Reinette du Canada
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Reinette du Canada or Canadian Reinette is, despite its name, an old
French French (french: français(e), link=no) may refer to: * Something of, from, or related to France ** French language, which originated in France, and its various dialects and accents ** French people, a nation and ethnic group identified with Franc ...
cultivar of domesticated
apple An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple trees are cultivated worldwide and are the most widely grown species in the genus '' Malus''. The tree originated in Central Asia, where its wild ancest ...
. It is a
reinette Reinette ( French for ''Little Queen''), often ''Rennet'' in English, and popular in Italian cuisine as ''Renetta'', is the name of a number of apple cultivars. Cultivars * Reine des reinettes * Reine des Reinettes Rouge, diploid Ploidy () ...
type of golden apple, with much russeting, which keeps shape in cooking and is mainly used for that purpose especially in apple strudel. Even today it is considered as the default
russet apple Russet apples are varieties and cultivars of apples that regularly exhibit russeting, partial or complete coverage with rough patches of greenish-brown to yellowish-brown colour. While russeting is generally an undesirable trait in modern cultiv ...
of
France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...
, and is also known as the ''Reinette Blanche du Canada''Reinette du Canada
at Orange Pippin
and many more names. ''Reinette Grise du Canada'' is probably also a sub cultivar of it, but this is not clear.Reinette Grise du Canada
by Orange Pippin
Reinette du Canada, or whatever name it has, likely originated in
Normandy, France Normandy (; french: link=no, Normandie ; nrf, Normaundie, Nouormandie ; from Old French , plural of ''Normant'', originally from the word for "northman" in several Scandinavian languages) is a geographical and cultural region in Northwestern ...
and was first described in 1771. The fruit is tart and mostly used for cooking if picked early and used quickly; if stored for some time it gets softer and sweeter hence more recommended for fresh eating.Salt Spring Apple Company
/ref> It blossoms approximately three days after the
Cox's Orange Pippin Cox's Orange Pippin, in Britain often referred to simply as Cox, is an apple cultivar first grown in 1825, at Colnbrook in Buckinghamshire, England, by the retired brewer and horticulturist Richard Cox. Though the parentage of the cultivar i ...
.Garden Apple ID
/ref>


See also

* Golden Russet


References


External links

* * Apple cultivars {{apple-fruit-stub