Shashlik, or shashlick (russian: шашлык ''shashlyk''), is a dish of

skewer A skewer is a thin metal or wood stick used to hold pieces of food together. The word may sometimes be used as a metonym, to refer to the entire food item served on a skewer, as in "chicken skewers". Skewers are used while grilling or roasting ...

ed and grilled cubes of meat, similar to or synonymous with

shish kebab Shish kebab is a popular meal of skewered and grilled cubes of meat. It can be found in Mediterranean cuisine and is similar to or synonymous with dishes called shashlik and khorovats, found in the Caucasus region. It is one of the many types o ...

. It is known traditionally by various other names in

Iran Iran, officially the Islamic Republic of Iran, and also called Persia, is a country located in Western Asia. It is bordered by Iraq and Turkey to the west, by Azerbaijan and Armenia to the northwest, by the Caspian Sea and Turkmeni ...

, the

Caucasus The Caucasus () or Caucasia (), is a region between the Black Sea and the Caspian Sea, mainly comprising Armenia, Azerbaijan, Georgia (country), Georgia, and parts of Southern Russia. The Caucasus Mountains, including the Greater Caucasus range ...

Eastern Europe Eastern Europe is a subregion of the European continent. As a largely ambiguous term, it has a wide range of geopolitical, geographical, ethnic, cultural, and socio-economic connotations. The vast majority of the region is covered by Russia, whic ...

and

Central Asia Central Asia, also known as Middle Asia, is a subregion, region of Asia that stretches from the Caspian Sea in the west to western China and Mongolia in the east, and from Afghanistan and Iran in the south to Russia in the north. It includes t ...

, and from the 19th century became popular as ''shashlik'' across much of the

Russian Empire The Russian Empire was an empire and the final period of the Russian monarchy from 1721 to 1917, ruling across large parts of Eurasia. It succeeded the Tsardom of Russia following the Treaty of Nystad, which ended the Great Northern War. ...

and nowadays in the

Russian Federation Russia (, , ), or the Russian Federation, is a transcontinental country spanning Eastern Europe and Northern Asia. It is the largest country in the world, with its internationally recognised territory covering , and encompassing one-eig ...

and former

Soviet The Soviet Union,. officially the Union of Soviet Socialist Republics. (USSR),. was a transcontinental country that spanned much of Eurasia from 1922 to 1991. A flagship communist state, it was nominally a federal union of fifteen nation ...

republics.

Etymology and history

The word ''shashlik'' or ''shashlick'' entered English from the

Russian Russian(s) refers to anything related to Russia, including: *Russians (, ''russkiye''), an ethnic group of the East Slavic peoples, primarily living in Russia and neighboring countries *Rossiyane (), Russian language term for all citizens and peo ...

''shashlyk'', of Turkic origin.American Heritage Dictionary Entry: shashlik
/ref> In Turkic languages, the word ''shish'' means skewer, and ''shishlik'' is literally translated as "skewerable". The word was coined from the crh, "şış" (' spit') by the

Zaporozhian Cossacks The Zaporozhian Cossacks, Zaporozhian Cossack Army, Zaporozhian Host, (, or uk, Військо Запорізьке, translit=Viisko Zaporizke, translit-std=ungegn, label=none) or simply Zaporozhians ( uk, Запорожці, translit=Zaporoz ...

and entered Russian in the 18th century, from there spreading to English and other European languages. Prior to that, the Russian name for meat cooked on a skewer was ''verchenoye'', from ''vertel'', 'spit'. Shashlik did not reach

Moscow Moscow ( , US chiefly ; rus, links=no, Москва, r=Moskva, p=mɐskˈva, a=Москва.ogg) is the capital and largest city of Russia. The city stands on the Moskva River in Central Russia, with a population estimated at 13.0 millio ...

until the late 19th century. From then on, its popularity spread rapidly; by the 1910s it was a staple in St Petersburg restaurants and by the 1920s it was already a pervasive street food all over urban Russia.

