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Garró is a little-known native Spanish red wine grape variety close to extinction.[1][2] It has historically been grown in Baix Ebre in Catalonia, as well as in Valencia, and other parts of eastern Spain.[2] (The word garró means ankle, particularly that of a pig, in Catalan.[3])

Synonyms

Barillol, Galmeta, Galmete, Mandó, Mandón, Morenillo, Valenciana Tinta[4]

References

  1. ^ Jancis Robinson (3 Oct 2014). "Celler del Roure, Parotet 2012 Valencia". JancisRobinson.com. Retrieved 2017-09-26. 
  2. ^ a b Félix Cabello Sáenz de Santa María (June 2016). "Variedades minoritarias de vid como valor regional añadido" (PDF). Federación Española de Asociaciones de Enólogos. Retrieved 2017-09-24. 
  3. ^ "garró". diccionari.cat. Grup Enciclopèdia Catalana. Retrieved 2017-09-26. 
  4. ^ "GARRO". Vitis International Variety Catalogue VIVC. Julius Kühn-Institut - Federal Research Centre for Cultivated Plants (JKI), Institute for Grapevine Breeding - Geilweilerhof (ZR). August 2017. Retrieved 2017-09-24.