The Society for Nutrition Education and Behavior (SNEB) is an American

non-profit organization A nonprofit organization (NPO) or non-profit organisation, also known as a non-business entity, not-for-profit organization, or nonprofit institution, is a legal entity organized and operated for a collective, public or social benefit, in co ...

that represents the professional interests of

nutrition Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient ...

educators in the

United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country Continental United States, primarily located in North America. It consists of 50 U.S. state, states, a Washington, D.C., ...

and worldwide. The organization was founded as the ''Society for Nutrition Education'' in 1968 as a non-profit organization to publish the Journal of Nutrition Education. Once the Journal was established the Society expanded its purposes to include education, communication and research activities. The first issue of the Journal was published as Summer in 1969.

History

The founding members of SNEB were: George M Briggs, PhD, Professor and Chair, Department of Nutritional Sciences, University of California at Berkeley; Ruth L. Huenemann, ScD, RD, Associate Professor of Public Health Nutrition, School of Public Health, University of California at Berkeley; George F. Stewart, PhD, Director, Food Protection and Toxicology Center, University of California at Davis; Hellen Denning Ullrich, MA, RD, Nutrition Specialist, Agricultural Extension Service, University of California Berkeley; Helen E. Walsh, MA, RD, Chief, Bureau of Nutrition, State Department of Public Health, Berkeley; and Gaylor P. Whitlock, PhD, Program Leader, Family and Consumer Sciences, Agricultural Extension Service, University of California Berkeley. The name of the Journal was changed to the ''Journal of Nutrition Education and Behavior'' in January 2002. The official publication for the Society, ''JNEB'' is a refereed, scientific periodical that serves as a resource for all professionals with an interest in nutrition education as well as dietary and physical activity behaviors. The purpose of ''JNEB'' is to document and disseminate original research, emerging issues, and practices relevant to nutrition education and behavior worldwide. The content areas of ''JNEB'' reflect the diverse interests of health, nutrition, education, cooperative extension and other professionals working in areas related to nutrition education and behavior. As the Society's official journal, ''JNEB'' also includes occasional policy statements, issue perspectives, and member communications. SNEB publishes ''JNEB'' with

Elsevier Elsevier () is a Dutch academic publishing company specializing in scientific, technical, and medical content. Its products include journals such as '' The Lancet'', '' Cell'', the ScienceDirect collection of electronic journals, '' Trends'', ...

. In January 2012 the Society changed its name to the Society for Nutrition Education and Behavior. The United Nations granted SNEB special consultative status with the Economic and Social Council (ECOSOC) in July 2018. Organizations with such status can be contacted by the ECOSOC for expert information and advice related to nutrition education.

Mission

The organization's mission statement says the Society promotes effective nutrition education and communication to support and improve healthful behaviors and has a vision of healthy communities through nutrition education and

advocacy Advocacy is an activity by an individual or group that aims to influence decisions within political, economic, and social institutions. Advocacy includes activities and publications to influence public policy, laws and budgets by using fac ...

. Members of SNEB educate families, fellow professionals, students, communities, and policy makers about

food Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is in ...

, and

health Health, according to the World Health Organization, is "a state of complete physical, mental and social well-being and not merely the absence of disease and infirmity".World Health Organization. (2006)''Constitution of the World Health Organ ...

. SNEB adopted the definition of nutrition education as defined by Dr. Isobel Contento: Nutrition education is any combination of educational strategies, accompanied by environmental supports, designed to facilitate voluntary

adoption Adoption is a process whereby a person assumes the parenting of another, usually a child, from that person's biological or legal parent or parents. Legal adoptions permanently transfer all rights and responsibilities, along with filiation, fro ...

of food choices and other food- and nutrition-related behaviors conducive to health and well-being. Nutrition education is delivered through multiple venues and involves activities at the individual, community and policy levels.http://211.76.170.15/server/APJCN/17/s1/176.pdf

References

External links

* {{DEFAULTSORT:Society for Nutrition Education and Behavior Educational organizations based in the United States Organizations established in 1968