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Tula pryanik (russian: тульский пряник, ''tulskiy pryanik'') is a famous type of imprinted
Russia Russia (, , ), or the Russian Federation, is a transcontinental country spanning Eastern Europe and Northern Asia. It is the largest country in the world, with its internationally recognised territory covering , and encompassing one-eig ...
n pryanik from the city of Tula. Usually, Tula pryanik looks like a rectangular tile or a flat figure. Making stamped pryanik is considered an art form. The imprints could include different patterns, symbols, images of the Tula Kremlin, names, congratulations. The cooking of the Tula pryanik starts with preparation of the dough. The dough is made from rye flour, honey, eggs, water and spices. Next the dough is cut into pieces and rolled out. Each piece is placed on a special board with a carved pattern to give the dough its intended form. The first layer of the dough is covered with a second one with a filling in between. To make the two layers stay in place the edges are pressed together. Then the cake is turned over so that the stamped image is on top and the surface is glazed with sugar syrup. The syrup covers the picture to make it more visible after baking. Historically, each carved board is used to create just one design for pryanik. A new board is made specifically for each design. In the past, pryanik boards were made by craftsmen and nowadays new designs are created mostly by professional artists. Modern Tula pryaniki typically have a
jam Jam is a type of fruit preserve. Jam or Jammed may also refer to: Other common meanings * A firearm malfunction * Block signals ** Radio jamming ** Radar jamming and deception ** Mobile phone jammer ** Echolocation jamming Arts and ente ...
or condensed milk filling, while the traditional ingredient in the dough is
honey Honey is a sweet and viscous substance made by several bees, the best-known of which are honey bees. Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of plants (primar ...
which is sometimes replaced with sugar. Pryaniki have been made in Tula since the 17th century. The first mention of Tula pryanik is in the Tula census book of 1685. Today, Tula pryaniki are made at the confectionery factories of Staraya Tula (Russian for "Old Tula") and Yasnaya Polyana and by several smaller companies. In 1996 Tula opened a museum dedicated to its pryaniki.


See also

* Vyazma pryanik


References

Russian Regional Food Specialties Russian desserts Tula, Russia Russian inventions Confectionery National dishes {{dessert-stub