Pub cheese
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Pub cheese is a type of soft
cheese spread Cheese spread is a soft spreadable cheese or processed cheese product. Various additional ingredients are sometimes used, such as multiple cheeses, fruits, vegetables and meats, and many types of cheese spreads exist. Pasteurized process cheese s ...
and dip prepared using cheese as a primary ingredient and usually with some type of
beer Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from ce ...
or ale added. It can be made with
smoked cheeses Smoked cheese is any cheese that has been specially treated by smoke-curing. It typically has a yellowish-brown outer pellicle which is a result of this curing process. Process Smoke-curing is typically done in one of two ways: cold-smoking and ...
or
liquid smoke Liquid smoke is a water-soluble yellow to red liquid used as a flavoring as a substitute for cooking with wood smoke while retaining a similar flavor. It can be used to flavor any meat or vegetable. It is generally made by condensing the smoke ...
added to impart a smoky flavor. It is typically served with crackers or vegetables, whereby the cheese is spread onto these foods, or the foods may be dipped in it. It is also used as a topping on sandwiches, such as hamburgers. Pub cheese is a traditional bar snack in the United States. Pub cheese is sometimes prepared using a mix of
processed cheese Processed cheese (also known as process cheese, cheese food, prepared cheese, cheese product, or plastic cheese) is a food product made from cheese and unfermented dairy ingredients mixed with emulsifiers. Additional ingredients, such as vegeta ...
and pure cheese. It is a
mass-produced Mass production, also known as flow production or continuous production, is the production of substantial amounts of standardized products in a constant flow, including and especially on assembly lines. Together with job production and ba ...
product in the United States. For example, Président is a brand that includes pub cheese in its line, and
Trader Joe's Trader Joe's is an American chain of grocery stores headquartered in Monrovia, California. The chain has over 569 stores across the United States. The first Trader Joe's store was opened in 1967 by founder Joe Coulombe in Pasadena, Californi ...
has a
store brand A private label, also called a private brand or private-label brand, is a brand owned by a company, offered by that company alongside and competing with brands from other businesses. A private-label brand is almost always offered exclusively by th ...
of pub cheese. Some bars, breweries,
public house A pub (short for public house) is a kind of drinking establishment which is licensed to serve alcoholic drinks for consumption on the premises. The term ''public house'' first appeared in the United Kingdom in late 17th century, and wa ...
s and restaurants produce their own versions of pub cheese.


See also

*
List of spreads This is a list of spreads. A spread is a food that is literally spread, generally with a knife, onto food items such as bread or crackers. Spreads are added to food to enhance the flavor or texture of the food, which may be considered bland with ...
* Beer cheese * Double Gloucester – sometimes referred to as "pub cheese" *
Pimento cheese Pimento (or pimiento) cheese is a spread most popularly made of cheese, mayonnaise and pimientos and served on crackers and vegetables or in sandwiches. A favorite of the cuisine of the Southern United States, it also is enjoyed elsewhere, with ...
*
Port wine cheese Port wine cheese is an orange- and red-colored cheese or cheese spread that is heavily dosed with alcoholic port wine as it is made. It is typically used as a cheese spread on foods such as crackers. It can be rolled into a cylindrical shape or int ...
*
Pub grub A pub (short for public house) is a kind of drinking establishment which is licensed to serve alcoholic drinks for consumption on the premises. The term ''public house'' first appeared in the United Kingdom in late 17th century, and was ...


References


Further reading

* {{cite web , last=Kerr , first=Jolie , title=The $70 Pub Cheese, Which Costs 70 Freaking Dollars , publisher=
Deadspin ''Deadspin'' is a sports blog founded by Will Leitch in 2005 and based in Chicago. Previously owned by Gawker Media and Univision Communications, it is currently owned by G/O Media. ''Deadspin'' posted daily previews, recaps, and commentaries o ...
, date=October 30, 2013 , url=http://deadspin.com/the-70-pub-cheese-which-costs-70-freaking-dollars-1452663252 , access-date=August 26, 2017 Cheese dishes Spreads (food)