Tuguegarao longganisa, also known as the Ybanag longganisa, is a
Filipino
Filipino may refer to:
* Something from or related to the Philippines
** Filipino language, standardized variety of 'Tagalog', the national language and one of the official languages of the Philippines.
** Filipinos, people who are citizens of th ...
pork
sausage
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders.
...
originating from the
Ybanag people
The Ibanag (also Ybanag and Ybanak or Ibanak) are an ethnolinguistic minority numbering a little more than half a million people, who inhabit the provinces of Cagayan, Isabela, and Nueva Vizcaya. They are one of the largest ethnolinguistic mino ...
of
Tuguegarao City
Tuguegarao ( or ), officially the City of Tuguegarao ( ibg, Siyudad nat Tugegaraw; itv, Siyudad yo Tugegaraw; ilo, Siudad ti Tuguegarao; fil, Lungsod ng Tuguegarao ), is a 3rd class component city and capital of the province of Cagayan, Phili ...
,
Cagayan
Cagayan ( ), officially the Province of Cagayan ( ilo, Probinsia ti Cagayan; ibg, Provinsiya na Cagayan; itv, Provinsiya ya Cagayan; fil, Lalawigan ng Cagayan), is a Provinces of the Philippines, province in the Philippines located in the C ...
. It is a type of ''de recado'' ''
longganisa
Longaniza (, or ) is a Spanish sausage (embutido) similar to a chorizo and also closely associated with the Portuguese linguiça. Its defining characteristics are interpreted differently from region to region. It is popular in the cuisines of ...
''. It is made with coarsely ground pork, black pepper, garlic, coarse salt, and cane vinegar (ideally ''
sukang iloko'') in
hog casings. It is typically dyed orange with
achuete
Annatto ( or ) is an orange-red condiment and food coloring derived from the seeds of the achiote tree (''Bixa orellana''), native to tropical America. It is often used to impart a yellow or orange color to foods, but sometimes also for its flav ...
oil.
See also
*
List of sausages
This is a list of notable sausages. Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked durin ...
References
{{DEFAULTSORT:Tuguegarao longganisa
Philippine sausages