African cuisine, Middle Eastern, Indian, Indonesian, Nepali, Bangladeshi, Pakistani, Abruzzese, Mexican, Caribbean (Jamaica), Haitian cuisine, Dominican cuisine and Ecuadorian. Cabrito ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Withers
Withers are the ridge between the shoulder blades of an animal, typically a quadruped. In many species, this ridge is the tallest point of the body. In horses and dogs, it is the standard place to measure the animal's height. In contrast, cattle are often measured to the top of the hips. The term (pronounced ) derives from Old English ''wither'' ("against'), because the withers are the part of a Working_animal#Draft_animals , draft animal that pushes against a Mechanical load, load. Horses The withers in horses are formed by the dorsal spinal processes of roughly the 3rd through 11th thoracic vertebrae, which are unusually long in this area. Most horses have 18 thoracic vertebrae. The processes at the withers can be more than long. Since they do not move relative to the ground as the horse's head does, the withers are used as the measuring point for the height of a horse. Horses are sometimes measured in hand (unit), hands – one hand is . Horse heights are extremely ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Colored Angora Goat
''Colored'' (or ''coloured'') is a racial descriptor historically used in the United States during the Jim Crow era to refer to an African American. In many places, it may be considered a slur. Dictionary definitions The word ''colored'' was first used in the 14th century but with a meaning other than race or ethnicity. The earliest uses of the term to denote a member of dark-skinned groups of peoples occurred in the second part of the 18th century in reference to South America. According to the ''Oxford English Dictionary'', "colored" was first used in this context in 1758 to translate the Spanish term () in Antonio de Ulloa's ''A voyage to South America''. The term came in use in the United States during the early 19th century, and it then was adopted by emancipated slaves as a term of racial pride after the end of the American Civil War until it was replaced as a self-designation by ''Black'' or ''African-American'' during the second part of the 20th century. Due to its u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
