This is a list of notable sausages. Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after. Sausage making is a traditional food preservation technique. Sausages may be preserved by curing, drying, or smoking. Charcuterie is the branch of cooking made prepared meat products, such as bacon, ham, sausage and other foods, primarily from pork.
- Black pudding
- Cheesy sausage during the late 1980's & early 1990's they existed. A sausage that was yellow instead of Pink in Colour when raw of didn't turn Brown when cooked. They were a sausage with cheese pieces in them.
- White pudding
Salumi are Italian cured meat products and predominantly made from pork. Only sausage versions of salumi are listed below. See the salumi article and Category:Salumi for additional varieties.
blood sausage eaten in Spain and Latin America
- Doktorskaya kolbasa (lit. doctor's sausage) – predominant type of mortadella-type sausage closely resembling American-style, lard-less bologna; it was invented in USSR as a healthy food for people with stomach problems, and ended up dominating the Russian market for cooked sausages with high water content (so-called "boiled sausages" in Russia). According to the original Soviet state standard, it had to be made with pork, beef, eggs, milk, cardamom or nutmeg, salt and sugar.
- Krestyanskaya kolbasa (peasant sausage)
- Braughing sausage 
- Cumberland sausage
- Gloucester sausage – made from Gloucester Old Spot pork, which has a high fat content.
- Lincolnshire sausage
- Manchester sausage – prepared using pork, white pepper, mace, nutmeg, ginger, sage and cloves
- Marylebone sausage – a traditional London butchers sausage made with mace, ginger and sage
- Newmarket sausage
- Oxford sausage – pork, veal and lemon
- Yorkshire sausage – white pepper, mace, nutmeg and cayenne
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- ^ Herz salami 1888
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- Media related to Sausages at Wikimedia Commons
- Media related to Salumi at Wikimedia Commons
- Media related to Sausage making at Wikimedia Commons