Islama köfte is a traditional dish originated in
Adapazarı, the capital of
Sakarya Province in
Turkey.
They are served with bread slices and unfermented grape juice on the side.
The sliced bread is dipped in meat broth and grilled along with the meatballs. Tomato slices and green hot peppers accompany the dish, also
piyaz
Piyaz ( tr, piyaz, Persian: پیاز, Kurdish: pivaz, piyaz for "onion" or salad) is a kind of Turkish cuisine, Turkish cuisine and Persian salad or meze that is made from any kind of dry beans with onion, parsley and sumac. The name of Piyaz ...
can be eaten along with it.
Islama köfte is a popular dish in Turkey.
See also
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Entree
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Köfte
Kofta is a family of meatball or meatloaf dishes found in Balkan, Middle Eastern, South Caucasian, South Asian and Central Asian cuisines. In the simplest form, koftas consist of balls of minced meatusually beef, chicken, pork, lamb or mut ...
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Piyaz
Piyaz ( tr, piyaz, Persian: پیاز, Kurdish: pivaz, piyaz for "onion" or salad) is a kind of Turkish cuisine, Turkish cuisine and Persian salad or meze that is made from any kind of dry beans with onion, parsley and sumac. The name of Piyaz ...
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Turkish cuisine
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References
External links
Köfte recipes in English
Turkish words and phrases
Kofta
{{Turkey-cuisine-stub