Victory Brewing Company
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Victory Brewing Company (Victory) is a
brewery A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of be ...
founded in 1996 in
Downingtown, Pennsylvania Downingtown is a borough in Chester County, Pennsylvania, west of Philadelphia. As of the 2020 census it had a population of 7,898. Downingtown was settled by European colonists in the early 18th century and has a number of historic buildings an ...
, United States. The main brands are HopDevil, Prima Pils, Headwaters Pale Ale, Golden Monkey, DirtWolf, and Storm King, which are distributed in 34 states and nine countries. Victory Brewing is located at 420 Acorn Lane Downingtown, Pennsylvania 19335.


History

Founded in 1996 by Ron Barchet and Bill Covaleski in an old
Pepperidge Farm Pepperidge Farm is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, which had been named for the pepperidge tree. A subsidiary of the Camp ...
bakery, Victory has grown considerably and evolved well outside the traditional small market of a beer-brewing
restaurant A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearan ...
. The brewery's first three beers were Victory Festbier, Brandywine Valley Lager (now Victory Lager), and HopDevil Ale. Initially they thought that the malt forward Victory Festbier would become their most popular beer. However, they soon realized that consumers craved very hoppy beers, such as HopDevil Ale, the most. On February 16, 2016, Victory allied with
Southern Tier Brewing Company Southern Tier Brewing Company is a craft brewing company in Lakewood, NY, in the southwestern section of NY state known as the Southern Tier. History The company was founded in 2001 by Phineas DeMink and Allen "Skip" Yahn. They purchased old equi ...
of Lakewood, NY to become part of the Artisanal Brewing Ventures holding company.


Brewery

The brewery uses an automated,
energy recovery Energy recovery includes any technique or method of minimizing the input of energy to an overall system by the exchange of energy from one sub-system of the overall system with another. The energy can be in any form in either subsystem, but mos ...
, system designed and manufactured by Rolec in
Chieming Chieming is a municipality in the district of Traunstein in Bavaria, Germany. Etymology The name ''Chieming'', ''Chiemsee'' and the name of the area ''Chiemgau Chiemgau () is the common name of a geographic area in Upper Bavaria. It refers t ...
,
OberBayern Upper Bavaria (german: Oberbayern, ; ) is one of the seven administrative districts of Bavaria, Germany. Geography Upper Bavaria is located in the southern portion of Bavaria, and is centered on the city of Munich, both state capital and seat o ...
, Germany. Victory also brews using traditional methods where appropriate, such as using the energy intensive decoction process for production of certain German style lager beers. Victory uses whole hops. The restaurant was completely remodeled in spring of 2008 with a new focus on smoked
barbecue Barbecue or barbeque (informally BBQ in the UK, US, and Canada, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods that use live fire and smoke t ...
. A growler filler was installed during the renovation that allows any of 20 draft beers to be routed to the counter-pressure growler filler. This device includes a evacuation step, increasing the shelf life of the beer compared to direct spigot filling. The growlers are . Victory makes their own root beer, which is also served in the restaurant.


Products

Victory produces over 20 brands of beer, some of which are: Year-Round * Prima Pils: German Pilsner with whole flower European hops and German malt. (5.3% ABV). * HopDevil: India Pale Ale brewed with American hops with hints of pine and citrus. (6.7% ABV). * Headwaters Pale Ale: American Pale Ale made with American hops and German malt. (5.2% ABV). * Golden Monkey: A Belgian-style Tripel brewed with Belgian yeast, banana, and clove. (9.5% ABV). * Victory Helles Lager: German-style Helles crafted with German hops, malts, and yeast. (4.8% ABV). * DirtWolf Double IPA: Double India Pale Ale brewed with Mosaic, Citra, Chinook, and Simcoe hops. (8.7% ABV). * Sour Monkey: Sour Brett Tripel, a tart fruity twist on Victory's Golden Monkey. (9.5% ABV). Seasonal / Limited Release * Cage Radler: Radler containing lager and sparkling lemon soda. (3.0% ABV). Summer Seasonal. * Summer Love Ale: Golden Ale brewed with lemon and pine. (5.2% ABV). Summer Seasonal. * Festbier: Märzen / Oktoberfest made with German hops and malts. (5.6% ABV). Fall Seasonal. * Moonglow Weizenbock: Bavarian Weizenbock brewed with German hops and clove. (8.7% ABV). Fall Seasonal. * Winter Cheer: Wheat Ale crafted with German wheat, barley malts, and oats with spices added. (6.7% ABV). Winter Seasonal. * Hop Ranch: Imperial India Pale Ale dry-hopped with six different hops. (9.0% ABV). Winter Seasonal. * Kirsch Gose: Cherry Gose brewed with tart cherries and two different wheats. (4.7% ABV). Spring Seasonal. * Blackboard Series Blackboard Agave IPA: India Pale Ale with Grapefruit. (7.0% ABV). Blackboard Berliner Weisse: Berliner Weisse with elderflower. (5.2% ABV). Blackboard Cream Ale: Cream Ale with cold brew coffee added. (6.5% ABV). * Anniversary Releases Anniversary 20: Experimental India Pale Ale brewed with citrus and pine. (5.5% ABV). 21st Birthday IPA: Birthday India Pale Ale crafted with Chinook, Centennial, and Mosaic hops. (6.1% ABV). * Tank to Table Series: There is a new recipe released every other month, these brewpub-only brews bring experimental ingredients, recipes, and techniques directly from their tanks to cans available at your table. Bottles Only * Old Horizontal: American Barleywine brewed with German malts and American hops. (11% ABV). * Helios Ale: Saison with Brettanomyces. (7.5% ABV). * Hoppy Quad: Belgian-style Quad crafted with Chinook, Mosaic, Cascade, and Citra hops. (13% ABV). * Java Cask: Coffee Bourbon Stout aged in bourbon barrels and brewed with coffee and dark chocolate. (14.3% ABV). * Jubilee: Biere Brut brewed with German Blanc hops and aged in sparkling wine barrels. (12.0% ABV). * Selene Saison: Dark Saison crafted with a unique dark yeast. (7.5% ABV). * Sour Monkey Remix: American Wild Ale, Victory's Sour monkey recipe aged in Chardonnay barrels. (9.5% ABV). * Tart Ten: Sour Dubbel Ale made with six different malts. (10.0% ABV). * V Twelve: Belgian Strong Ale brewed with apricot, pear, and spice flavors. (12.0% ABV).


Catering

Victory Brewing is a full service caterer and offers full party planning for many events. They offer a brewpub on wheels, which is a mobile catering kitchen. It has enough food and beer to serve up to 1000 people and has a cooler capacity of 16 kegs (2500 servings of cold beer).


Awards

* Sustainable Agriculture Business Leadership Award – 2014 * Good Food Awards, Beer – 2011 ;Philly Beer Scene Awards ;Golden Icon Awards by Travolta Family Entertainment ;United States Beer Tasting Championship * Gold Medal – Festbier, GABF 2007 * Gold Medal – Golden Monkey, GABF 2014 * Silver Medal – Prima Pils, GABF 2007


References


External links


Victory Brewing Company
- Official company site
Victory Brewing Blog
- Official company blog *Map: {{Philadelphia Corporations , state=collapsed Beer brewing companies based in Pennsylvania Companies based in Chester County, Pennsylvania American companies established in 1996 Food and drink companies established in 1996 1996 establishments in Pennsylvania