Mathri
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''Mathri'' ( raj, मठरी, hi, मठी, ''Mathi'') is a
Rajasthani Rajasthani may refer to: * something of, from, or related to Rajasthan, a state of India * Rajasthani languages, a group of languages spoken there * Rajasthani people, the native inhabitants of the region * Rajasthani architecture * Rajasthani art ...
snack. It is a kind of flaky biscuit from north-west region of India. Once a local delicacy, ''mathi'' or ''mathri'' as its often called, is now available in almost all sweet shops in India. Similar to Namak para, it is made from flour, water, and, optionally,
carom Carom may refer to: * Ajwain (''Trachyspermum ammi''), an herb in Indian cuisine * Carom billiards (also known as Carambole) * Ricochet, a rebound, bounce or skip off a surface, particularly in the case of a projectile * Carrom Carrom is ...
seeds. The creation of this snack was influenced by the need for food that will stay edible for days. The finished products are often stored in big jars at room temperature. ''Mathri'' is a popular snack to take along during travels. ''Mathri'' is served with mango, chilli or lemon pickle along with
tea Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of ''Camellia sinensis'', an evergreen shrub native to East Asia which probably originated in the borderlands of southwestern China and north ...
. It is also served at
marriages Marriage, also called matrimony or wedlock, is a culturally and often legally recognized union between people called spouses. It establishes rights and obligations between them, as well as between them and their children, and between ...
and ''poojas''. ''Masala mathri'' is a variant of ''mathri'' with spices added to make it more crispy. ''Mathri'' is also available in different flavours, such as fenugreek leaves (''methi''), pickle (''achari mathri''), cumin (''jeera'') and masala (mixed spices). It is one of the most popular snacks in
North India North India is a loosely defined region consisting of the northern part of India. The dominant geographical features of North India are the Indo-Gangetic Plain and the Himalayas, which demarcate the region from the Tibetan Plateau and Central ...
, and is part of most marriage cooking or religious occasions like
Karva Chauth Karwa Chauth is a festival celebrated by Hindu women of Northern and Western India on the fourth day after Purnima (a full moon) in the month of Ashwin. Like many Hindu festivals, Karwa Chauth is based on the lunisolar calendar which accounts f ...
and even as tea-time snack.


See also

*
Namak pare Nimki or nimkin (or namkin), also Namak para (or namakpare) is a crunchy savoury snack eaten in the Indian Subcontinent. It is similar to Mathri from Rajasthan and parts of Punjab and Uttar Pradesh. Namak para is ribbon-like strips of pastry (ma ...


References


External links


Mathri recipeRajasthani Mathri Recipe VideoRajasthani Lehsun Mathri Recipe Video
Indian snack foods Indian fast food North Indian cuisine Rajasthani cuisine {{india-food-stub