Preparation

Shashlik was originally made of

lamb Lamb or The Lamb may refer to: * A young sheep * Lamb and mutton, the meat of sheep Arts and media Film, television, and theatre * ''The Lamb'' (1915 film), a silent film starring Douglas Fairbanks Sr. in his screen debut * ''The Lamb'' (1918 ...

, but nowadays it is also made of

pork Pork is the culinary name for the meat of the domestic pig (''Sus domesticus''). It is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BCE. Pork is eaten both freshly cooked and preserved; ...

beef Beef is the culinary name for meat from cattle (''Bos taurus''). In prehistoric times, humankind hunted aurochs and later domesticated them. Since that time, numerous breeds of cattle have been bred specifically for the quality or quantit ...

, or

venison Venison originally meant the meat of a game animal but now refers primarily to the meat of antlered ungulates such as elk or deer (or antelope in South Africa). Venison can be used to refer to any part of the animal, so long as it is edible, ...

, depending on local preferences and

religious observance Religious Observance includes all overt kinds of religious behavior. Research in this area shows the extent and patterning of religious activities in various populations and makes it possible to test theories about the causes of religious behavior ...

s.
Шашлык
'. In: В. В. Похлёбкин, ''Кулинарный словарь от А до Я''. Москва, Центрполиграф, 2000, (

William Pokhlyobkin William Vasilyevich Pokhlyobkin (August 20, 1923 – April 15 (burial date), 2000) (russian: Ви́льям Васи́льевич Похлёбкин, Viliyam Vasilievich Pokhlyobkin) was a Soviet and Russian historian specializing in Scand ...

, ''Culinary Dictionary''. Moscow, Tsentrpoligraf, 2000; Russian) The skewers are either threaded with meat only, or with alternating pieces of meat, fat, and vegetables, such as bell pepper,

onion An onion (''Allium cepa'' L., from Latin ''cepa'' meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus ''Allium''. The shallot is a botanical variety of the onio ...

mushroom A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. ''Toadstool'' generally denotes one poisonous to humans. The standard for the name "mushroom" is ...

and

tomato The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word ...

. In Iranian cuisine, meat for shashlik (as opposed to other forms of ''

'') is usually in large chunks, while elsewhere the form of medium-size meat cubes is maintained making it similar to

brochette A skewer is a thin metal or wood stick used to hold pieces of food together. The word may sometimes be used as a metonym, to refer to the entire food item served on a skewer, as in "chicken skewers". Skewers are used while grilling or roasting ...

. The meat is marinated overnight in a high-acidity marinade like vinegar, dry wine or sour fruit/

vegetable juice Vegetable juice is a juice drink made primarily of blended vegetables and also available in the form of powders. Vegetable juice is often mixed with fruits such as apples or grapes to improve flavor. It is often touted as a low-sugar alternative to ...

with the addition of onions, herbs and spices.Marinade recipes for shashlik
at RusslandJournal.de While it is not unusual to see shashlik today listed on the menu of restaurants, it is more commonly sold in many areas in the form of fast food by street vendors who roast the skewers on a

mangal Mangal Rajgan (or Manghal, Mangla) is a given name and a surname. Notable people with the name include: People with the given name *Mangal (singer), Afghan singer *Mangal Bagh (born 1973), Pakistani militant leader *Mangal Dhillon, Indian actor ...

over wood, charcoal, or coal. It is also cooked in outdoor environments during social gatherings, similarly to barbecue in English-speaking countries.

References

{{Street food Armenian cuisine Azerbaijani cuisine Barbecue Belarusian cuisine Caucasian cuisine Central Asian cuisine Cuisine of Georgia (country) Iranian cuisine Iraqi cuisine Skewered kebabs Kurdish cuisine Latvian cuisine Russian cuisine Grilled skewers Soviet cuisine Street food Tajik cuisine Turkish cuisine Turkmenistan cuisine Ukrainian cuisine Uzbekistani cuisine

Etymology and history

Preparation

See also

References