Papas chorreadas is a
red potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.
Wild potato species can be found from the southern Unite ...
and creamy cheese dish in
Colombian cuisine. The boiled potatoes are served with onions and tomatoes. The name derives from the verb ''chorrear'' meaning to flow or pour and the sauce is intended to overflow the potatoes. Ingredients include red potatoes,
onions,
tomatoes,
cream, and a mild melted cheese. Alternative recipes use scallions, crumbled bacon topping, cilantro, cumin, and chile peppers.
References
Cheese dishes
Potato dishes
{{colombia-cuisine-stub