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Minho, formerly Rios do Minho, is a
Portuguese wine Portuguese wine was mostly introduced by the Romans and other ancient Mediterranean peoples who traded with local coastal populations, mainly in the South. In pre-Roman Gallaecia-Lusitania times, the native peoples only drank beer and were unfami ...
region covering the same areas as the Vinho Verde DOC.ViniPortugal: Wine Regions
accessed on January 26, 2010 The region is classified as a '' Vinho Regional'' (VR), a designation similar to a French ''
vin de pays ''Vin de pays'' (, "country wine") was a French wine classification that was above the ''vin de table'' classification, but below the ''appellation d'origine contrôlée'' (AOC) classification and below the former ''vin délimité de qualité s ...
'' region. The wines of the Minho and Vinho Verde are nearly identical except for the Minho VR allowing foreign
grape varieties This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Viti ...
to be used that are excluded from the '' Denominação de Origem Controlada'' (DOC) regulations for Vinho Verde. T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 329-333 Dorling Kindersley 2005


Grapes

The principal grapes of the Minho region include Alvarinho,
Arinto Arinto or Arinto de Bucelas is a white Portuguese wine grape planted primarily in the Bucelas, Tejo and Vinho Verde regions. It can produce high acid wines with lemon notes. Synonyms Arinto is also known by the synonyms Arintho, Arintho du Dao, ...
,
Avesso Avesso is a white Portuguese wine grapeAvesso
Azal Branco, Azal Tinto, Batoca, Borracal, Brancelho,
Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon' ...
,
Chardonnay Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, Englan ...
,
Espadeiro Espadeiro is a red Portuguese wine grape planted primarily in the Minho region for making Vinho Verde. It is also grown across the border, in Galicia (Spain) where it is used to make light bodied wines.J. Robinson ''Jancis Robinson's Wine Co ...
, Loureiro,
Merlot Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the ...
, Padreiro de Basto, Pedral,
Rabo de Ovelha Rabo de Ovelha (Portuguese for "Sheep's tail") is white Portuguese wine grape variety that is grown all over Portugal. It should not be confused with the red Rabo de Anho grape variety that is found in the Vinho Verde region. Rabo de Ovelha is an a ...
,
Riesling Riesling (, ; ) is a white grape variety that originated in the Rhine region. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet, and sparkling wh ...
,
Trajadura Treixadura or Trajadura is white Portuguese wine grape variety grown primarily in the Vinho Verde wine region of northeast Portugal and the Galician wine regions of Ribeiro and Rías Baixas in Spain where the variety is known as ''Treixadura' ...
and Vinhão.


See also

*
List of Portuguese wine regions Portuguese wine regions are grouped into three levels of classification. At the top are the '' Denominação de Origem Controlada'' (or DOCs) which are Quality Wines Produced in Specified Regions (QWpsr) under the European Union wine regulations ...


References

Wine regions of Portugal {{Portugal-stub