A meat hook is any hook normally used in

butcher A butcher is a person who may Animal slaughter, slaughter animals, dress their flesh, sell their meat, or participate within any combination of these three tasks. They may prepare standard cuts of meat and poultry for sale in retail or wholesale ...

ies to hang meat. This form of hook is a variation on the classic S hook.

Types

*An S-shaped hook or jointed hook is used to hang up meat or the carcasses of animals such as

pigs The pig (''Sus domesticus''), also called swine (: swine) or hog, is an omnivorous, domesticated, even-toed, hoofed mammal. It is named the domestic pig when distinguishing it from other members of the genus '' Sus''. Some authorities cons ...

and

cattle Cattle (''Bos taurus'') are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus '' Bos''. Mature female cattle are calle ...

on a moving conveyor line. The jointed hook is able to swivel, allowing the carcass to be turned more easily. *A gambrel hook or stick is a frame (shaped like a horse's hind leg) with hooks for suspending a carcass in a more spread out fashion. *A grip hook is a single hook with a handle of some kind, to hold on to a carcass while butchering. *A bacon hook or bacon hanger is a multi-pronged coat-hanger type hook, used to hang bacon joints and other meat.

References

External links

Mechanical hand tools {{Agri-stub