Kuaitiao khua kai
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Kuaitiao khua kai ( th, ก๋วยเตี๋ยวคั่วไก่, ) is a popular
Chinese Chinese can refer to: * Something related to China * Chinese people, people of Chinese nationality, citizenship, and/or ethnicity **''Zhonghua minzu'', the supra-ethnic concept of the Chinese nation ** List of ethnic groups in China, people of va ...
-influenced
Thai Thai or THAI may refer to: * Of or from Thailand, a country in Southeast Asia ** Thai people, the dominant ethnic group of Thailand ** Thai language, a Tai-Kadai language spoken mainly in and around Thailand *** Thai script *** Thai (Unicode block ...
dish made with
stir-fried Stir frying () is a cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and th ...
rice noodles Rice noodles, or simply rice noodle, are noodles made with rice flour and water as the principal ingredients. Sometimes ingredients such as tapioca or corn starch are added in order to improve the transparency or increase the gelatinous and che ...
(, ) and
chicken The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult m ...
. The
recipe A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe. His ...
for ''kuaitiao'' was later changed by Thais to dried noodles with chicken, whence came its modern Thai name. ''Kuaitiao khua kai'' is normally served as soaked dried rice noodles stirred with a simple combination of ingredients, such as chicken,
squid True squid are molluscs with an elongated soft body, large eyes, eight arms, and two tentacles in the superorder Decapodiformes, though many other molluscs within the broader Neocoleoidea are also called squid despite not strictly fitting t ...
, and
lettuce Lettuce (''Lactuca sativa'') is an annual plant of the family Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is most often used for salads, although it is also seen in other kinds of food, ...
. Other optional ingredients include sliced
tomato The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word ...
es,
egg An egg is an organic vessel grown by an animal to carry a possibly fertilized egg cell (a zygote) and to incubate from it an embryo within the egg until the embryo has become an animal fetus that can survive on its own, at which point the a ...
s, deep-fried doughsticks,
garlic Garlic (''Allium sativum'') is a species of bulbous flowering plant in the genus ''Allium''. Its close relatives include the onion, shallot, leek, chive, Allium fistulosum, Welsh onion and Allium chinense, Chinese onion. It is native to South A ...
, and
spring onion Scallions (also known as spring onions or green onions) are vegetables derived from various species in the genus ''Allium''. Scallions generally have a milder taste than most onions and their close relatives include garlic, shallot, leek, chi ...
. It is seasoned with
oyster sauce Oyster sauce describes a number of sauces made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts,The Times, 22 January 1981; ''Cook Accidentally on purpose'' sugar, salt and water thick ...
, light
soy sauce Soy sauce (also called simply soy in American English and soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and '' Aspergillus oryzae'' or ''Asp ...
, and
fish sauce Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, P ...
. It also may be
seasoned Seasoning is the process of supplementing food via herbs, spices, salts, and/or sugar, intended to enhance a particular flavour. General meaning Seasonings include herbs and spices, which are themselves frequently referred to as "seasonings". H ...
with sauce prik, chili flakes,
vinegar Vinegar is an aqueous solution of acetic acid and trace compounds that may include flavorings. Vinegar typically contains 5–8% acetic acid by volume. Usually, the acetic acid is produced by a double fermentation, converting simple sugars to et ...
,
sugar Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
, and tangy
tomato sauce Tomato sauce (also known as ''salsa roja'' in Spanish or ''salsa di pomodoro'' in Italian) can refer to many different sauces made primarily from tomatoes, usually to be served as part of a dish, rather than as a condiment. Tomato sauces are c ...
. A special way to make ''kuaitiao khua kai'' is to spread it on top of lettuce. It is said that ''Kuaitiao khua kai'' originated from chicken
congee Congee or conjee ( ) is a type of rice porridge or gruel eaten in Asian countries. It can be eaten plain, where it is typically served with side dishes, or it can be served with ingredients such as meat, fish, seasonings and flavourings, most o ...
without stock in the
Talat Noi Talat Noi or Talad Noi ( th, ตลาดน้อย, ) is a historic neighbourhood in Bangkok. It roughly occupies the area of the sub-district of the same name in Samphanthawong District. On the periphery of Bangkok's Chinatown, Talat Noi has b ...
neighborhood in the before World War II period by
overseas Chinese Overseas Chinese () refers to people of Chinese birth or ethnicity who reside outside Mainland China, Hong Kong, Macau, and Taiwan. As of 2011, there were over 40.3 million overseas Chinese. Terminology () or ''Hoan-kheh'' () in Hokkien, refe ...
, who migrated to sell. It is very popular, especially young women, so it was adapted into noodles. The notable ''Kuaitiao khua kai'' eateries in Bangkok are Suan Mali neighborhood near Hua Lamphong railway station, and
Phlapphla Chai Phlapphla Chai ( th, พลับพลาไชย, ) is the name of a road in Bangkok's Pom Prap and Wat Thep Sirin sub-districts, Pom Prap Sattru Phai District, and also the five-way intersection of the road with Luang and Maitri Chit Roads. I ...
neighborhood near
Bangkok Metropolitan Administration General Hospital Bangkok Metropolitan Administration (BMA) General Hospital, popularly known as Klang Hospital ( th, โรงพยาบาลกลาง; lit: ''Central Hospital'') is a public tertiary hospital in Thailand located on corner of the Luang and ...
in the
Yaowarat Yaowarat Road ( th, ถนนเยาวราช, ; ) in Samphanthawong District is the main artery of Bangkok's Chinatown. Modern Chinatown now covers a large area around Yaowarat and Charoen Krung Road. It has been the main centre for trading ...
(
Bangkok Chinatown Bangkok's Chinatown is one of the largest Chinatowns in the world. It was founded in 1782 when the city was established as the capital of the Rattanakosin Kingdom, and served as the home of the mainly Teochew immigrant Chinese population, wh ...
) area. In another places such Ban Poon neighborhood in Bang Plad under the
Rama VIII bridge The Rama VIII Bridge ( th, สะพานพระราม ๘, , ) is a cable-stayed bridge crossing the Chao Phraya River in Bangkok, Thailand. It was built to alleviate traffic congestion on the nearby Phra Pinklao Bridge. Construction of the ...
in
Thonburi __NOTOC__ Thonburi ( th, ธนบุรี) is an area of modern Bangkok. During the era of the Kingdom of Ayutthaya, its location on the right (west) bank at the mouth of the Chao Phraya River had made it an important garrison town, which is ...
side and Luk Luang road along the
Khlong Phadung Krung Kasem Khlong Phadung Krung Kasem ( th, คลองผดุงกรุงเกษม, ) is a canal (''khlong'') in Bangkok. It was dug in 1851 in order to serve as a new outer moat for the expanding city, extending its boundaries from the Rattanakosin ...
near
Talat Nang Loeng 250px, Atmosphere within the market. Talat Nang Loeng or Talad Nang Loeng ( th, ตลาดนางเลิ้ง, ; lit: ''Nang Loeng market''; also known as "Nang Loeng") is a market and historic neighbourhood in Bangkok. Located in Wat Somman ...
and the
Government House Government House is the name of many of the official residences of governors-general, governors and lieutenant-governors in the Commonwealth and the remaining colonies of the British Empire. The name is also used in some other countries. Gover ...
etc.


References

{{Thai cuisine Thai noodle dishes Fried noodles