The 10% Solution for a Healthy Life
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''The 10% Solution for a Healthy Life'' (, paperback, 1993) is a
health Health, according to the World Health Organization, is "a state of complete physical, mental and social well-being and not merely the absence of disease and infirmity".World Health Organization. (2006)''Constitution of the World Health Organiza ...
book written by computer scientist
Ray Kurzweil Raymond Kurzweil ( ; born February 12, 1948) is an American computer scientist, author, inventor, and futurist. He is involved in fields such as optical character recognition (OCR), text-to-speech synthesis, speech recognition technology, and e ...
and published in 1993. In the book, he explains to readers "How to Reduce
Fat In nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food. The term often refers specifically to triglycerides (triple est ...
in Your
Diet Diet may refer to: Food * Diet (nutrition), the sum of the food consumed by an organism or group * Dieting, the deliberate selection of food to control body weight or nutrient intake ** Diet food, foods that aid in creating a diet for weight loss ...
and Eliminate Virtually All Risk of Heart Disease and
Cancer Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. These contrast with benign tumors, which do not spread. Possible signs and symptoms include a lump, abnormal b ...
". Some of his recommendations have been updated and revised in subsequent years, particularly in his newer books: '' Fantastic Voyage: Live Long Enough to Live Forever'' and ''Transcend: Nine Steps to Living Well Forever''.


Summary

Atherosclerosis Atherosclerosis is a pattern of the disease arteriosclerosis in which the wall of the artery develops abnormalities, called lesions. These lesions may lead to narrowing due to the buildup of atheromatous plaque. At onset there are usually no s ...
is a
disease A disease is a particular abnormal condition that negatively affects the structure or function of all or part of an organism, and that is not immediately due to any external injury. Diseases are often known to be medical conditions that a ...
which is characterized by a progressive buildup of rigid material inside
artery An artery (plural arteries) () is a blood vessel in humans and most animals that takes blood away from the heart to one or more parts of the body (tissues, lungs, brain etc.). Most arteries carry oxygenated blood; the two exceptions are the pu ...
walls and
channels Channel, channels, channeling, etc., may refer to: Geography * Channel (geography), in physical geography, a landform consisting of the outline (banks) of the path of a narrow body of water. Australia * Channel Country, region of outback Austral ...
. Eventually, they become so clogged that blood flow is stopped and the victim suffers a
heart attack A myocardial infarction (MI), commonly known as a heart attack, occurs when blood flow decreases or stops to the coronary artery of the heart, causing damage to the heart muscle. The most common symptom is chest pain or discomfort which ma ...
. This disease is caused by excess cholesterol in the bloodstream and afflicts approximately ninety percent of
Americans Americans are the citizens and nationals of the United States of America.; ; Although direct citizens and nationals make up the majority of Americans, many dual citizens, expatriates, and permanent residents could also legally claim Ame ...
, though it is a gradual process and may not even be detectable until later life. Kurzweil cites various studies showing that increased levels of atherosclerosis in the U.S. and other western countries are linked to high levels of caloric fat intake. In much of
Asia Asia (, ) is one of the world's most notable geographical regions, which is either considered a continent in its own right or a subcontinent of Eurasia, which shares the continental landmass of Afro-Eurasia with Africa. Asia covers an are ...
, fat intake is around ten percent of total
food energy Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. Most animals derive most of their energy from aerobic respiration, namely combining the carbohy ...
consumed, and heart disease there is almost nonexistent. Kurzweil goes on to show that in America, closer to forty percent of caloric intake is from fat. Numerous agencies such as the
American Dietetic Association The Academy of Nutrition and Dietetics is a 501(c)(6) trade association in the United States. With over 112,000 members, the association claims to be the largest organization of food and nutrition professionals. It has registered dietitian nut ...
, American Heart Association and
U.S. Surgeon General The surgeon general of the United States is the operational head of the United States Public Health Service Commissioned Corps (PHSCC) and thus the leading spokesperson on matters of public health in the federal government of the United States. Th ...
advocate thirty percent of caloric intake from fat. However, Kurzweil says this causes a comparatively slight reduction in atherosclerosis levels. He says that he thinks these agencies use an artificially high figure because they assume that nobody would even attempt to attain a lower level if it were recommended. Kurzweil advocates, based on his findings, only ten percent caloric intake be from fat. Hence, ''The 10% Solution''. He says that these levels not only prevent Atherosclerosis but cause its reversal in existing cases. This also apparently lowers the chance of other diseases including
cancer Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. These contrast with benign tumors, which do not spread. Possible signs and symptoms include a lump, abnormal b ...
, strokes, hypertension and
type 2 diabetes Type 2 diabetes, formerly known as adult-onset diabetes, is a form of diabetes mellitus that is characterized by high blood sugar, insulin resistance, and relative lack of insulin. Common symptoms include increased thirst, frequent urinatio ...
. He believes that eating a diet that is very low in fat reduces the risk of most major cancers by 90 percent or more. Kurzweil also claims it increases energy and leads to a generally happier life. Further he gives advice for exercise, suggesting walking, because it is low-impact, and easy for anyone to do.


Foods to avoid

* High-sugar jams * High-fat cheese * Sweets (high in fat) *
Butter Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condimen ...
and margarine * Eggs (high in cholesterol) * Oil-based dressings (better: balsamic vinegar) * Cakey muffins and croissant-type pastries (full of butter) * Too much meat (particularly red meat), organ meats (like liver, brain) * Vitamin and mineral supplements that include iron, and so-called "fortified" foods which have added iron. * Hamburgers (a typical fast-food hamburger is around 50 percent fat by caloriesMcDonald's USA Nutrition Facts
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References


External links


Wellness InformationHealth Support ResourcesComplete book broken into chapters
{{DEFAULTSORT:10percent Solution For A Healthy Life Dieting books 1993 non-fiction books Health and wellness books