Strip House is a privately owned fine dining chain of steakhouses with locations in

New York City New York, often called New York City or NYC, is the most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the most densely populated major city in the Un ...

and

Las Vegas Las Vegas (; Spanish for "The Meadows"), often known simply as Vegas, is the 25th-most populous city in the United States, the most populous city in the state of Nevada, and the county seat of Clark County. The city anchors the Las Vegas ...

. All locations have smaller, separate rooms for private dining.

History and management

The original Strip House was opened in New York City in 2000 by Restaurateurs Peter, Penny, and Mathew Glazier of The Glazier Group. The kitchens are overseen by Executive Chef John Schenk. In 2011, New York restaurant owner BR Guest Hospitality purchased the brand and three restaurants in Manhattan, Houston, and Las Vegas, while The Glazier Group maintains the remaining eateries.

Fare

Signature prime cuts include: New York Strip,

filet mignon Filet mignon (; ; ) is a cut of meat taken from the smaller end of the tenderloin, or psoas major of a cow. In French, it mostly refers to cuts of pork tenderloin. The tenderloin runs along both sides of the spine, and is usually butchered as ...

, bone-in rib eye, center cut chateaubriand and a classic porterhouse. Strip House is known for its minimal seasoning. In addition to steaks, the restaurants also serve, lobster, fish, veal, and

rack of lamb A rack of lamb or carré d'agneau (though this may also refer to other cuts) is a cut of lamb cut perpendicularly to the spine, and including 16 ribs or chops. At retail, it is usually sold 'single' (sawn longitudinally and including the 8 ribs on ...

. Side dishes range from the signature

black truffle ''Tuber melanosporum'', called the black truffle, Périgord truffle or French black truffle, is a species of truffle native to Southern Europe. It is one of the most expensive edible mushrooms in the world. Taxonomy Italian naturalist Carlo Vi ...

creamed spinach, French fries with herbs and garlic, to goose-fat potatoes.Strip House
Frommers.com. Retrieved on July 29, 2009. Strip House also offers a dessert menu featuring their signature 24 layer

chocolate cake Chocolate cake or chocolate gâteau (from ) is a cake flavored with melted chocolate, cocoa powder, or both. History Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other ...

. Strip House offers an extensive beer and wine list including 250 wines from around the globe and a cocktail menu.

Interior

All Strip House restaurants were designed by

David Rockwell David Rockwell (born July 25, 1956) is an American architect and designer. He is the founder and president of Rockwell Group, a 250-person cross-disciplinary architecture and design practice based in New York City with satellite offices in Madrid ...

of the Rockwell Group.The Rockwell Group
The Rockwell Group. Retrieved on July 30, 2009. The interior features a collection of ''Studio Manassé'' ( de) portraits of burlesque stars from the 1920s.Strip House Critic's Pick
NYmag.com. Rob Patronite and Robin Raisfeld. Retrieved on July 30, 2009.

References

External links

*
The New York Times

Zagat.com Review
{{portal bar, Food 2000 establishments in New York City Steakhouses in the United States Restaurants in Manhattan Restaurants established in 2000 Greenwich Village

History and management

Fare

Interior

See also

References

External links